64 littleneck clams white sauce Recipes

  • Steamed Clams With Thai Basil and Chiles
    canola oil, garlic cloves, chopped, minced serrano chilies and
    7 More
    canola oil, garlic cloves, chopped, minced serrano chilies, dry white wine, fish sauce, sugar, oyster sauce, fresh ground black pepper, littleneck clams , in shells scrubbed, chopped fresh thai basil
    20 min, 10 ingredients
  • Steamed Clams with Thai Basil and Chiles
    canola oil, garlic cloves, chopped, minced serrano chile and
    7 More
    canola oil, garlic cloves, chopped, minced serrano chile, dry white wine, fish sauce, sugar, oyster sauce, freshly ground black pepper, littleneck clams in shells , scrubbed, chopped fresh thai basil
    10 ingredients
  • Grilled Clam Bake
    fresh littleneck clams and
    15 More
    fresh littleneck clams, ears sweet corn, husks removed and cut into thirds, red potatoes, cut into 1/2-inch cubes, onions , cut into 2-inch pieces, white wine or chicken broth, minced fresh parsley, minced fresh basil, olive oil, garlic cloves, minced, coarsely ground pepper, hot pepper sauce, salt, bay leaves, uncooked snow crab legs, butter, cubed, french bread , optional
    20 min, 16 ingredients
  • Spanish-Style Clams
    olive oil and
    9 More
    olive oil, sweet onions (such as vidalia or maui), sliced (about 4 cups), green bell peppers, sliced into1/2-inch-wide strips, red bell peppers, sliced into1/2-inch-wide strips, garlic cloves, minced, bay leaves, canned crushed tomatoes with added puree, dry white wine, littleneck clams (about 6 lb scant), scrubbed, hot pepper sauce
    10 ingredients
  • Linguine with White Clam and Broccoli Sauce
    water and
    9 More
    water, littleneck clams in shells , scrubbed (about 2 1/2 lb), water, salt, divided, broccoli florets, uncooked linguine, extravirgin olive oil, divided, garlic cloves, sliced, crushed red pepper, chopped fresh flat-leaf parsley
    10 ingredients
  • Grilled Clams with Sambuca and Italian Sausage
    hot turkey italian sausage (about 1/2 link ) and
    12 More
    hot turkey italian sausage (about 1/2 link ), chopped onion, chopped green bell pepper, chopped red bell pepper, butter, garlic clove, minced, day-old white bread, sambuca or pernod (licorice-flavored liqueur), worcestershire sauce, black pepper, salt, littleneck clams, cleaned, lemon wedges
    13 ingredients
  • Mariscada En Salsa Verde  (Seafood Stew in Green Sauce)
    tomatillo, onion, chopped, garlic cloves, chopped and
    16 More
    tomatillo, onion, chopped, garlic cloves, chopped, olive oil, unsweetened coconut milk (or whatever your can size is), chicken stock or 2 cups water and 2 tsp chicken bouillon, dry white wine (like pinot grigio, 1 you would drink), fresh parsley, chopped (about 1/2 a bunch), salt & freshly ground black pepper, hot pepper sauce, butter, shrimp, peeled and deveined, sea scallops, lobster tails, littleneck clams, mussels, squid , bodies washed well and cut into rings (calamari), fresh parsley, optional for garnish, heavy cream, optional for garnish
    1 hour 20 min, 19 ingredients
  • Chairman of the Board Linguine with Clam Sauce (Emeril Lagasse) Chairman of the Board Linguine with Clam Sauce (Emeril Lagasse)
    extra virgin olive oil, garlic, sliced thin and
    21 More
    extra virgin olive oil, garlic, sliced thin, crushed red pepper, littleneck clams, dry white wine, tomato sauce , recipe follows, chopped parsley, salt, freshly ground black pepper, chopped oregano or basil, linguine, cooked to al dente, parmigiano-reggiano cheese , to taste, crusty bread, olive oil, chopped onion, chopped garlic, salt, white pepper, chopped, peeled tomatoes with juice, chopped fresh basil, chicken stock, black pepper, sugar
    23 ingredients
  • Thai Clam Pot Variation Thai Clam Pot Variation
    garlic cloves and
    9 More
    garlic cloves, scallions , cut into 2-inch lengths then lengthwise in half, red pepper flakes, rice wine (mirin), champagne or 1/3 cup white wine, soy sauce, water, littleneck clams, well washed and drained, fresh basil leaf , cut into thin strips, fish sauce
    30 min, 10 ingredients
  • Linguine with White Clam Sauce Linguine with White Clam Sauce
    linguine, littleneck clams, olive oil, parsley, minced and
    2 More
    linguine, littleneck clams, olive oil, parsley, minced, anchovy fillet, chopped, white wine
    30 min, 6 ingredients
  • Linguini with White Clam Sauce (Food Network Kitchens) Linguini with White Clam Sauce (Food Network Kitchens)
    dry linguini, kosher salt and
    17 More
    dry linguini, kosher salt, extra-virgin olive oil, plus 3 tbsp more, chopped garlic, red pepper flakes, dry white wine, water, littleneck clams, chopped flat-leaf parsley, fried zucchini coins, for garnish , recipe follows, cornmeal, all-purpose flour, dried basil, kosher salt, plus for seasoning, cayenne, freshly ground black pepper, eggs, slightly beaten, vegetable oil , for shallow frying, zucchini, sliced into 1/8 to 1/4-inch thick coins
    30 min, 19 ingredients
  • Molto Mario's Clam Stew Molto Mario's Clam Stew
    extra-virgin olive oil and
    8 More
    extra-virgin olive oil, sized red onion, cut into 1/2-inch dice, shiitake mushrooms (hard part of stems removed), cooked chorizo sausage, thinly sliced, cinzano rosso or other sweet red vermouth, prepared tomato sauce, dry white wine, littleneck clams , scrubbed and rinsed, garlic bread , for serving
    9 ingredients
  • Molto Mario's Clam Stew Molto Mario's Clam Stew
    extra virgin olive oil and
    8 More
    extra virgin olive oil, sized red onion, cut into 1/2 inch dice, shiitake mushrooms, cooked chorizo sausages, thinly sliced, sweet sweet vermouth, prepared tomato sauce, dry white wine, littleneck clams , scrubbed and rinsed, garlic bread , for serving
    30 min, 9 ingredients
  • Sea Treasure Clam Miso Soup Sea Treasure Clam Miso Soup
    fresh ginger, frozen, thawed, dashi, water and
    5 More
    fresh ginger, frozen, thawed, dashi, water, littleneck clams , scrubbed, sweet white miso (shiro-miso) or yellow miso, red miso (aka-miso), soy sauce, green onion, thinly sliced
    8 ingredients
  • Emeril's Linguine With Red Clam Sauce Emeril's Linguine With Red Clam Sauce
    salt, salt, linguine, olive oil, diced onion and
    8 More
    salt, salt, linguine, olive oil, diced onion, minced garlic, crushed red pepper flakes, dry white wine, tomato paste, diced tomatoes, littleneck clams , scrubbed clean and picked over, chopped fresh parsley leaves, extra virgin olive oil
    20 min, 13 ingredients
  • Linguine With White Clam and Broccoli Sauce Linguine With White Clam and Broccoli Sauce
    water, littleneck clams , scrubbed (about 2 1/2 lb.) and
    8 More
    water, littleneck clams , scrubbed (about 2 1/2 lb.), water, salt, divided, broccoli florets, uncooked linguine, extra virgin olive oil, divided, garlic cloves, minced, crushed red pepper flakes, chopped fresh flat-leaf parsley
    1 hour 17 min, 10 ingredients
  • Linguini with Clams and Garlic Butter Sauce Linguini with Clams and Garlic Butter Sauce
    dried linguine, littleneck clams, steamed, crushed garlic and
    7 More
    dried linguine, littleneck clams, steamed, crushed garlic, garlic butter plus extra for bread, recipe follows, white wine, lemon wedges, juiced, plus 1 wedge, for garnish, ciabatta bread, toasted, shredded parmesan, minced fresh parsley leaves, red pepper flakes
    50 min, 10 ingredients
  • Linguine with Red Clam Sauce (Emeril Lagasse) Linguine with Red Clam Sauce (Emeril Lagasse)
    salt, linguine pasta, olive oil, diced onion and
    8 More
    salt, linguine pasta, olive oil, diced onion, minced garlic, crushed red pepper flakes, dry white wine, tomato paste, diced tomatoes, littleneck clams , scrubbed clean and picked over, chopped fresh parsley leaves, extra-virgin olive oil
    45 min, 12 ingredients




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