120 macadamia crust Recipes

crust ingredients, mixed nuts (pecans, hazelnuts and/or macadamia nuts), whole or slivered almonds, sugar, land o lakes butter, softened, vanilla, topping ingredients, caramels, land o lakes half & half, mixed nuts (pecans, hazelnuts and/or macadamia nuts), toasted, milk chocolate or real semi-sweet chocolate chips, vegetable oil, land o lakes aerosol whipped light cream

pillsbury pie crusts, chopped macadamia nuts or 1/2 cup almonds, sugar, flour, lemon juice, melted margarine, salt, coarsely chopped macadamia nuts or 1 cup almonds, coconut, pineapple chunks (drained , reserving liquid), flour, sugar, cinnamon, margarine, chopped macadamia nuts, powdered sugar, rum extract, coconut extract, reserved pineapple juice

chocolate ready made crust, qt. vanilla ice cream, softened, hot fudge topping, cool whip, macadamia nuts, chopped

chocolate fudge topping, vanilla ice cream (vanilla bean works best), macadamia nuts, chocolate cookie pie crust

deep dish pie crust , baked per package instructions and cooled, sugar, cornstarch, salt, half-and-half, eggs, at room temperature, lightly beaten, unsalted butter, vanilla extract, shredded coconut, lightly toasted, heavy cream, very cold, powdered sugar, vanilla extract, shredded coconut, lightly toasted, macadamia nuts, chopped and toasted

pastry for single-crust pie (9 inches), coarsely chopped macadamia nuts, chopped hazelnuts, salted cashew halves, pecan halves, almonds, eggs, light corn syrup, sugar, brown sugar, butter, melted, vanilla extract, salt

pastry for single-crust pie (9 inches), eggs, mashed sweet potatoes, evaporated milk, sugar, ground cinnamon, vanilla extract, ground ginger, ground nutmeg, salt, brown sugar, light corn syrup, butter, vanilla extract, macadamia nuts, coarsely chopped, heavy whipping cream , whipped

ground gingersnaps cookies, toasted macadamia nuts, golden brown sugar, chopped crystallized ginger, unsalted butter, melted, cream cheese, room temperature, sugar, minced lime peel, sour cream, fresh lime juice, eggs, mango, peeled, pitted, sliced, kiwi fruit, peeled, sliced, pineapple, peeled, quartered, cored, thinly sliced (leaves reserved)

unsalted butter, grated fresh coconut, goat cheese, cream cheese, sour cream, sugar, zest and juice of 1 lemon, papaya or mango, peeled, seeded (or pitted) and very thinly sliced, macadamia nut praline, water, sugar, macadamia nuts , roasted and chopped

self-rising flour, salt, white pepper, eggs, beaten, milk, ground macadamia nuts, ground almonds, ground ginger, sesame seeds, sweetened flaked coconut, oil (for frying ), vidalia onion, chopped vidalia onion, apple juice, tamari, rice wine vinegar, grated fresh gingerroot, toasted sesame oil

almonds, raw and finely minced, dried figs, stems removed , soaked in water for 1 hour, fresh lemon zest, cinnamon, sea salt, dried mango, soaked for 1 to 3 hours in next ingredient, orange juice , until soft, dates, pitted, raw macadamia nuts, shredded coconut, lemon juice, fresh mango, peeled and cored, strawberry, green removed, orange juice, ginger, raw sugar

hands on time : 40 minutes total time: 55 minutes serves: 10, whole macadamia nuts, lightly toasted, graham cracker crumbs, granulated sugar, sweetened flaked coconut, toasted, salt, butter, melted, key lime juice, divided, powdered gelatin, just under 1 cup) granulated sugar, sweetened condensed milk, heavy whipping cream, lime slices and fresh raspberries for garnish (optional), instructions, make the crust : preheat oven to 325 degrees. in a food processor, pulse the macadamia nuts and graham cracker crumbs until nuts are finely ground. in a bowl, combine the nut mixture, sugar, coconut and salt. add the melted butter and mix well. press into a 10-inch pie pan. bake for 10 to 15 minutes, or until lightly brown. remove and cool to room temperature., make the filling : in a small bowl, place 2 tbsp of key lime juice and gelatin, stir and set aside to let the gelatin soften. in a small saucepan on medium heat, add 1/2 cup key lime juice and sugar. bring the mixture to a light simmer, stirring well, until the sugar dissolves. remove from the heat and add the gelatin mixture and mix well. mix in the condensed milk, transfer to a bowl and cool in the refrigerator. in an electric mixer, whip the cream to stiff peaks. gently fold the whipped cream into the key lime mix until combined. fill the crust with the key lime mix, cover lightly and place in the freezer. freeze overnight. remove the pie 1 hour before serving, cut into 10 slices and return to the refrigerator until ready to serve. garnish with a slice of lime and fresh raspberries., key limes are smaller, more yellow and milder than the persian limes found in most markets. look for them at the dekalb farmers market and other farmers markets., nutrition, calories (percent of calories from fat , 55), 7 g protein, 60 grams carbohydrates, 2 grams fiber, 34 grams fat, 75 milligrams cholesterol, 228 milligrams sodium.

prepared chocolate cookie crumb crust, vanilla ice cream, softened, macadamia nuts, chopped, hot fudge topping, heavy whipping cream , whipped

white bread, crusts removed, milk, butter, oil, onions, finely chopped, macadamia nuts (or unsalted peanuts), blanched almonds, garlic cloves, finely chopped, green chilies, seeded and finely chopped, cm fresh ginger, peeled and grated, carrots, peeled and chopped, mixed spice, curry powder, dried apricots, lemon, fresh bay leaves, yogurt, eggs

pastry for single-crust pie, bananas, sliced (about 5), pineapple juice, unsweetened, lemon juice, lemon peel, shredded, sugar, cinnamon, cornstarch, all-purpose flour, brown sugar, macadamia nuts, chopped (or almonds), cinnamon, butter

dough for single 9 crust, dark brown sugar, dark corn syrup, unsalted butter,melted, molasses, lemon juice, vanilla extract, salt, halved pecans, broken or halved walnuts, macadamia nuts

cold butter or 1/2 cup margarine, betty crocker oatmeal cookie mix, cream cheese, sugar, vanilla, eggs, sweetened condensed milk (not evaporated), key lime juice, lime zest, flour, cookie , crust crumbs, coconut, macadamia nuts, chopped

graham cracker crust, unbaked (your preferred recipe ), organic firm tofu, soy cream cheese, sugar, banana, preferably very ripe, coarsely chopped, dried pineapple ring, coarsely chopped macadamia nuts