302062 lower fat cream cheese ricotta stuffed Recipes

fat-free buttermilk or 3/4 cup low-fat buttermilk, fat-free cottage cheese or 2 cups low fat cottage cheese, reduced-fat cream cheese, at room temperature, soft fresh goat cheese, at room temperature, part-skim mozzarella cheese, grated, asiago cheese, grated, parmesan cheese, grated, penne , cooked according to package directions, cayenne pepper , to taste, salt , to taste, fresh ground pepper , to taste, breadcrumbs

fat free egg substitute, sugar, applesauce, cooked pumpkin (from the can or homemade ), flour, cinnamon, baking powder, baking soda, salt, walnuts, chopped, reduced-fat cream cheese, softened, sugar, butter, vanilla, skim milk

french baguette , preferably day-old (16-20 oz), reduced-fat cream cheese, chopped pecans or 1/4 cup walnuts, dried cherries (optional) or cranberries (optional), vanilla extract, pure maple syrup, eggs, reduced-fat milk, fat-free or regular half-and-half, salt, cinnamon, nutmeg, cannola oil, butter, sugar, sliced fresh berries, pure maple or favorite syrup

reduced-fat cream cheese, minced red onion, garlic, minced, ground black pepper, skinless, boneless chicken breast halves, prosciutto, leaves fresh basil, olive oil, butter, all-purpose flour, white wine (optional), chicken broth

english cucumbers, cream cheese, softened, stuffed olives, chopped, chopped chives

boneless skinless chicken breast halves (not the monstrous ones, the halved ones), softened cream cheese, green onions, minced, chopped fresh oregano or 4 tbsp fresh sage or 4 tbsp fresh basil, salt and pepper, salt, black pepper, paprika, flour, egg, beaten with, water, plain dried breadcrumbs (like progresso), grated parmesan cheese, garlic powder, melted butter

boneless chicken breast halves, cream cheese, cooked spinach, well drained, minced garlic, nutmeg, seasoning salt and pepper (or use cayenne), eggs (mixed with 2 tsp water), dry unseasoned breadcrumbs, grated parmesan cheese, melted butter, garlic powder

potatoes, peeled , 1-inch pieces, low-fat cream cheese, low-fat milk, fresh chives or 2 tbsp dried chives, salt and pepper, to taste

fat-free sour cream, sugar substitute ( equal or equivalent ), margarine or butter, salt ( low sodium ), active dry yeast, warm water temp . ( 110 to 115 ), eggs, beaten, all-purpose flour, less fat cream cheese, softened, sugar substitute, egg, beaten, vanilla extract, salt ( low sodium ), glaze, sugar, milk, vanilla extract, toasted sliced almonds , optional

butter, softened, sugar, vanilla extract, egg whites, egg, unsweetened cocoa, fat-free milk, all-purpose flour (6 3/4 oz), baking powder, salt, less-fat cream cheese, cornstarch, vanilla extract, fat-free sweetened condensed milk, egg

dozen mushroom cap, low-fat cream cheese, part-skim ricotta cheese, diced garlic , to taste, shredded cheese , of choice to top

low-fat cream cheese, parmesan cheese, grated, garlic powder, fat-free half-and-half

fat-free half-and-half, low-fat cream cheese, light margarine, parmesan cheese, garlic

fat-free , lower-sodium chicken broth, water, uncooked polenta, less-fat cream cheese

reduced-fat cream cheese, light blue cheese dressing, monterey jack cheese, shredded, cheddar cheese, shredded, chicken breasts, hot sauce, divided

lemons, unbleached bread flour, whole wheat flour, sugar, baking powder, salt, unsalted butter, low-fat cream cheese, egg, beaten, vanilla, buttermilk, blueberries, powdered sugar, salt

carton 2% fat cottage cheese, egg whites, beaten, ketchup, dry onion soup mix, walnuts, finely chopped, corn flakes, onion, finely chopped

lean ground beef, whole wheat pasta (i prefer rotini), low-fat sour cream, reduced-fat cream cheese, egg, spaghetti sauce, onion, chopped, garlic, minced, italian cheese blend, shredded