189262 linguine piccole swordfish parsley anchovy sauce Recipes
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linguine or 1 lb fettuccine, extra virgin olive oil and7 Morelinguine or 1 lb fettuccine, extra virgin olive oil, garlic, thinly sliced, hot pepper flakes (or more ), fresh broccoli florets or 4 cups frozen broccoli florets, tomatoes, halved (8 oz), flat leaf parsley, chopped, salt and pepper, asiago cheese, shredded (as a change from paramesan)15 min, 9 ingredients
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linguine , 2 tbsp olive oil, chopped yellow onion and12 Morelinguine , 2 tbsp olive oil, chopped yellow onion, sliced garlic, chopped fresh oregano, salt, crushed red pepper flakes, littleneck clams , scrubbed and purged in water, dry white wine, clam juice, heavy cream, fresh lemon juice, extra virgin olive oil, chopped fresh parsley leaves, grated parmesan cheese50 min, 14 ingredients
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linguine, eggs, whole milk and10 Morelinguine, eggs, whole milk, heavy cream or 1/4 cup whole milk, mascarpone cheese, prosciutto, baked to crispy crispy prosciutto - baked, chopped, smoked mozzarella cheese, shredded or 1 cup smoked mozzarella cheese, asiago cheese, freshly grated or 1/2 cup parmigiano-reggiano cheese, fresh flat leaf parsley, chopped, garlic cloves, minced, salt, can use less, fresh ground black pepper, nutmeg55 min, 13 ingredients
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Swordfish with Miso Mayonnaiseswordfish steaks, mayonnaise, shiro miso (white ) and2 Moreswordfish steaks, mayonnaise, shiro miso (white ), sesame oil, sugar20 min, 5 ingredients
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Swordfish (Or Halibut) With a Cumin Crustswordfish steaks, about 1/2in thick, cumin seeds and8 Moreswordfish steaks, about 1/2in thick, cumin seeds, ripe avocado, halved, stoned, peeled and diced, scallions, washed, trimmed and finely chopped, lime , juice and finely grated zest, tomatoes, washed , deseeded and chopped, paprika, ground ginger, ground nutmeg, ground cinnamon20 min, 10 ingredients
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Sensible Linguine Alfredowater, all-purpose flour, garlic cloves, finely chopped and7 Morewater, all-purpose flour, garlic cloves, finely chopped, maggi low-sodium instant chicken bouillon granules, ground black pepper, ground nutmeg, refrigerated freshly shredded parmesan cheese or 6 tbsp freshly shredded romano cheese, plain low-fat yogurt, fresh linguine, chopped fresh parsley15 min, 10 ingredients
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Swordfish Steak a La Henryswordfish steaks, 1-inch thick each, olive oil and6 Moreswordfish steaks, 1-inch thick each, olive oil, garlic cloves, crushed, lemon , juice of, basil, crumbled, celery salt, black pepper, butter, melted2 hour 10 min, 8 ingredients
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Linguine Con Vongole from Caffe' Luna Rosalinguine, dry, water , salted to taste and11 Morelinguine, dry, water , salted to taste, extra virgin olive oil, garlic cloves, fresh, sliced thin, littleneck clams (whole ), clams, fresh (chopped ), grape tomatoes (fresh ), dry white wine, clam broth, red pepper, crushed, parsley, fresh, chopped, oregano, fresh, chopped, basil, fresh, chopped30 min, 13 ingredients
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Linguine Pigro (Lazy Tongue)linguine, olive oil, garlic cloves (crushed and sliced ) and10 Morelinguine, olive oil, garlic cloves (crushed and sliced ), tomato paste, kalamata olives (sliced or crushed ), red pepper flakes, dry tarragon (or favorite herb marjoram, fennel, oregano), fresh thyme (or favorite herb basil), wine (leftover red or white not to sweet or dominating), grated parmigiano, white breadcrumbs (very stale and toasted), toasted nuts (pine nuts or crushed almonds), fresh parsley30 min, 13 ingredients
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Goat Cheese & Garlic Linguine With Prosciuttogarlic, broken into cloves, left unpeeled and7 Moregarlic, broken into cloves, left unpeeled, extra virgin olive oil, plus extra for drizzling, onions, finely sliced, fresh thyme leaves, prosciutto, linguine, goat cheese, parsley, chopped, to serve35 min, 8 ingredients
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Swordfish With Roasted Red Pepper Vinaigretteswordfish steaks (four 7-oz steaks, 1-inch thick) and8 Moreswordfish steaks (four 7-oz steaks, 1-inch thick), olive oil, red bell pepper , roasted, peeled and seeded, garlic clove, roasted and minced, balsamic vinegar, salt, olive oil, extra-virgin olive oil, pepper , to taste25 min, 9 ingredients
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Artichoke Fritters With Green Goddess Dipping Saucechopped fresh chives, chopped fresh italian parsley and15 Morechopped fresh chives, chopped fresh italian parsley, anchovy fillets, white wine vinegar, extra virgin olive oil, creme fraiche or 1/2 cup sour cream, all-purpose flour, all-purpose flour, salt, lager beer, room temperature, eggs, separated, extra virgin olive oil, divided, fresh lemon juice, divided, artichokes, canola oil (for deep-frying ), chopped fresh italian parsley, lemon wedge (for garnish )55 min, 17 ingredients
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Swordfish Zucchini Kebabsswordfish fillets, cut into 1-inch cubes and5 Moreswordfish fillets, cut into 1-inch cubes, ginger beer or 1 (12 oz) bottle ginger ale, nectarines , cut into 1-inch pieces, zucchini, cut into 3/4-inch-thick pieces, extra virgin olive oil, salt and pepper35 min, 6 ingredients
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Linguine With Fresh Tomatoeslinguine, garlic cloves, minced, red pepper flakes and7 Morelinguine, garlic cloves, minced, red pepper flakes, olive oil, tomatoes, halved, fresh basil, chopped, fresh parsley, chopped, red wine vinegar, salt, parmesan cheese, freshly grated30 min, 10 ingredients
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