Crabmeat Imperial Recipe

Posted by
Rate It!
Crabmeat Imperial
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Coat a small nonstick skillet with cooking spray; place over medium-high heat until hot. Add chopped peppers, celery, and onion; saute until tender. Remove from heat, and stir in chopped parsley.
  2. Combine flour and 1/4 cup milk; stir until smooth. Combine flour mixture, remaining 3/4 cup milk, milk powder, and margarine in a large saucepan; stir well. Cook over medium heat, stirring constantly, until mixture is thickened and bubbly. Remove from heat; stir in sherry, salt, and hot sauce.
  3. Add vegetable mixture to sauce; stir well. Add crabmeat, stirring lightly. Spoon crabmeat mixture evenly into 4 gratin dishes coated with cooking spray.
  4. Remove crusts from bread; cut each slice into 4triangles. Lightly toast bread triangles.
  5. Arrange gratin dishes on a baking sheet. Bake crabmeat mixture at 375° for 15 minutes; arrange toast around edges of dishes. Bake 15 additional minutes or until crabmeat mixture is golden. Garnish with parsley sprigs, if desired.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 288.28 Kcal (1207 kJ)
Calories from fat 51.81 Kcal
% Daily Value*
Total Fat 5.76g 9%
Cholesterol 4.95mg 2%
Sodium 300.6mg 13%
Potassium 300mg 6%
Total Carbs 23.52g 8%
Sugars 8.36g 33%
Dietary Fiber 3.22g 13%
Protein 30.12g 60%
Vitamin C 21.7mg 36%
Iron 1.5mg 8%
Calcium 402.1mg 40%
Amount Per 100 g
Calories 93.81 Kcal (393 kJ)
Calories from fat 16.86 Kcal
% Daily Value*
Total Fat 1.87g 9%
Cholesterol 1.61mg 2%
Sodium 97.82mg 13%
Potassium 97.63mg 6%
Total Carbs 7.65g 8%
Sugars 2.72g 33%
Dietary Fiber 1.05g 13%
Protein 9.8g 60%
Vitamin C 7.1mg 36%
Iron 0.5mg 8%
Calcium 130.8mg 40%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 7
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top