438 lot Recipes

hot dogs or 2 vegetarian, hot dog buns, onion, halved and thinly sliced, oil, butter, brown sugar, salt, pepper, cream cheese (or more , i like a lot!)

chopped onions, butter, chopped mushrooms, dried thyme, salt, lots fresh ground black pepper, cream cheese, flour, baking powder, salt, butter, sour cream, flour , for coating the dough and board for rolling, egg, milk

minute brown rice (steamed ), whole kernel corn (del monte or green giant), black beans (bush s), green bell pepper (chopped ), sweet yellow onion (chopped ), mrs. dash tomato basil garlic seasoning (use a little or a lot for taste), ground cayenne pepper (use more or less for heat ), smart balance light butter spread (with olive oil)

jalapeno peppers, chopped,seeded if desired,to taste, onion, chopped ,as desired, garlic, minced, fresh cilantro leaves, chopped ,according to your preference (i like lots!), fresh lime juice, tomatillo, peeled,washed,and chopped (optional), chopped mild green chili peppers , to taste,with or without brine, whole tomatoes, coarsely chopped ,with juice, salt & freshly ground black pepper

frozen plain french, fries, plain flour, batter, boxed pancake mix, club soda, black pepper, ground ginger, dry mustard, seasoned salt (sounds lot a, lot to me)

onions, head of garlic, stalks of celery, carrots, olive or grape seed oil, sea salt, lots of black pepper, tomato paste, bay leaves, apple cider vinegar, brown sugar, whole cabbage, parsley fresh or dried

coconut rum, peach brandy, passion fruit juice, orange juice, pineapple juice, crushed pineapple, up soda (lemon soda), lots ice

agar-agar flakes, agar-agar flakes, cold water, liquid glucose (there is a glucose mixture that wilton sells, but you can use light corn syrup, you ll just get a so), vegetable shortening, glycerin, sugar (about 2 lbs., 8 cups is a lot, plan on using more like 6. the 8 really makes it stiff and dry or cra), as desired (icing color), flavoring , as desired

linguine, zucchini, carrot, garlic, chopped, olive oil, parmesan cheese (lots), salt and pepper, red pepper flakes

yellow banana peppers, ground beef or 1 lb venison or 1 lb turkey or 1 lb pork, taco seasoning, lots cheese

potatoes, peeled, rinsed and cut into lengthwise quarters (i like to use russet potatoes for this recipe, but any variety will do), lemon juice, olive oil, water, garlic cloves, crushed, oregano, salt (this may seem like a lot of , but trust me on this 1!), pepper, rosemary

masa: (batter ), green bananas, taro root (yautia), salt, vinegar, vegetable oil, sazon with annatto (achiote) coloring, lots of vegetable cooking oil for deep frying, filling: follow my picadillo recipe

tomatoes, diced (lots), cucumbers, peeled and diced (burpless are best), green peppers, diced (can use red peppers), sweet onions, diced, dill weed, dried or fresh, miracle whip

iceberg lettuce, rinsed and bite size pieces, fresh squeezed orange juice (no subs), extra virgin olive oil, eggs, hard boiled sliced, salt, black pepper , lots

mayonnaise, ketchup, garlic powder, worcestershire sauce, paprika, lots pepper (enough the cover surface two or three times)

tomato sauce, tomato paste (with three cans of water), stewed tomatoes, kidney beans, ground beef, onion coarsely chopped, green pepper coarsely chopped, a lot of garlic, chili powder, cumin, red pepper

brandy, brown sugar , packed, lots butter, chopped walnuts, cinnamon, some marshmallows, nutmet, orange juice (pulp free ideally)

unsalted basket cheese coarsely grated (available at italian markets at easter), grated locatelli pecorino cheese, eggs, chopped parsley, lots of coarse ground black pepper, eggs, flour, olive oil, salt, egg yolk, water