95798 linda balsamic reduction beef pork lamb Recipes
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stewing beef or 2 lbs lamb, cut into 1 inch pieces and11 Morestewing beef or 2 lbs lamb, cut into 1 inch pieces, onions, chopped, garlic clove, minced, olive oil, minced parsley, ripe tomatoes, peeled, seeded and pureed (enough to equal approximately 1 lb) or 1 (1 lb) can plum tomato, pureed, sugar, white wine, cinnamon (personal preference), dried oregano (mediterranean is best), bay leaf, whole cloves (as in the spice )16 min, 12 ingredients
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lamb mince (ground lamb), garlic clove (minced ) and7 Morelamb mince (ground lamb), garlic clove (minced ), vegetable oil, brown onion (medium finely chopped ), korma paste (curry), beef stock, light coconut milk, kumara (cut into 3cm pieces), green beans (trimmed and halved diagonally )40 min, 9 ingredients
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pork tenderloin (4 tenderloins), balsamic vinegar and5 Morepork tenderloin (4 tenderloins), balsamic vinegar, extra virgin olive oil, garlic cloves, slivered, steak seasoning or coarse salt and black pepper, fresh rosemary leaves, stripped and finely chopped, fresh thyme leaves, stripped and finely chopped30 min, 7 ingredients
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Rack of Lamb (Ina Garten)kosher salt, minced fresh rosemary leaves and4 Morekosher salt, minced fresh rosemary leaves, garlic cloves, minced, dijon mustard, balsamic vinegar, racks of lamb , frenched (see note)35 min, 6 ingredients
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Pork Tenderloin with Onion-Balsamic Saucebalsamic vinegar, garlic clove, pressed, onion, diced and2 Morebalsamic vinegar, garlic clove, pressed, onion, diced, pork tenderloins, trimmed, onion-balsamic sauce5 ingredients
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Linda's Tip Roastbeef tip roast, garlic, i use the jarred, diced, divided and3 Morebeef tip roast, garlic, i use the jarred, diced, divided, garlic juice , from jar, onion, sliced into thin rings, salt and pepper, all over the top1 hour 10 min, 5 ingredients
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Lamb (Or Beef) Entreelamb stew meat (or beef), roma tomatoes and7 Morelamb stew meat (or beef), roma tomatoes, portabella mushrooms, quartered artichokes, garlic cloves, chopped, olive oil, feta cheese, mrs. dash seasoning mix, salt & pepper1 hour , 9 ingredients
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Lamb or Beef With Whole Spices and Onionslamb or 2 lbs beef stew meat, onions, fresh ginger and8 Morelamb or 2 lbs beef stew meat, onions, fresh ginger, vegetable oil, whole green cardamom pods, whole large black cardamom pods (if available), bay leaves, cumin seed, whole dried hot red chili pepper (optional), black peppercorns, salt11 min, 11 ingredients
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Beef Carpaccio Rolls with Arugula, Manchego Cheese and Balsamic Glaze (Bobby Flay)balsamic glaze, balsamic vinegar, honey, arugula, cleaned and5 Morebalsamic glaze, balsamic vinegar, honey, arugula, cleaned, balsamic vinegar, olive oil, salt and freshly ground pepper, paper thin slices of beef round, pounded, paper thin slices manchego cheese40 min, 9 ingredients
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Lamb Braised in New Zealand Cabernet Sauvignon with Kumara (Emeril Lagasse)lamb shoulder, cubed, salt and freshly ground black pepper and27 Morelamb shoulder, cubed, salt and freshly ground black pepper, all-purpose flour, essence , recipe follows, olive oil, unsalted butter, yellow onion, peeled and chopped, leek, well rinsed and chopped, carrots, peeled and chopped, tomato paste, new zealand cabernet sauvignon , or cabernet sauvignon/merlot blend, lamb stock or beef stock, bay leaves, fresh thyme, kumara, about 11/2 lb, peeled and cut into 1-inch dice (substitute with sweet potatoes), salt, unsalted butter, softened, light brown sugar, grated fresh ginger, ground white pepper, chopped fresh parsley leaves, for garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme2 hour 35 min, 29 ingredients
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Lamb Ratatouillebeef-flavored rice and vermicelli mix, butter, water and8 Morebeef-flavored rice and vermicelli mix, butter, water, tomatoes, peeled, seeded and chopped, zucchini, sliced, sliced fresh mushrooms, onion, chopped, green onions, sliced, garlic cloves, minced, olive oil, cooked lamb or beef, cut into thin strips30 min, 11 ingredients
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