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Shrimp, Tomato, and Basil Linguine with Warm Goat Cheese Rounds Recipe

Shrimp, Tomato, and Basil Linguine with Warm Goat Cheese Rounds Recipe

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Shrimp, Tomato, and Basil Linguine with Warm Goat Cheese Rounds

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Ingredients

Count

Nutrition

579

Calories

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Ingredients:

Serving

1 (1-oz) slice white bread
1 (4-oz) package log-shaped goat cheese
1 tbsp olive oil
1 cup coarsely chopped onion
2 garlic cloves, minced
2 1/2 cups chopped seeded peeled plum tomatoes (about 1 1/2 lb)
1/4 cup water
1 1/2 tsp sugar
3/4 tsp crushed red pepper
1/2 lb medium shrimp, peeled and deveined
1/2 tsp salt
6 cups hot cooked linguine (about 12 oz uncooked pasta)
1/2 cup thinly sliced fresh basil
basil sprigs (optional)

Directions:

Preheat oven to 400°.
Place bread in a food processor; pulse 10 times or until coarse crumbs measure 1/2 cup. Sprinkle breadcrumbs on a baking sheet; bake at 400° for 2 1/2 minutes or until golden brown. Transfer to a shallow plate; cool completely. Slice goat cheese crosswise into 4 rounds. Press both sides of each round into breadcrumbs. Arrange in a single layer on a baking sheet; chill.
Heat oil in a large nonstick skillet over medium-high heat. Add onion and garlic; sauté 5 minutes. Stir in tomato, water, sugar, and pepper; cook 15 minutes, stirring occasionally. Add shrimp and salt; cook 4 minutes or until shrimp are done. Remove from heat. Cover; keep warm.
Bake cheese rounds at 400° for 10 minutes or until soft but still holding their shape.
Add pasta and 1/2 cup basil to tomato mixture; toss to combine. Divide pasta mixture evenly among 4 bowls; top each serving with 1 goat cheese round. Garnish with basil sprigs, if desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	579.4 Kcal (2426 kJ)
Calories from fat	153.08 Kcal
		% Daily Value*
Total Fat	17.01g	26%
Cholesterol	45.64mg	15%
Sodium	1046.25mg	44%
Potassium	533.1mg	11%
Total Carbs	91.34g	30%
Sugars	9.71g	39%
Dietary Fiber	8.91g	36%
Protein	18.66g	37%
Vitamin C	28.4mg	47%
Iron	2.7mg	15%
Calcium	122.1mg	12%

Amount Per 100 g
Calories	150.9 Kcal (632 kJ)
Calories from fat	39.87 Kcal
		% Daily Value*
Total Fat	4.43g	26%
Cholesterol	11.89mg	15%
Sodium	272.48mg	44%
Potassium	138.84mg	11%
Total Carbs	23.79g	30%
Sugars	2.53g	39%
Dietary Fiber	2.32g	36%
Protein	4.86g	37%
Vitamin C	7.4mg	47%
Iron	0.7mg	15%
Calcium	31.8mg	12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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