64 light strata Recipes

frozen chopped broccoli, thawed and drained, sliced deli ham , cut into 1/2-inch strips, shredded swiss cheese, french bread , cut into 1-inch slices, eggs, lightly beaten, milk, dried minced onion, dijon mustard, hot pepper sauce, paprika

bulk pork sausage, whole wheat bread, cubed, mushroom stems and pieces, drained, shredded cheddar cheese, shredded swiss cheese, eggs, lightly beaten, milk, half-and-half cream, worcestershire sauce, pepper

olive oil, scallions, white and light-green parts only, chopped, salt and pepper, garlic, minced, red bell pepper, seeded and finely chopped, broccoli florets, chopped, whole-wheat english muffins, split, toasted and quartered, shredded reduced-fat sharp cheddar, eggs, whole milk, dijon mustard, hot sauce , optional

cubed day-old bread, butter, melted, eggs, lightly beaten, milk, dijon mustard, pepper, bulk pork sausage, cooked and drained, shredded cheddar cheese

butter , for greasing the baking dish, thick slices hearty whole-wheat/wholemeal or multigrain artisan bread, eggs, lightly beaten, whole milk, grated fontina cheese, sea salt, freshly ground black pepper, asparagus stalks, mortadella or prosciutto, snipped chives

bulk italian sausage, sourdough bread (1 lb), cubed, sliced mushrooms, drained, sliced green onions, eggs, lightly beaten, half-and-half cream, ground mustard, salt, shredded italian cheese blend

butter or margarine, softened, french bread loaves, cubed, chopped cooked turkey, diced celery, frozen broccoli flowerets, thawed and chopped, shredded sharp cheddar cheese, eggs, lightly beaten, milk, all-purpose flour, salt, curry powder, dry mustard, worcestershire sauce, pepper

bacon, green onion, sliced, fresh mushrooms, sliced, diced tomatoes with garlic, drained, white bread, lightly toasted, shredded cheddar cheese, eggs, evaporated milk, spicy brown mustard, salt, ground black pepper

french bread , unsliced, cubed, cream cheese, cubed, eggs, milk or 2 1/2 cups light cream or 2 1/2 cups half-and-half cream, butter, melted, maple syrup, sugar, cornstarch, cinnamon, apple cider or 1 cup apple juice, lemon juice, butter (i like cabot s)

sl whole wheat bread cubed, bulk sausage, cn 4oz mushroom pieces, drain, shredded cheddar, shredded swiss, eggs lightly beaten, milk, ts worchestershire, ts pepper

dark brown sugar, unsalted butter, light corn syrup, white bread, crusts trimmed, whole milk, eggs, vanilla extract, salt

olive oil, garlic clove, minced, onion, chopped, red bell pepper, chopped, artichoke hearts, coarsely chopped, eggs, lightly beaten, milk, salt, freshly ground black pepper, peeled and deveined cooked shrimp, coarsely chopped, soft bread cubes, cream cheese, cubed, shredded cheddar cheese, chopped fresh parsley

cinnamon raisin bread , cut into 1-inch pieces, eggs, lightly beaten, milk, salt, almond extract, apple pie filling, almonds, toasted, ground cinnamon, powdered sugar

butter, onion, chopped, english muffins, cut in half, chive & onion cream cheese, sliced canadian bacon, chopped, tomatoes, chopped, roasted red peppers, drained and chopped, sharp cheddar cheese, shredded, divided, eggs, lightly beaten, milk, chives, fresh, chopped, kosher salt, ground black pepper, fresh tomato , slices and, fresh parsley

english muffins, split and lightly buttered, ham, chopped, cheddar cheese, shredded, eggs, milk, worcestershire sauce, salt & freshly ground black pepper, hot sauce

thick slices french french bread (not everyday sliced bread), shrimp (shelled and tails removed ), frozen chopped spinach , birds eye, frozen pepper , and onion stir fry, pesto sauce (store bought ), gouda cheese (shredded , you could also used edam or monterey jack cheese), eggs, lightly beaten (don tsp use extra large, jumbo), milk, hot sauce (to taste), dried thyme, dried oregano, salt, pepper

pumpernickel bread (torn or cut into pieces, about 1-inch), brussels sprouts, thin sliced (i cut mine in half and then thin sliced by hand), leek, thin sliced, onion, cut in half and thin sliced, cheddar cheese , i use white cheddar (1 cup after shredding), swiss cheese, shredded (i prefer gruyere, a bit more if you want it more cheesy), cream (half and half works great), eggs, lightly beaten (i used extra large), butter, melted, salt, pepper

skillet-sizzled buttermilk cornbread, cooled and crumbled into large pieces, vegetable cooking spray, shredded sharp cheddar cheese, diced cooked ham, eggs, lightly beaten, milk, salt, freshly ground pepper, dried dillweed, dried basil, hot sauce, worcestershire sauce