117819 loup mer papillote baked wrapped paper Recipes

unpopped popcorn (the kernels), peanut oil or 1/2 tsp canola oil, salt , plus more to taste, paper, lunch bag

whole wheat tortillas, hickory flavor baked tofu, shredded sharp cheddar cheese, fresh baby spinach, ranch dressing, grated parmesan cheese , or to taste

coarsely chopped celery, coarsely chopped carrot, shredded cabbage, vegetable oil, chopped onion, minced peeled fresh ginger, garlic clove, minced, ground turkey breast, low sodium soy sauce, black pepper, egg roll wraps, egg white, low sodium soy sauce, rice vinegar, dark sesame oil, minced peeled fresh ginger, sliced green onion (optional)

ground lean pork (or ground chicken or turkey), green onions, chopped, garlic cloves, minced, carrot, grated, water chestnut, chopped, soy sauce, cornstarch, water, sesame oil, pepper, egg roll wraps , large size - 5 1/2-inch, vegetable oil

egg roll wraps, simply potatoes traditional mashed potatoes, bacon, cooked and crumbled, horseradish cheddar cheese, peanut oil (for frying )

turkey or 1 1/4 lbs chicken, bean sprouts, carrots, grated, mushroom, chopped, water chestnuts, drained, chopped, bamboo shoots, drained, chopped, green onion, garlic cloves, diced, yellow onion, chopped, ground red pepper, soy sauce, sesame oil, cornstarch, cornstarch, brown sugar, egg roll wraps (6-inch squares)

reduced sodium soy sauce, grated peeled gingerroot, light brown sugar, salt, minced garlic clove, to taste, cooked rice noodles (also known as cellophane noodles, and i sometimes use more and pack em in!), green onion , julienned (scallion), carrot, finely grated, red bell pepper, seeded and julienned, green bell peppers (i prefer the yellow ) or 1/2 yellow bell pepper, seeded and julienned (i prefer the yellow), shredded cabbage or 1/4 cup julienned cabbage, trimmed snow pea pods, julienned, bean sprouts, water chestnut , julienned, egg roll wraps, olive oil or 2 tsp vegetable oil, sesame oil or 1 tsp toasted, hot chinese mustard (and or or, not necessarily 1 or the other) or plum sauce, for garnish (and or or, not necessarily 1 or the other)

lean ground beef, shredded cabbage, carrot (grated ), salt and pepper, garlic powder, egg roll wraps, egg, pam nonstick cooking spray

egg roll wraps, ground mustard, sugar, ground ginger, soy sauce, lemon juice, cayenne (ground red pepper)

ground lean pork, green onions, chopped, minced garlic cloves, bean sprouts, carrot, grated, chopped water chestnut, grated fresh ginger, soy sauce, cornstarch, sesame oil, pepper, egg roll wraps, vegetable oil, plum sauce, sweet chili sauce

sweet dark chocolate, water, sugar plus 2 oz, unsalted butter, softened, eggs, raw unsalted macadamia nuts, milk, vanilla bean, egg yolks, sugar, heavy cream, egg whites, light corn syrup, sugar, water, amaretto, sugar, mascarpone, raspberries fresh or thawed, blackberries fresh or thawed, sugar, fresh lemon juice, chambord, cut the chocolate into small pieces. bring the water and 4 oz of sugar to a boil. remove from heat and add the chocolate. slowly mix in pieces of the butter until fully incorporated. set aside. in a mixer, whip the eggs and 2 oz of sugar on high speed until light and airy but not to full volume. when the chocolate is warm fold it gently into the egg mixture. pour batter over a half sheet pan that is lined with a silpat or with parchment paper. bake until the cake is firm and slightly spongy in the center. remove from oven and let cool at room temperature then transfer to the refrigerator. cut around the edges of the cake. carefully turn it out onto an inverted half sheet pan and peel back the silpat. with a small ring mold (roughly 2 inches in diameter) cut disks out of the cake. return disks to the refrigerator.

wrap bread (i like tomato basil), leaves green leaf lettuce, strawberries, chopped in half, mango, cubed, avocado (cut into pieces about the same size as the other fruit), tomato , cut into pieces, onions, finely chopped, lime

extra-virgin olive oil, plus extra for drizzling, blue fish fillet, 1 1/2 lb total, salt and freshly ground black pepper, blood oranges , segmented and zested, oregano flowers , or other late summer herb flowers, red onion, sliced paper thin, italian parsley, finely chopped to yield 1/2 cup, mint leaves

wrap, diced onion, chopped tomato, lettuce, shredded cheese, salsa

wraps (extra large, any variety), avocado, peeled and sliced into thick strips (florida ), yellow tomatoes, sliced thick (red works too), sweet onion, sliced, lime juice (or lemon), apple cider vinegar (or more lime juice), maple syrup, shredded carrot, fresh ground black pepper, pumpkin seeds, salad dressing (or spread)

baking potatoes, pre- cooked bacon, mustard powder, cider vinegar, sugar, cayenne pepper, shredded cheese (optional), sour cream (optional) or chives, potato toppers (optional)

chinese radishes, fresh garlic cloves, fresh shallots, dried chinese mushrooms , presoak and remove stems, napa cabbage leaves, cornstarch, chives, salt, white pepper, ground ginger, sugar, dried red chili peppers, prawns, ground chicken, links chinese sausage, finely minced, eggs, oyster sauce, chinese bean paste, vermicelli rice noodles , soak for 30 minutes, shredded dried black fungus , soak for 30 minutes, egg roll wraps, beaten eggs, oil