96 magazine Recipes
Browse:
- magazine
- time
- and salad
- burgers
- parmesan
- chicken parmesan
- blueberry
- muffins
- blueberry muffins
- sunset
- fitness
- shape
- self
- prevention
- parade
- health
- southern living
- cooking light
- world
- online
-
brown rice salad with grilled chicken and21 Morebrown rice salad with grilled chicken, taste of home magazine, this delightful dish is nutritious , simple to fix and brightens up any table. it s a terrific way to use up leftover chicken, and you can add veggies according to your liking., cooked brown rice, cubed grilled chicken breast, tart apples, diced, sweet red pepper, diced, celery ribs, finely chopped, chopped green onions, chopped pecans, minced fresh parsley, cider vinegar, canola oil, lemon juice, salt, pepper, lettuce leaves , optional, in a large bowl, combine the first eight ingredients., in a jar with a tight-fitting lid, combine the vinegar, oil, lemon juice, salt and pepper; shake well., pour over the rice mixture and toss to coat. serve immediately or refrigerate., serve in a lettuce-lined bowl if desired.22 ingredients
-
-
-
Butter Pastry Dough (Gourmet Magazine)all-purpose flour, salt and2 Moreall-purpose flour, salt, cold unsalted butter, cut into bits, ice water1 hour 30 min, 4 ingredients
-
Chilled Shrimp Salad from Self Magazinegarlic clove (chopped ), honey, dijon mustard and14 Moregarlic clove (chopped ), honey, dijon mustard, orange juice, olive oil, red wine vinegar, salt, lemon (juice & rind), garlic clove (crushed ), bay leaf, black peppercorns, salt, shrimp (tail intact), watermelon (cut into cubes, close to the rind ), heirloom tomato (cut into wedges), crumbled feta, fresh basil (torn)1 hour 11 min, 17 ingredients
-
Pickled Carrot Sticks (Gourmet Magazine)carrot , cut into 3 1/2- by 1/3-inch sticks, water and5 Morecarrot , cut into 3 1/2- by 1/3-inch sticks, water, cider vinegar, sugar, garlic cloves, lightly crushed, dill seeds or 2 -3 heads fresh dill weed or 2 -3 heads dried dill weed, salt20 min, 7 ingredients
-
Gourmet Magazine 1950's Fish House Punchsugar, lemon juice, jamaican rum, cognac, peach brandy and2 Moresugar, lemon juice, jamaican rum, cognac, peach brandy, water, ice , large block1 hour , 7 ingredients
-
Tomato Confit Recipe from Oprah Magazinetomatoes (about 3 lb), olive oil, plus more for storing and5 Moretomatoes (about 3 lb), olive oil, plus more for storing, garlic cloves, peeled and smashed, fresh thyme sprigs, salt, fresh ground pepper, sugar5 hour 20 min, 7 ingredients
-
Apple Butter Tarts - Chatelaine Magazinein. (7.5-cm) frozen tart shells , a 225-g package, egg and16 Morein. (7.5-cm) frozen tart shells , a 225-g package, egg, lightly packed brown sugar, corn syrup, butter, melted, brandy or calvados, all-purpose flour, vanilla, cinnamon and salt, apple, grated, nutrients per tart, protein, carbohydrates, fibre, mg calcium, mg sodium15 min, 18 ingredients
-
Better Blueberry Muffins (Shape Magazine)whole wheat pastry flour, sugar , plus, sugar and12 Morewhole wheat pastry flour, sugar , plus, sugar, oats (quick-cooking, not instant ), baking powder, baking soda, salt, low-fat buttermilk , plus, low-fat buttermilk, egg (large), canola oil, vanilla extract, fresh blueberries, washed & dried, blueberry preserves (or all-fruit spread), fresh blueberries, washed & dried20 min, 15 ingredients
-
Salsa Picante from Cooking Light Magazineonion, coarsely chopped, cilantro leaf and6 Moreonion, coarsely chopped, cilantro leaf, jalapeno pepper, coarsely chopped, garlic clove, coarsely chopped, diced tomatoes, undrained, fresh lime juice, salt, diced tomatoes, drained20 min, 8 ingredients
-
Tomato-Chèvre Tart (Chatelaine Magazine)all-purpose flour, granulated sugar, salt and10 Moreall-purpose flour, granulated sugar, salt, cold unsalted butter , cut into cubes, white vinegar or 4 tsp fresh lemon juice, eggs, milk, half-and-half cream, salt, ground black pepper, goat cheese, snipped chives, tomatoes50 min, 13 ingredients
-
Citrus Chicken From Cooking Light Magazineorange juice, fresh lime juice, thyme, chopped and7 Moreorange juice, fresh lime juice, thyme, chopped, garlic, minced, orange rind, grated, salt, red pepper, ground, chicken breasts, skinned, olive oil, spinach10 ingredients
-
Parade Magazine's Cranberry Holiday Relishfresh cranberries and6 Morefresh cranberries, apple, peeled, cored and coarsely chopped, dried golden raisin, sugar, orange juice, cinnamon or 1/2 tsp ginger, balsamic vinegar10 min, 7 ingredients
-
Shape Magazine's Roasted Veggie Enchiladasreduced-sodium chicken broth or 1 cup vegetable broth and19 Morereduced-sodium chicken broth or 1 cup vegetable broth, fresh tomatillos, husked, rinsed and halved, white onion, quartered, fresh cilantro, jalapenos, quartered, garlic cloves, salt, ground cumin, peeled butternut squash , cut into 1/2 inch pieces, russet potato, peeled and cut into 1/2 inch pieces, red bell pepper, seeded and chopped, white onion, chopped, cremini mushrooms, sliced, garlic cloves, finely chopped, salt and pepper, to taste, canola oil, reduced-fat monterey jack cheese, corn tortillas or 12 wheat flour tortillas, 6 inch, crumbled cotija cheese (or french feta)31 min, 20 ingredients
-
Cinnamon Toast Ice Cream (Gourmet Magazine)whole milk, cinnamon sticks, firm white sandwich bread and7 Morewhole milk, cinnamon sticks, firm white sandwich bread, unsalted butter, melted (1/2 stick), light brown sugar, ground cinnamon, egg yolks, granulated sugar, molasses, heavy cream44 min, 10 ingredients
-
California Chicken Salad from Self Magazinehoney, dijon mustard, olive oil, rice wine vinegar, salt and13 Morehoney, dijon mustard, olive oil, rice wine vinegar, salt, boneless skinless chicken breasts, garlic powder, chili powder, salt, fresh ground black pepper, vegetable oil cooking spray, olive oil, ears corn (husked ), fresh asparagus (cut into thirds ), tomatoes (diced ), red onion (thinly sliced ), pine nuts, turkey bacon (cooked & chopped )47 min, 18 ingredients
Related searches:
- sunset magazine
- fitness magazine
- shape magazine
- self magazine
- prevention magazine
- parade magazine
- health magazine
- southern living magazine
- world magazine
- cooking light magazine
- online magazines
- gourmet magazine
- parent magazine
- saveur magazine
- home magazine
- food magazines
- eating well magazine
- family circle magazine
- family magazine