188 linguine pasta shrimp Recipes

linguine, olive oil, garlic cloves, minced, scallion, chopped, cream, chicken broth, worcestershire sauce, tabasco sauce, parmesan cheese, shredded, shrimp, cooked, crawfish tail meat, thawed

shrimp, peeled and deveined, snow peas , strings removed, red bell pepper , cut into thin slices, mushrooms , cut into 1/2-inch thick slices, tomato, cut into chunks, garlic cloves, minced, lemon , juice of, dry white wine, dried basil (or 2 tbsp fresh ), olive oil, salt and pepper, linguine, olive oil, garlic cloves, minced, salt and pepper, parmesan cheese, freshly grated for garnish

butter or 6 tbsp margarine, fresh garlic, minced, knorr newburg sauce mix (or similar), canned crushed tomatoes, fresh lemon juice, crushed red pepper flakes (to taste), dry basil, dried marjoram, black pepper, mushroom, halved (or quartered if large), green bell pepper, cut into 1-inch squares, red bell pepper, cut into 1-inch squares, yellow onion, cut into 1-inch squares, butter, for sauteing, fresh linguine (or quality dry pasta), shrimp , fully cooked, thawed and drained

shrimp, linguine or 1 lb spaghetti, fresh asparagus, diced tomatoes with basil oregano and garlic, artichoke hearts, quartered, white wine, garlic cloves, minced, olive oil, parmesan cheese

sliced fresh mushrooms, sweet red pepper , julienned, sliced green onion, garlic clove, minced, butter, king arthur unbleached all-purpose flour, salt, dried tarragon, pepper, half-and-half cream, uncooked shrimp, peeled and deveined, white wine or chicken broth, water, lemon juice, salt, linguine or other pasta, grated lemon peel, minced fresh parsley

white bread, log-shaped goat cheese, olive oil, coarsely chopped onion, garlic cloves, minced, chopped seeded peeled plum tomatoes (about 1 1/2 lb), water, sugar, crushed red pepper, shrimp, peeled and deveined, salt, hot cooked linguine (about 12 oz uncooked pasta), sliced fresh basil, basil sprigs (optional)

shrimp, pasta (linguine, or any thin spaghetti you may have on hand), olive oil, whole garlic cloves, crushed tomatoes (enough to fill blender 2 times) or 2 (28 oz) cans fresh plum tomatoes (enough to fill blender 2 times), chopped fresh flat-leaf italian parsley (can also substitute with fresh basil if you like)

linguine, shrimp, peeled and deveined, butter, garlic, minced, dry white wine, fresh lemon juice, salt, plus more for the pasta water, fresh ground black pepper, crushed red pepper flakes, green onion top, chopped, fresh parsley, chopped

artichoke bottoms, rinsed and drained, shrimp, peeled and deveined, salt, fresh ground black pepper, olive oil, chopped onion, garlic cloves, thickly sliced, lemons , zest of, grated, red pepper flakes, white wine, chicken broth, fresh lemon juice, chopped parsley, linguine or 1 lb spaghetti or 1 lb angel hair pasta, diced tomato (optional)

linguine or 1/2 lb other pastas, cooked shrimp, thawed and drained, unsalted butter, melted, fresh lemon juice, basil leaves, garlic salt, fresh ground black pepper, parmesan cheese, grated

shrimp, cooked, frozen spinach, knorr classic cream of spinach soup mix, linguine or 1 box fettuccine pasta, milk, water, butter, parmesan cheese, salt, pepper, tabasco sauce

ripe tomatoes, diced, cooked shrimp, diced, fresh basil, chopped, garlic clove, finely diced, olive oil, ripe avocado, diced, salt and pepper, pasta (i like linguine)

shrimp, peeled, deveined and tails removed, coarse salt, fresh ground pepper, olive oil, divided, garlic cloves, minced, diced tomatoes with juice, water, grape tomatoes, halved, linguine, lightly packed fresh basil leaves , torn into small pieces

chicken broth, marinara sauce (or meatless spaghetti sauce), real butter, white wine (or white cooking wine), flour, diced garlic, crushed red pepper flakes (to taste), salt (to taste), pepper (to taste), sliced mushrooms, pasta (i like to use linguine or maybe penne), sauteed shrimp or lightly pan fried chicken breasts (i like mine pounded out a little thin so they cook more even and quicker) or fish (i ve used sole, red snapper, and tilapia...they were all good)

linguine (or thin-shaped pasta), kosher salt, onion, garlic cloves, fresh thyme, olive oil, crushed red pepper flakes, low sodium chicken broth, clam juice (16 oz total ), bay leaf, lemons, fresh parsley sprigs, cornstarch, water, low-fat cream cheese, at room temperature (do not use nonfat), chopped clams with juice, drained (may substitute 8 to 10 oz of additional cooked, peeled and deveined shrimp), freshly ground black pepper

cream cheese, room temperature, butter, heavy cream, shrimp, peeled and cooked, lemon juice, dry vermouth, chopped scallions, dijon mustard, chopped parsley, garlic clove, minced, dried oregano, tabasco sauce, fresh ground pepper , to taste, salt, pasta, of your choice cooked and drained (i like spinach linguine)

artichoke hearts, quartered, shrimp, sun-dried tomatoes packed in oil, dry pasta (linguine, fettuccini or spaghetti), alfredo sauce (ragu or five brothers), lemon juice concentrate

chipotle peppers in adobo sauce, pureed, minced garlic, worcestershire sauce, whole tomatoes, diced, lager beer, fresh cilantro, butter, minced fresh habanero peppers, linguine, cooked, bacon wrapped shrimp , recipe follows, good-quality thick-cut bacon, raw shrimp, peeled and deveined