140563 macadamia chicken papaya pineapple relish Recipes

soy sauce, brown sugar, mirin (japanese rice wine), minced fresh ginger, garlic clove, minced, olive oil, divided, boneless, skinless chicken breasts, salt, pepper, macadamia nuts, finely chopped, panko (japanese breadcrumbs), all-purpose flour, eggs, lightly beaten, butter, papaya-pineapple relish

all-purpose flour, chicken , cut into eight pieces, salt, freshly ground black pepper, sweet paprika, extra-virgin olive oil, sweet onion, finely chopped, green bell pepper, finely chopped, garlic, minced, dry white wine, chicken stock, pineapple juice, lime juice, freshly squeezed, bay leaf, steamed white rice , for serving

macadamia nuts, plain bread crumbs, mahi mahi fillets, butter, shallots, diced, chicken stock, pineapple , rough chopped, papaya , rough chopped, mango , rough chopped, shredded coconut, habanero peppers, seeded, salt and pepper to taste, white sugar to taste

honey, tamarind concentrate, fresh lime juice, roasted garlic, stemmed dried guajillo chiles , soaked in boiling water for 30 minutes, kosher salt and freshly ground black pepper, magret duck breast halves, about 8 oz each, trimmed of excess fat, corn tortillas, warmed , for serving, pineapple relish , recipe follows, pickled red onions , recipe follows, fresh cilantro leaves , for serving, golden pineapple, peeled , cut into 1-inch-thick slices, canola oil, kosher salt and freshly ground black pepper, green onions (green and pale green parts), thinly sliced, serrano chiles, minced , with or without seeds, juice of 1 lime, canola oil, chopped fresh cilantro, red onion, peeled, halved and cut into 1/8-inch-thick slices, dried mexican oregano, fresh lime juice, distilled white vinegar, sugar, kosher salt, combine the onions and oregano in a medium bowl.

dark rum, barbecue sauce, fresh lime juice, caribbean hot sauce (such as pickapeppa sauce), sea or kosher salt, vegetable oil, bone-in chicken breast halves, pineapple, peeled, cored, and cut into (1/2-inch-thick ) rings (about 12 oz), chopped red bell pepper, grated lime rind, fresh lime juice, dark rum, caribbean hot sauce (such as pickapeppa sauce), sea or kosher salt, lime wedges

rice noodles, head butter lettuce, broken into leaves, shredded rotisserie chicken, papayas, peeled, seeded, and thinly sliced, fresh mint leaves, purchased spicy peanut sauce, chopped roasted salted peanuts, green onions, sliced into thin strips, lime wedges, sheets rice paper

chicken breasts (skinless, boneless cut into thin strips), salt and freshly groundblack pepper, to taste, cornflour (plus exra to coat the chicken strips), sunflower oil, ground ginger, mild curry powder (or choose medium, if you prefer), pineapple (canned , drained weight in natural juice, drained, reserve the juice), light soy sauce, cold water, sugar (light soft brown ), pineapple juice

chicken breast halves, with skin and bones, ripe pineapple, peeled,cored and coarsely chopped, jalapeno chiles, seeded,and chopped, minced garlic, unsweetened pineapple juice, fresh lime juice, chopped fresh cilantro, lime zest, salt, fresh ground black pepper, honey

chicken breasts, oil or 1 tsp butter, chicken broth, vinegar, sugar or 2 packages artificial sweetener, cajun spices (or to taste), black pepper, pineapple tidbits, cornstarch, stalks celery, sliced, pepper, sliced (i use a combination of coloured peppers), snow peas, green onions (optional), soya sauce (optional)

macaroni, cooked chicken breast, pineapple chunks, apple, raisins (optional), cheddar cheese, mayonnaise (enough to bind ingredients together), salt and pepper

chicken wings, pineapple, honey, sprite, onion, lemon, garlic cloves, soy sauce, oil, scallion, tops

papaya, chopped, red bell pepper, diced (use the color you have), red onion, chopped, scotch bonnet pepper , minced carefully, lime juice, pineapple juice (use the liquid from canned if you want), cilantro, fresh chopped

light brown sugar, ground coriander, garlic powder, onion powder, kosher salt, freshly ground black pepper, ground cumin, ground cinnamon, boneless pork butt or shoulder, fat cap scored (about 5 lb), sweet chile sauce, warmed , recipe follows, unsalted butter, softened , to toast rolls, soft potato rolls or sweet hawaiian bread rolls, grilled pineapple relish , recipe follows, shredded red cabbage, to garnish, rice vinegar, brown sugar, crushed red pepper, kosher salt, garlic , smashed, oil, for grilling, fresh pineapple, skinned, cored and cut into 1-inch slices, chopped fresh cilantro, peeled and grated fresh ginger, lime, juiced, jalapeno, seeded and diced, red onion, diced, kosher salt and freshly ground black pepper

mixture olive and canola oil, for searing, ahi tuna steaks, japanese short grain rice, salt, mirin, ground nori, rice wine vinegar, water, tat soi, (salad greens ), grilled pineapple relish , recipe follows, wasabi aioli , recipe follows, daikon sprouts (kawari sprouts), cilantro sprigs, be found at specialty asian markets ., fresh pineapple, peeled, oil, red bell pepper, diced, pickled ginger, chopped, soy sauce, rice wine vinegar, black pepper, be found at specialty asian markets ., mayonnaise, wasabi paste, garlic, chopped, warm water, be found at specialty asian markets

papayas, peeled, seeded and diced, shredded cooked chicken, sliced celery, lettuce leaves, mayonnaise or 1/2 cup vegan, sour cream, tamari soy sauce, ground ginger, curry powder, sugar

pineapple juice, apple juice, orange juice, boneless skinless chicken breasts, pineapple, strawberry, halved, apple, cored and diced, orange section (no sugar added), balsamic vinegar, grenadine or 2 tsp honey, ground allspice