76 low chicken pie cream Recipes

  • Sarah's Chicken Pot Pie
    low-fat cream of chicken soup (campbells 98% fat free) and
    5 More
    low-fat cream of chicken soup (campbells 98% fat free), low-fat milk, honey, frozen vegetables, pie crust, cooked chicken (i like to use rotisserie chicken)
    11 min, 6 ingredients
  • Chicken Pot Pie
    cubed cooked chicken, frozen green pea and
    8 More
    cubed cooked chicken, frozen green pea, potato, peeled and diced, carrot, peeled and diced, onion, diced, cream of chicken soup (i use healthy request), chicken broth (i prefer the low sodium version), pepper, salt, refrigerated pie crusts
    1 hour , 10 ingredients
  • Low-Fat Chicken Pot Pie
    reduced-fat reduced-sodium condensed cream of mushroom so... and
    12 More
    reduced-fat reduced-sodium condensed cream of mushroom soup, undiluted, salt, pepper, chopped cooked chicken breasts, frozen peas and carrots, thawed, chopped onion, sliced celery, sliced pimiento, drained, low-fat baking mix (such as reduced-fat bisquick), nonfat milk, egg, fat-free butter-flavored cooking spray (such as i can tsp believe it s not butter), preshredded fresh parmesan cheese
    58 min, 13 ingredients
  • Chicken Pot Pie
    all-purpose flour, chopped fresh thyme, salt, pepper and
    16 More
    all-purpose flour, chopped fresh thyme, salt, pepper, unsalted butter, chilled, shortening, chilled, boneless, skinless chicken breasts, canned low-sodium chicken broth, unsalted butter, onion, chopped, sliced celery, salt and pepper, all-purpose flour, chopped fresh thyme, white wine, heavy cream, frozen peas and carrots, defrosted, precooked diced potatoes, chopped fresh parsley, egg, lightly beaten
    1 hour 30 min, 20 ingredients
  • Chicken and Sweetcorn Pie
    sheet shortcrust pastry, cooked chicken breasts, sweetcorn and
    4 More
    sheet shortcrust pastry, cooked chicken breasts, sweetcorn, low-fat milk, cornflour, heinz salad cream, chicken stock cube
    40 min, 7 ingredients
  • Chicken Pot Pie - Reduced Fat
    refrigerated reduced-fat crescent rolls and
    3 More
    refrigerated reduced-fat crescent rolls, frozen mixed vegetables, low-fat cream of chicken soup, chicken breast
    45 min, 4 ingredients
  • Lizz's Easy Chicken Pot Pie
    frozen pie crusts , for bottom (optional) and
    11 More
    frozen pie crusts , for bottom (optional), reduced-fat cream of chicken soup, low-fat milk, veg-all, drained (mixed vegetables), cooked chicken, cubed (leftovers or 1 large can chunk chicken, drained), ground sage, salt and black pepper, to taste, low-fat milk, egg substitute, bisquick, refrigerated breadstick dough (optional), deep dish pie shells (optional)
    35 min, 12 ingredients
  • Open Faced Chicken Pot Pie
    boneless skinless chicken breasts, frozen and
    10 More
    boneless skinless chicken breasts, frozen, low sodium chicken broth, salt & pepper, condensed cream of chicken soup, condensed cream of potato soup, low-fat milk, onion powder, garlic powder, diced potatoes, drained, frozen peas and carrots (optional), refrigerated buttermilk biscuits
    19 min, 11 ingredients
  • Easy Chicken Pot Pie
    boneless skinless chicken breasts, cut in half and
    8 More
    boneless skinless chicken breasts, cut in half, fat-free chicken broth (about 1-3/4 cups), low-sodium instant chicken bouillon granules, low-fat cream of celery soup, undiluted, butter or 1/2 cup margarine, self-rising flour, skim milk, dried parsley flakes, salt and pepper
    1 hour 5 min, 9 ingredients
  • Asparagus and Tuna Refrigerator Biscuit Pot Pie Asparagus and Tuna Refrigerator Biscuit Pot Pie
    unsalted butter, sweet onion, chopped and
    10 More
    unsalted butter, sweet onion, chopped, fresh asparagus, washed and cut in 1 inch pieces, mushroom stems and pieces, drained, flour, low sodium chicken broth, cream cheese, albacore tuna in water, drained, ground nutmeg, ground black pepper, salt , to taste, refrigerated buttermilk biscuits
    35 min, 12 ingredients
  • Easy Chicken Pot Pie With Potato Top Easy Chicken Pot Pie With Potato Top
    chicken breasts, cooked and cubed (or shredded ) and
    8 More
    chicken breasts, cooked and cubed (or shredded ), cream of chicken soup, low-fat milk, refrigerated pie crust, mixed vegetables, potatoes, cooked and mashed, butter (for the potatoes), low-fat milk (for potatoes), salt & pepper
    1 hour 15 min, 9 ingredients
  • Individual Chicken Pot Pies (In the Crock Pot) Individual Chicken Pot Pies (In the Crock Pot)
    chicken breasts (on the bone ), yukon gold potatoes, cubed and
    8 More
    chicken breasts (on the bone ), yukon gold potatoes, cubed, carrots, cubed (fresh, not canned ), peas, low-fat cream of chicken soup or 1 (10 1/2 oz) can mushroom soup, low-fat cream of celery soup, chicken broth (or stock), crescent rolls, onion soup mix, mix, salt , pepper, paprika, garlic powder to sprinkle
    4 hour 15 min, 10 ingredients
  • Easy Chicken Pot Pie (Sunny Anderson) Easy Chicken Pot Pie (Sunny Anderson)
    chicken tenders (about 10 tenders), sweet paprika and
    12 More
    chicken tenders (about 10 tenders), sweet paprika, dried sage, dried oregano, salt and freshly ground black pepper, extra-virgin olive oil, frozen pearl onions, frozen peas and diced carrots, garlic, minced, all-purpose flour, low-sodium chicken stock, heavy cream, store bought pie crust, unbaked and thawed if frozen, egg, lightly beaten
    43 min, 14 ingredients
  • Chicken Pot Pie Made 1-6-08 Chicken Pot Pie Made 1-6-08
    fat-free cream of chicken soup and
    8 More
    fat-free cream of chicken soup, boneless skinless chicken breast, frozen mixed vegetables (peas, carrots, corn), potato, light sour cream, whole wheat flour, baking powder, butter, low-fat milk
    35 min, 9 ingredients
  • Chicken Pot Pie With Savory Crumble Topping - Atk Chicken Pot Pie With Savory Crumble Topping - Atk
    boneless skinless chicken breasts (and or or thighs ) and
    24 More
    boneless skinless chicken breasts (and or or thighs ), low sodium chicken broth, vegetable oil, onion, chopped fine (about 1 cup), carrots, peeled and cut crosswise into 1/4-inch-thick, celery ribs (chopped fine , about 1/2 cup), table salt & fresh ground pepper, cremini mushrooms, stems trimmed , caps wiped clean and sliced thin, soy sauce (see note ), tomato paste (see note ), unsalted butter, unbleached all-purpose flour, whole milk, juice lemon, minced fresh parsley leaves, frozen baby peas, unbleached all-purpose flour, baking powder, table salt, ground black pepper, cayenne pepper, unsalted butter, cut into 1/2-inch cubes and chilled, parmesan cheese, finely grated (about 1/2 cup), heavy cream , plus, heavy cream (see note )
    55 min, 25 ingredients
  • 5 Ingredient Low Fat Tuna Pot Pie 5 Ingredient Low Fat Tuna Pot Pie
    low sodium chunk tuna, reduced-fat cream of chicken soup and
    3 More
    low sodium chunk tuna, reduced-fat cream of chicken soup, mixed vegetables, refrigerated reduced-fat buttermilk biscuits, sodium free herb salad dressing
    40 min, 5 ingredients
  • Ina's Chicken Pot Pie Ina's Chicken Pot Pie
    split chicken breast halves, bone-in, skin-on, olive oil and
    15 More
    split chicken breast halves, bone-in, skin-on, olive oil, kosher salt, fresh ground black pepper, low sodium chicken broth, chicken bouillon cubes, unsalted butter, yellow onions, chopped (2 onions), all-purpose flour, heavy cream, diced carrots, blanched for 2 minutes, frozen peas, frozen small whole onions (i don tsp like and left out), minced fresh parsley leaves, pillsbury ready-made unbaked pie crusts, egg, water
    2 hour , 17 ingredients
  • Easy Crust Chicken Pot Pie Easy Crust Chicken Pot Pie
    cooked chicken breasts, mixed vegetables and
    7 More
    cooked chicken breasts, mixed vegetables, cream of chicken soup, chicken broth, low-fat milk, self rising flour, baking powder, margarine, low-fat milk
    45 min, 9 ingredients




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