105 littleneck clams sauce Recipes

littleneck clams , rinsed well, pancetta, diced, unsalted butter, yellow onion, diced, celery ribs, diced, garlic cloves, minced, fresh thyme, chopped, all-purpose flour, gold potatoes, peeled and diced, bay leaves, heavy cream, worcestershire sauce, salt and black pepper, to taste, cayenne pepper, chopped fresh chives (optional)

extra virgin olive oil, garlic cloves, peeled, crushed red pepper flakes, littleneck clams, washed and brushed, dry white wine , such as pinot grigio, flavors of italy tomato sauce , with basil or 2 cups tomato and basil pasta sauce, scallions, fresh basil leaves, washed, dried, and cut into very thin strips, chopped, salt , to taste

vegetable oil, ginger, peeled and minced, thai red chili peppers or 1 jalapeno, seeded and chopped, thai red curry paste, ketchup, limes , juice of, water, littleneck clams , scrubbed, mussels , scrubbed, red bell pepper, thinly sliced, cilantro, fresh, basil, fresh and leaves torn roughly if large, lime wedge, for serving (optional), french bread , for serving (optional)

linguine, clam juice, olive oil, garlic cloves, minced, crushed red pepper, anise seeds, minced clams, hard-shell clams , such as littlenecks, scrubbed clean, dry white wine, fresh parsley, chopped

littleneck clams , well cleaned, homemade or good-quality bottled cocktail sauce, butter, lemon wedges, cocktail sauce, chili sauce, ketchup, generous tbsp prepared horseradish, fresh lemon juice, onion powder, freshly ground black pepper, cocktail sauce , in a medium bowl. whisk together the chili sauce, ketchup, horseradish, lemon juice, and onion powder. season with pepper to taste., refrigerate the sauce for at least 1 hour to blend flavors. may be stored for up to 3 days.

littleneck clams or 12 cherrystone clams, bacon, cut in 1 1/2 inch pieces, tabasco sauce

diced onion, diced red and green bell peppers, diced celery, butter, dry vermouth, hot sauce, worcestershire sauce, lemon juice, bread crumbs, littleneck clams, shucked , juice and shells reserved, chopped fresh parsley leaves, bacon

littleneck clams , scrubbed, butter, unsalted, scallion, thinly sliced, cilantro, fresh, chopped, sake (or dry vermouth), garlic clove, minced, worcestershire sauce, red pepper flakes, crushed, salt (to taste), pepper (to taste)

littleneck clams, butter, melted, lemons, juiced, french baguette, buffalo sauce , recipe follows, pico de gallo , recipe follows, parmesan, grated, chopped parsley and lemon wedges, for garnish

peanut oil, green onions , julienned, garlic, thinly sliced, minced jalapeno, minced ginger, crushed red pepper, fish or chicken stock, sake or rice wine vinegar, littleneck clams , scrubbed and soaked, somen noodles , cooked al dente, julienned holly basil, fish sauce to taste

littleneck clams, low sodium soy sauce, sesame oil, garlic, chopped, scallions, chopped, ground toasted sesame seeds, sugar, jalapeno peppers, finely chopped

olive oil, garlic cloves, minced, diced tomatoes with garlic and onion, riesling or other slightly sweet white wine, dried basil, dried oregano, hot sauce, littleneck clams, navy beans, rinsed and drained

butter, garlic cloves, minced, minced jalapeno chiles, canned tomato sauce, dry white wine, fresh lemon juice, littleneck clams , scrubbed, chopped fresh basil, grated lemon peel

littleneck clams, diced tomatoes, white wine, olive oil, dried basil, red pepper flakes, garlic cloves, minced

vegetable oil, ginger, peeled and finely chopped, garlic, finely chopped, thai chile peppers or jalapenos, seeded and chopped, thai red curry paste, ketchup, juice of 2 limes , plus lime wedges for serving, littleneck clams , scrubbed, mussels , scrubbed, red bell pepper , cut into thin strips, fresh cilantro, fresh basil, crusty bread , for serving (optional)

extra virgin olive oil plus 1/4 cup, red onion, chopped into 1/2-inch dice, shiitakes , hard part of foot removed, cooked chorizo, thinly sliced, cinzano rosso sweet vermouth, basic tomato sauce , recipe follows, dry white wine, littleneck clams , scrubbed and rinsed, baguette, dry red wine, garlic, thinly sliced, thyme, leaves only, finely chopped

littleneck or manila clams, well rinsed and scrubbed, water, garlic cloves, finely chopped, olive oil, chopped parsley, pepper, fresh linguine or 1/2 lb dried

littleneck or manila clams, well rinsed and scrubbed, water, garlic cloves, finely chopped, olive oil, chopped parsley, pepper, fresh linguine or 1/2 lb dried