1515 liver variations Recipes

sliced onions, butter, olive oil, calf liver, sliced thin and cut into 1 1/2 inch pieces, dry white wine, lemon , juice of

chicken livers, heavy cream, butter, onion, chopped, garlic, allspice, ground, bay leaf, crushed, peppercorn, ground, dried funghi porcini, white mushrooms, madeira wine, cognac, shallot, chopped

canola oil, chicken liver, trimmed, buttermilk, self-rising flour, kosher salt, fresh ground black pepper, poultry seasoning

baby beef liver, onions, peeled , cut in half then sliced, crushed garlic, green peppers, cut into thin strips, and halved (optional), salt and pepper, to taste, vegetable oil, flour , for dredging, garlic powder, seasoning salt, pepper

chicken liver, light soy sauce, harveys bristol cream (optional, brandy ), five-spice powder, granulated sugar, peanut oil, sesame oil, salt and pepper, to taste, egg, beaten, cornstarch, green salad leaves, lemon, cut into wedges

butter, olive oil, chicken liver, preferably organic, brandy or 1/4 cup cognac or 1/4 cup orange juice, chicken stock or 1 cup beef stock, dry mustard, dried rosemary, dried green peppercorn, crushed, garlic cloves, crushed, butter, softened, sea salt

chicken liver, leeks , cut into 1/2 inch pieces keeping greens, apricot, bacon, sliced (optional), flour, salt, pepper, red wine, butter, balsamic vinegar, olive oil, water or 1/4 cup chicken stock

chicken livers, soy sauce, sherry wine, chicken stock powder, salt, sugar, white pepper, oil, red capsicum, finely chopped, bok choy, washed, black bean sauce, chicken stock, cornflour

onion , sliced vertical, apple, peeled, cored and sliced thin, butter, calf liver, flour, salt and pepper, white wine, sweet apple cider, beef base, water

calf liver, sliced 1/2-inch thick, sea salt, black pepper, all-purpose flour, vegetable oil, unsalted butter, shallots, finely chopped, red wine vinegar, dry white wine, beef stock, whipping cream, dijon mustard, flat leaf parsley, finely chopped, tarragon leaf, finely chopped

chicken liver, butter or 3 tbsp margarine, salt and pepper, olive oil, minced onion, garlic, minced, grain rice, chicken broth (canned okay), tomato sauce (canned okay), dried basil, dried oregano

dry red wine, red wine vinegar, garlic, minced, dried sage, crumbled, liver, in 2 1/4 inch thick slices, bacon, chopped, chopped parsley

chicken livers, onion, cut in chunks, hard-boiled eggs, chicken fat or 3 tbsp margarine, salt and pepper

butter or 3 tbsp bacon fat, onion, peeled and sliced, chopped green bell peppers, pimiento, chopped, mushroom, chopped, garlic clove, mashed, salt, tomatoes, cooked (canned is fine ), pepper, calf liver, sliced, flour, olive oil, minced parsley, for garnish (optional)

cooked beef liver, onions, hard-boiled eggs, crisp bacon , slices, mayonnaise

olive oil, butter, white onion, thinly sliced, calf liver, deveined and cut into strips, all-purpose flour, seasoned with salt and pepper, white wine vinegar