184 low banana oil Recipes

brown sugar, vegetable oil, egg whites, egg, mashed ripe bananas (about 2 large), oats, low-fat milk, flour, baking powder, baking soda, salt, ground cinnamon

eggs, sugar, banana, ripe and smashed (about 3 medium), buttermilk, vegetable oil, vanilla extract, all-purpose flour, baking powder, baking soda, salt

all-purpose flour (about 1 1/2 cups), sugar, baking powder, baking soda, ground cinnamon, salt, plain low-fat yogurt, mashed ripe banana (about 1 medium), canola oil, vanilla extract, egg, lightly beaten, frozen fat-free whipped topping, thawed

sugar, baking soda, salt, whole wheat flour, olive oil, low-fat milk, bananas, mashed (around 1 cup), vanilla, raisins

flour, sugar, baking powder, baking soda, salt, sunflower oil, egg, bananas

all-purpose flour, whole wheat flour, cinnamon, baking soda, salt, baking powder, eggs, cooking oil, white sugar, brown sugar, vanilla, very ripe bananas, mashed, applesauce

sultana (yellow raisins), apples or 1/4 cup orange juice, low-fat buttermilk, egg whites, vegetable oil, honey, unbleached white flour, stone-ground white cornmeal, ground, baking powder, baking soda, brown sugar, ground ginger, ground cardamom, bananas, diced

all-purpose flour, baking powder, baking soda, salt, sugar, vegetable oil, eggs, bananas (about 3 medium, ripe, mashed ), low-fat granola cereal (with raisins if you want), nuts, chopped, fresh blueberries (or you can use frozen , just adjust your cooking time)

sugar (use 3/4 cup if your bananas are not ripe enough and kiwis are tart), flour, salt, baking powder, baking soda, ground cinnamon, low-fat plain yogurt (plain or vanilla), skim milk (or buttermilk), canola oil, egg, vanilla extract, ripe bananas, mashed, ripe kiwi, chopped into small cubes

dried apricot (135g/4 1/2oz roughly chopped ), sultana (85g/2 3/4oz), unsweetened apple juice (low gi 250ml/8fl oz), self-raising flour (stone ground 360g/12 oz), baking powder, mixed spice, oat bran (unprocessed 70g/2 1/4oz), brown sugar (or low-calorie sweetner suitable for baking), eggs (lightly beaten ), buttermilk (250ml/8fl oz), olive oil, mashed banana (just ripe 240g/7 2/3oz)

eggs, bisquick (use low-fat to reduce calories), buttermilk (see tip above if you don tsp have ), mashed very ripe bananas (4 medium), sugar (or packed brown ), vegetable oil, chopped pecans (i use fisher pecan cookie pieces)

all-purpose flour, whole wheat flour, sugar (i use 1/4 cup and 1/4 cup splenda.), baking powder, baking soda, low-fat buttermilk, mashed ripe banana, canola oil, egg, vanilla, chopped walnuts (i use pecans)

all-purpose flour, whole wheat flour, splenda sugar substitute, baking powder, baking soda, salt, ripe small bananas (about 2/3 cup, mashed ), low-fat yogurt, eggs, vegetable oil, pure vanilla extract, splenda sugar substitute, unsweetened cocoa powder, water, white chocolate chips

all-purpose flour, baking powder, baking soda, kosher salt, bananas, mashed, sugar, olive oil, egg, vanilla extract

all-purpose flour, quick-cooking oats, brown sugar, baking powder, salt, mashed ripe banana, low-fat buttermilk, vegetable oil, egg substitute or 2 large egg whites, quick-cooking oats, coarsely chopped walnuts, brown sugar, butter or stick margarine

all-purpose flour, quick-cooking oats, baking powder, baking soda, salt, ground cinnamon, egg, low-fat buttermilk (1%), chopped ripe banana, light brown sugar, vegetable oil, vanilla extract, bottled cinnamon-sugar

whole wheat flour, salt, baking soda, cinnamon, egg substitute, canola oil, applesauce, mashed bananas, crushed pineapple in juice, vanilla extract, nuts

oatmeal, whole wheat flour, sugar, cocoa powder, vinegar, vanilla, salt, cold water, banana, mashed, vegetable oil