Vegetarian Bobotie Recipe

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Vegetarian Bobotie
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Ingredients:

Directions:

  1. Preheat oven to 190°C Soak the bread in the milk.
  2. Melt the butter with the oil in a frying pan and fry the onions for 10 minutes until soft and slightly browned.
  3. Put the nuts ina baking tray and bake for about 5 minutes until golden, then chop roughly.
  4. Add the garlic, chillies, ginger, carrots and spice to the onions and cook over a low heat for 3 minutes, stirring.
  5. Add the soaked bread and milk, stirring well to break up all the bread.
  6. Stir in the nuts and apricots.
  7. Grate the zest from half a lemon and set aside. Squeeze the juice and stir into the nut mixture, then season with salt and pepper.
  8. Spoon the mixture into a greased shallow 1.5 liter ( 2 3/4 pint) ovenproof dish.
  9. Arrange bayleaves on top, then scatter lemon zest. bake 15 minutes.
  10. Whisk the eggs and yogurt together, season then pour over bobotie.
  11. Bake for 30 mintes until the topping is set and golden.
  12. Serve with yellow rice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 866.46 Kcal (3628 kJ)
Calories from fat 639.39 Kcal
% Daily Value*
Total Fat 71.04g 109%
Cholesterol 95.12mg 32%
Sodium 168.96mg 7%
Potassium 1153.91mg 25%
Total Carbs 52.2g 17%
Sugars 27.37g 109%
Dietary Fiber 14.5g 58%
Protein 19.21g 38%
Vitamin C 70.4mg 117%
Vitamin A 0.4mg 13%
Iron 5.8mg 32%
Calcium 358.3mg 36%
Amount Per 100 g
Calories 243.57 Kcal (1020 kJ)
Calories from fat 179.74 Kcal
% Daily Value*
Total Fat 19.97g 109%
Cholesterol 26.74mg 32%
Sodium 47.5mg 7%
Potassium 324.38mg 25%
Total Carbs 14.67g 17%
Sugars 7.69g 109%
Dietary Fiber 4.08g 58%
Protein 5.4g 38%
Vitamin C 19.8mg 117%
Vitamin A 0.1mg 13%
Iron 1.6mg 32%
Calcium 100.7mg 36%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22.4
    Points
  • 25
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Bad Points

  • High in Total Fat

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