279807 lighter cooking light broccoli cheese casserole Recipes

chopped onion, garlic cloves, minced, fat-free , less-sodium chicken broth, broccoli florets, reduced-fat milk, all-purpose flour, black pepper, light processed cheese, cubed (such as velveeta light)

california-blend frozen vegetables, water, season salt, chicken soup base or 5 chicken bouillon cubes (omit salt if you use cubes), frozen chopped broccoli, cayenne pepper, light velveeta cheese

butter, onion, sliced, condensed broccoli cheese soup (regular or 98% fat free), milk, ground black pepper, potatoes, cooked and sliced 1/4-inch thick, chopped fresh parsley for garnish

skinless, boneless chicken breasts, condensed broccoli cheese soup (regular or 98% fat free), milk, hot cooked medium egg noodles, chopped fresh parsley

chopped onion, butter, chicken broth, frozen broccoli and cheese sauce, thawed, cooked long grain rice, heavy whipping cream

shredded cheddar cheese (2 oz), shredded monterey jack cheese (1 oz), shredded mozzarella cheese (1 oz), condensed broccoli cheese soup, eggs, garlic powder or 2 garlic cloves, minced, frozen chopped broccoli, thawed and drained (2 cups), onion, finely chopped (about 1/4 cup), baked deep dish pie shells

pepperidge farm herb seasoned stuffing, butter, melted, water, frozen chopped broccoli, thawed, skinless, boneless chicken breast halves, paprika, condensed broccoli cheese soup (regular or 98% fat free), milk

condensed broccoli and cheese soup, frozen chopped broccoli, thawed and drained, tomato, chopped, sour cream, dijon-style mustard, assorted crackers and chips for dipping

condensed broccoli cheese soup (regular or 98% fat free), sour cream or yogurt, hot pepper sauce, new potatoes, quartered, onions, cut into wedges, grated parmesan cheese

boneless skinless chicken breasts, broccoli cheese soup, rice, butter, milk

head broccoli, half-and-half, eggs, shredded cheddar cheese, salt, white pepper

rice( brown or white ), yellow onion chopped, chopped frozen broccoli, cream of chicken soup, milk (2% or whole), your choice of shedded cheese( 2 kinds is better ), salt and pepper for taste

process cheese spread, butter,divided, frozen chopped broccoli, thawed, crushed butter-flavored crackers, divided

ritz crackers, cheez whiz, milk, melted butter, frozen broccoli florets

butter, onion, sliced (about 1/4 cup), broccoli cheese soup (condensed , regular or 98% fat free), milk, ground black pepper, potatoes, cooked and sliced 1/4-inch thick (to make it quick and easy, you can substitute two 16-oz cans whole white potatoes, rinsed, drained a), chopped fresh parsley (to garnish )

minute success broccoli and cheese flavored rice mix (it s cheap and easy because the rice is boil-in-bag), butter, half-and-half or 1/3 cup milk, frozen broccoli, thawed (or a handful what ever you have on hand), cheese , cut into pieces for easier melting (i use velveeta slices), campbells condensed broccoli cheese soup, milk (this is actually a can of and some extra, in case it s too thick for your taste)

ground beef, broccoli & cheese minute rice, shredded cheddar cheese, green peppers or 6 any color pepper

condensed broccoli cheese soup, sour cream or yogurt, hot pepper sauce, new potatoes, quartered, onions, cut into wedges, grated parmesan cheese