Cheesy Herb Biscuits Recipe

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Cheesy Herb Biscuits
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Combine baking mix, milk, cheese, garlic powder, and herbs; stir until just moistened.
  3. Drop by heaping tablespoonfuls onto an ungreased baking sheet; bake 12-14 minutes or until light brown.
  4. Melt butter; infuse with 1/4 tsp.
  5. Garlic powder.
  6. Brush biscuits with garlic butter after they come out of oven; serve hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 385.86 Kcal (1616 kJ)
Calories from fat 210.56 Kcal
% Daily Value*
Total Fat 23.4g 36%
Cholesterol 48.12mg 16%
Sodium 1071.35mg 45%
Potassium 196.42mg 4%
Total Carbs 32.45g 11%
Sugars 3.05g 12%
Dietary Fiber 0.84g 3%
Protein 12.79g 26%
Vitamin C 0.3mg 1%
Vitamin A 0.1mg 3%
Iron 1.7mg 10%
Calcium 217mg 22%
Amount Per 100 g
Calories 307.16 Kcal (1286 kJ)
Calories from fat 167.62 Kcal
% Daily Value*
Total Fat 18.62g 36%
Cholesterol 38.31mg 16%
Sodium 852.85mg 45%
Potassium 156.36mg 4%
Total Carbs 25.83g 11%
Sugars 2.43g 12%
Dietary Fiber 0.67g 3%
Protein 10.18g 26%
Vitamin C 0.2mg 1%
Vitamin A 0.1mg 3%
Iron 1.4mg 10%
Calcium 172.8mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.5
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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