Goat Cheese & Garlic Linguine With Prosciutto Recipe

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Goat Cheese & Garlic Linguine With Prosciutto
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Ingredients:

Directions:

  1. Heat the oven to 400°F.
  2. Loosely wrap the garlic cloves in some foil with 1 tsp oil.
  3. Place in a roasting tin and cook for about 20 mins until soft.
  4. Meanwhile, heat 2 tbs oil ina frying pan and fry the onions until caramelized, about 15 mins, adding the thyme for the final 5 minutes.
  5. In a separate pan, dry-fry the prosciutto until golden and crisp, then set aside.
  6. Cook the pasta.
  7. Pop the roasted garlic out of their skins, add to the onions, then stir in the remaining oil.
  8. Drain the pasta then toss through the onions, adding a good splash of cooking water.
  9. Crumble over the cheese and lightly stir.
  10. Season with salt and pepper and pile onto plates.
  11. Scatter with parsley, drizzle with a little oil and top with the prosciutto slices.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 776.68 Kcal (3252 kJ)
Calories from fat 343.98 Kcal
% Daily Value*
Total Fat 38.22g 59%
Cholesterol 74.42mg 25%
Sodium 273.44mg 11%
Potassium 158.13mg 3%
Total Carbs 79.54g 27%
Sugars 6.43g 26%
Dietary Fiber 7.79g 31%
Protein 31.42g 63%
Vitamin C 7.9mg 13%
Iron 3.3mg 19%
Calcium 557.5mg 56%
Amount Per 100 g
Calories 304.37 Kcal (1274 kJ)
Calories from fat 134.8 Kcal
% Daily Value*
Total Fat 14.98g 59%
Cholesterol 29.16mg 25%
Sodium 107.16mg 11%
Potassium 61.97mg 3%
Total Carbs 31.17g 27%
Sugars 2.52g 26%
Dietary Fiber 3.05g 31%
Protein 12.31g 63%
Vitamin C 3.1mg 13%
Iron 1.3mg 19%
Calcium 218.5mg 56%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.9
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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