269 luskins succotash Recipes

bacon (about 4 slices), fresh shell beans in pod or 1 cup frozen baby lima beans, tomatoes (about 1 1/2 pints), ears corn, vidalia onion or other sweet onion, garlic clove, olive oil, sherry vinegar, fresh basil leaves, fresh arugula leaves

green beans, green onions with tops (chopped ), red pepper (diced the size of the corn), whole kernel corn (frozen or can drained ), sugar, salt, butter, paprika, celery salt, black pepper

vegetable oil, chopped red pepper, chopped spanish onion (or other mild white onion), minced garlic cloves, fresh shelled edamame or 1 1/2 cups frozen shelled edamame, fresh corn or 2 cups frozen corn, vegetable stock, sea salt, white pepper, chopped parsley, chopped fresh basil

ears corn (as fresh as possible), baby lima beans or 1 cup fresh fava beans, shelled and peeled, unsalted butter, lemon , juice of, fresh ground black pepper , to taste

black beans, drained and rinsed, roma tomatoes, diced, red bell peppers or 1/4 cup green bell pepper, diced, garlic clove, minced, cumin, lime , juice and zest of, onion, diced, fresh cilantro, chopped, salt and pepper

frozen whole kernel corn, frozen edamame, shelled (soybeans), red bell pepper, chopped, red onion, chopped, green onions, thinly sliced, kosher salt , to taste, olive oil, toasted sesame oil, honey, balsamic vinegar, sesame seeds, fresh ginger, grated, garlic clove, pressed, red pepper flakes

frozen lima beans, unsalted butter, bacon , cut into 1/4-inch slices, red onion, chopped, green pepper, cored, seeded and chopped, fresh corn kernels, chicken broth, salt, black pepper, heavy cream, tomatoes, each cut in half, flat leaf parsley, chopped

chili powder, chili powder, salt, black pepper, boneless skinless chicken breasts (1 1/2 lb total ), olive oil, divided, chopped onion , use a sweet variety such as vidalia, garlic cloves, minced, sweet red pepper , cut into 1/2 inch pieces, frozen corn, thawed, frozen lima beans, thawed, balsamic vinegar (good , as ina would would say ,-), chicken broth (or water), chopped parsley

frozen lima beans, frozen corn kernels (i like the sweet white kind ), water, butter, creole seasoning, to taste (tony chachere s recommended )

ground beef, seasoned salt (heaping), onion salt (heaping), black pepper, garlic powder, sweet peas, cream-style sweet corn, margarine

dijon mustard, honey, lemon , juice of, red wine vinegar, extra virgin olive oil, salt and pepper, whole celery heart, thinly sliced, shredded carrot, frozen corn kernels, chickpeas, drained, red bell pepper, chopped, red onion, chopped, chopped fresh thyme leaves

onion, diced, canola oil, orange bell pepper, seeded and diced, red bell pepper, seeded and diced, yellow bell pepper, seeded and diced, frozen whole kernel corn, chicken broth, frozen edamame, thawed, fresh parsley, chopped, salt and pepper, to taste

butter, unsalted, olive oil, edamame, thawed, corn, red onion, chopped, sherry wine (or to taste) or 1 tbsp red wine vinegar (or to taste), fresh basil, chopped

yukon gold potato, peeled and cut into 1/2-inch chunks, extra-virgin olive oil, heads) garlic, peeled and smashed with back of knife, loosely packed fresh flat-leaf parsley leaves, chopped (from 1 bunch), loosely packed fresh thyme leaves, chopped (from 1/2 bunch), racks of lamb , trimmed of all but a 1/4-inch layer fat and frenched (each rack should have 8 ribs), sea salt, freshly ground black pepper, canola oil, raw corn kernels (cut from 2 cobs), celery stalk, minced, garlic clove, minced, loosely packed fresh flat-leaf parsley leaves (from 8 sprigs), fresh black-eyed peas, dry white wine, vegetable broth, unsalted butter, fresh lemon juice (from 1 medium lemon), sea salt, freshly ground black pepper, olive oil, loosely packed baby spinach leaves (about 7 oz)

olive oil, onions, finely chopped, stalks celery, peeled and thinly sliced, carrots , cut in quarters lengthwise, and then thinly sliced, garlic cloves, minced, paprika, fresh rosemary or 1 tbsp dried rosemary leaves, salt, cracked black peppercorns, tomatoes , including juice, coarsely chopped, condensed vegetable broth or 1 (10 oz) can chicken broth, undiluted, dried lima beans, cooked and drained or 4 cups frozen lima beans, thawed, corn kernels, thawed if frozen, whipping cream (optional), grated parmesan cheese (optional), freshly grated nutmeg , to taste

bacon drippings, frozen corn, thawed, frozen butter beans, thawed (limas), diced tomatoes with juice, dried oregano, dried basil, salt and pepper, frozen cut okra , still frozen

bacon, butter, yellow onion, finely chopped, green bell pepper, finely chopped, jalapeno, finely chopped (optional), garlic, minced, corn kernels, fresh or thawed frozen, sliced okra, tomatoes, peeled,seeded and chopped, cayenne pepper , to taste, chicken broth

edamame (i used frozen), frozen corn, no-salt-added diced tomatoes, drained, dried parsley, dried oregano, garlic powder (or to taste), ms. dash garlic and herb seasoning mix, sweet paprika, salt, ground flax seeds (just for added nutrition, definitely optional), water, whole wheat couscous, vegetable bouillon cube (i used celifibr brand from the health food store, it has no msg, as many do. also is is lower in sod), extra virgin olive oil, marsala wine, sweet paprika, oregano, shredded parmesan cheese (optional)