658 lump crabmeat sauce Recipes
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grated lime rind, fresh lime juice, extravirgin olive oil and10 Moregrated lime rind, fresh lime juice, extravirgin olive oil, sugar, thai fish sauce (such as three crabs), salt, ground red pepper, chopped celery, chopped red bell pepper, sliced green onions, chopped fresh mint, lump crabmeat, shell pieces removed, boston lettuce leaves13 ingredients
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lump crabmeat, eggs, mayonnaise, lemon , juice of and6 Morelump crabmeat, eggs, mayonnaise, lemon , juice of, worcestershire sauce, dijon mustard, baking powder, panko breadcrumbs (japanese bread crumbs, plain crumbs can be substituted), old bay seasoning (or to taste), chopped fresh parsley30 min, 10 ingredients
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hard-boiled eggs, shelled and cut in half lengthwise and9 Morehard-boiled eggs, shelled and cut in half lengthwise, mayonnaise (not that miracle whip stuff), fresh lemon juice, salt, fresh ground black pepper or 1/8 tsp fresh ground white pepper, hot sauce (tabasco), lump crabmeat , picked over for shells and cartilage, chopped fresh chives or 1 tbsp chopped green onion, black caviar , such as beluga, osetra, sevruga or 1 oz red salmon roe, paprika, for sprinkling2 hour 15 min, 10 ingredients
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olive oil, chopped onion, garlic cloves, minced and15 Moreolive oil, chopped onion, garlic cloves, minced, crushed tomatoes, undrained, no-salt-added diced tomatoes, chopped fresh flat-leaf parsley, chopped fresh oregano, salt, crushed red pepper, black pepper, clams, drained, lump crabmeat, drained and shell pieces removed, chopped red bell pepper, panko (japanese breadcrumbs), chopped fresh chives, salt, part-skim ricotta, wonton wrappers or gyoza skins18 ingredients
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Crabmeat Imperial from Commander's Palaceonions, minced, bell pepper, minced, celery, minced and13 Moreonions, minced, bell pepper, minced, celery, minced, green onions, tops only, minced, butter, pepper, salt, garlic powder, mayonnaise, creole mustard, worcestershire sauce, tabasco sauce, lump crabmeat (free of shells), mayonnaise, for topping, paprika45 min, 16 ingredients
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Jumbo Lump Crab Cakessauce piquante, olive oil, garlic, chopped and21 Moresauce piquante, olive oil, garlic, chopped, jalapeno pepper, seeded and finely chopped, yellow onions, finely chopped, green bell pepper, finely diced, tomato juice, fresh tarragon, chopped, fresh tomato, medium diced, fennel slaw, fresh fennel bulb, thinly shaved, vinegar, crab cakes, red onions, finely diced, red bell pepper, finely diced, green bell pepper, finely diced, mayonaise, creole mustard, prepared horseradish, fresh thyme, chopped, italian bread crumbs, jumbo lump crabmeat, cayenne pepper, salt and freshly ground pepper, to taste15 min, 24 ingredients
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Crabmeat Sevichechopped red onion, chopped plum tomato (about 2) and9 Morechopped red onion, chopped plum tomato (about 2), diced seeded peeled cucumber, chopped fresh cilantro, fresh lime juice (about 3 limes), chopped green onions, orange juice, ketchup, hot sauce, jalapeno pepper, seeded and minced, lump crabmeat, shell pieces removed31 min, 11 ingredients
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Crabmeat Imperialfresh lump crabmeat , picked over for shells and cartilage and8 Morefresh lump crabmeat , picked over for shells and cartilage, mayonnaise, fresh lemon juice, worcestershire sauce, salt, fresh ground black pepper, fine dry breadcrumb, butter, melted, lemon wedge, seeded50 min, 9 ingredients
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Crabmeat Imperialvegetable cooking spray, chopped green pepper and14 Morevegetable cooking spray, chopped green pepper, chopped sweet red pepper, chopped celery, minced onion, chopped fresh parsley, all-purpose flour, skim milk, divided, instant nonfat dry milk powder, reduced-calorie margarine, dry sherry, salt, hot sauce, fresh lump crabmeat, drained, white bread, fresh parsley sprigs (optional)16 ingredients
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Crabmeat & Coconut Soupolive oil, thai curry paste, red bell pepper (sliced ) and9 Moreolive oil, thai curry paste, red bell pepper (sliced ), coconut milk, fish stock, fish sauce, fresh lump crabmeat, shrimp, oysters, scallops, cilantro, stalks green onions, chopped15 min, 12 ingredients
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Crabmeat and Corn Quesadillasfresh lump crabmeat, drained and10 Morefresh lump crabmeat, drained, fresh or frozen corn kernels, thawed, diced sweet red pepper, minced fresh cilantro, chopped green onions, nonfat sour cream alternative, hot sauce, ground cumin, flour tortillas, shredded reduced-fat monterey jack cheese, vegetable cooking spray11 ingredients
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New Orleans Crabmeat Au Gratinlump crabmeat, hot whipping cream, butter, dry white wine and9 Morelump crabmeat, hot whipping cream, butter, dry white wine, onion, grated, lemon juice, nutmeg, hot sauce, cheddar cheese, grated, salt and black pepper, garlic, minced, flour, parsley, chopped for garnish20 min, 13 ingredients
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Crabmeat and Almond Quesadillasfresh lump crabmeat, drained, almonds, toasted and8 Morefresh lump crabmeat, drained, almonds, toasted, minced green onions, mayonnaise, hot sauce, curry powder, diced pimiento, drained, brie cheese, flour tortillas, vegetable cooking spray10 ingredients
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Crabmeat Cakes With Mustard Saucewhite bread, crusts removed and16 Morewhite bread, crusts removed, lump crabmeat , picked over for shells, mayonnaise, egg yolk, stalk celery, finely chopped, chopped dill pickles, unsalted butter, for frying, olive oil, for frying, unsalted butter, all-purpose flour, curry powder, paprika, low sodium chicken broth, milk, whole grain mustard, yellow mustard seeds, kosher salt & freshly ground black pepper38 min, 17 ingredients
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Crabmeat Cakes with Mustard Saucewhite bread, crusts removed and16 Morewhite bread, crusts removed, lump crabmeat , picked over for shells, mayonnaise, egg yolk, stalk celery, finely chopped, chopped dill pickles, unsalted butter, for frying, olive oil, for frying, unsalted butter, all-purpose flour, curry powder, paprika, low-sodium chicken broth, milk, whole-grain mustard, yellow mustard seeds, kosher salt and freshly ground pepper35 min, 17 ingredients
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Crabmeat Deviled Eggs (Emeril Lagasse)eggs, mayonnaise, dijon mustard, fresh lemon juice, salt and3 Moreeggs, mayonnaise, dijon mustard, fresh lemon juice, salt, hot sauce, lump crabmeat , picked over for shells and cartilage, caviar or salmon roe2 hour 50 min, 8 ingredients
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Crabmeat Fondue (Food Network Kitchens)plain panko bread crumbs, freshly grated parmesan and13 Moreplain panko bread crumbs, freshly grated parmesan, chopped fresh parsley leaves, reduced-fat cream cheese (neufchatel), softened at room temperature, light mayonnaise, fat-free milk, shallot, minced, chopped fresh chives, lemon juice, worcestershire, dijon mustard, salt, hot sauce, lump crabmeat , picked through, celery or other crudites50 min, 16 ingredients
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