64395 lobster cheddar herb biscuits Recipes
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Lobster Stewbutter, spanish onion , diced in a food processor and14 Morebutter, spanish onion , diced in a food processor, lobster stock (purchase from a reputable seafood market or make from scratch using lobster carcasses, mirepox, herbs), water, cayenne pepper, diced celery, diced carrot, cubed potatoes (1/2-inch), chopped chives, chopped parsley leaves, salt and freshly ground black pepper, whole milk, heavy cream, extra-virgin olive oil, fresh lobster meat, coarsely chopped into 2-inch pieces, sherry wine1 hour , 16 ingredients
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Stuffed Lobster (Alton Brown)lobsters, fresh herbs : parsley, rosemary, thyme, butter and5 Morelobsters, fresh herbs : parsley, rosemary, thyme, butter, onion, diced, lemon zest, sliced scallions, handfuls crumbled buttery crackers, extra-virgin olive oil, for brushing and drizzling35 min, 8 ingredients
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Herb Biscuit Loafbutter or 1/4 cup margarine, melted, dried onion flakes and4 Morebutter or 1/4 cup margarine, melted, dried onion flakes, dried basil, caraway seed, garlic powder, buttermilk biscuits45 min, 6 ingredients
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