487 macaroni carrots pepper Recipes

water, sea salt, macaroni, bread , torn into large pieces, non-hydrogenated margarine, non-hydrogenated margarine, shallots, peeled and chopped, potato, peeled and chopped, carrot, peeled and chopped, onion, peeled and chopped, water, raw cashews, sea salt, garlic, minced, dijon mustard, lemon juice, freshly squeezed, black pepper, cayenne, paprika

elbow macaroni, onion, finely chopped, carrots, finely diced, stalk celery, finely chopped, rotisserie-cooked chicken, shredded, garlic cloves, minced, hot sauce (preferably frank s), all-purpose flour, dry mustard, skim milk, reduced-fat sharp cheddar cheese, cut into 1-inch cubes, low-fat monterey jack pepper cheese, shredded, light sour cream, panko breadcrumbs (japanese breadcrumbs), blue cheese, crumbled, light ranch salad dressing, parsley, chopped

uncooked elbow macaroni, fat-free mayonnaise (low-fat is good too), sweet pickle relish, sugar substitute, such as splenda, ground mustard, salt, black pepper, diced celery, diced carrot, diced onion, hard-boiled egg, sliced, paprika

salt and pepper, elbow macaroni, ribs celery, finely chopped, diced red onion, chopped fresh parsley, carrot, grated, tuna in water, drained, reduced-fat mayonnaise, plain low-fat yogurt, cider vinegar

chopped parsley (to garnish ) or 1 tbsp chives (to garnish), lean ground beef, all-purpose flour, water, white mushrooms, reduced-fat sour cream, worcestershire sauce, fresh ground pepper, onion , cut into 2-inch pieces, elbow macaroni, salt and pepper, garlic cloves, crushed and peeled, carrots , cut into 2-inch pieces, reduced-sodium beef broth, dried thyme

uncooked elbow macaroni, carrots , cut into 1-inch strips, snow peas, halved, green onions with tops, sliced, sliced sweet red pepper, mayonnaise, sour cream, cider vinegar, soy sauce, ground ginger, pepper

miracle whip, sour cream, mustard, sugar, onion powder, pepper, onions, green pepper, carrot, grated, noodles

cellentani pasta (corkscrew), mayonnaise, cider vinegar, granulated sugar, prepared yellow mustard, celery seed (crush or rub between palms to release flavor), chopped red bell pepper, chopped scallions, shredded carrot, salt, pepper

water, elbow macaroni, uncooked, sliced carrot, broccoli flowerets, shredded reduced-fat sharp cheddar cheese, divided, reduced-calorie margarine, salt, freshly ground pepper, all-purpose flour, evaporated skimmed milk, divided, vegetable cooking spray

beef, cubed for stew 1-2-inch pieces, beef broth (1 can), olive oil, red onion, sliced, carrot, chopped, salt & pepper, leek, macaroni

salad macaroni, scallions, chopped finely, carrots, grated coarsely, cheddar cheese, grated, honey, smoked paprika, powdered ginger, sesame oil, mayonnaise, salt, fresh ground pepper

lean hamburger, diced tomatoes, tomato paste, green peas, carrots, mushrooms, onion, water, salt, pepper, elbow macaroni

applewood smoked bacon, chicken tenderloins, beer, dry elbow macaroni, unsalted butter, plus 2 tbsp, plus more for baking dish, minced garlic, all-purpose flour , plus 1 cup, whole milk , plus 2 tbsp, salt, freshly ground black pepper, grated white cheddar, divided, grated mozzarella cheese, divided, crumbled blue cheese, egg, vegetable oil, hot sauce (recommended : frank s red hot), panko bread crumbs, sliced carrots and celery, for serving

elbow macaroni, chicken breast, in bite sizes, evaporated milk, butter, minced garlic, onion, finely chopped, sliced carrot, knorr chicken chicken bouillon cube, salt and pepper, fish sauce (optional), water

oil, italian sausages, casings removed, onion, chopped, minced fresh garlic, carrots, peeled and diced, celery ribs, chopped, dried basil, rosemary, dried red pepper flakes (or to taste), dried sage, chicken broth, diced tomatoes with juice, red kidney beans, drained, macaroni noodles (or small shells ), grated parmesan cheese (or to taste)

whole wheat elbow macaroni, fat-free mayonnaise, nonfat sour cream, dill pickles, sliced, onion powder, diced celery, red pepper, chopped, frozen peas and carrot, shredded fat-free cheddar cheese, scallion, chopped

lean ground beef, ground pork, chopped onion, garlic, minced, vegetable oil, tomato sauce, tomato paste, canned mushrooms, carrot, white sugar, salt, ground black pepper, elbow macaroni, cooked, shredded sharp cheddar cheese

pasta (16 oz), i use spiral elbows or medium size shells, tuna, well drained, tiny shrimp, well drained, shredded carrots, onion chopped finely, salt, pepper, mayo, (depends on if you like dry or moist), private blend tas-tee salad dressing (if you can find), vinegar ( i use rice ), seafood seasonings, shallots (dried ), paprika, dried red sweet peppers (or use fresh if you like ), parsley, garlic powder, dill