378 light rum rum pineapple Recipes

amber or light rum, fresh lime juice, canned crushed pineapple with juice, ice cubes, superfine granulated sugar

fresh pineapples, unsalted butter, softened, light brown sugar, sugar, dark rum, ground cinnamon, salt, vanilla beans , split lengthwise (optional), frozen puff pastry, thawed, vanilla ice cream (optional)

light corn syrup, butter or margarine, melted, heath bits o brickle toffee bits, pineapple rings, maraschino cherries, butter or margarine, softened, sugar, rum or 1 tsp extract, egg, all-purpose flour, baking powder, milk

light rum, unsweetened pineapple juice, reduced-fat milk, coconut water, coconut extract, artificial sweetener (1 packet) or 1 tsp sugar, crushed ice

unsalted butter, light brown sugar, cinnamon, ripe pineapple-peeled, cored and cut into 8 long spears (see note ), dark rum, vanilla ice cream , for serving

pineapple, peeled, cored,halved, sliced into 12 wedges, butter, melted, light brown sugar, dark rum, tea ground cinnamon

pineapple, butter, organic light brown muscavado sugar, vanilla bean, split, simple syrup (equal amounts sugar and water heated until sugar dissolves. cool), coconut milk, fresh ginger, grated, cilantro leaves, chopped, sugar, water, butter, macadamia nuts, toasted, cooled, and chopped, egg white, sugar, cilantro leaves, unsalted butter, room temperature, sugar, dark rum, vanilla extract, fine coconut, toasted, all-purpose flour, salt, coconut, simple syrup , as needed, fresh ground black pepper, lime sherbet

unsweetened pineapple juice, sugar, water, fresh lime juice, fresh ginger, chopped (3-inch piece), grated lime rind, light rum, crushed ice

unsweetened pineapple juice, sugar, water, fresh lime juice, fresh ginger, chopped, grated lime rind, light rum (optional), crushed ice

ripe pineapples, lemons , zested, finely diced, dates, cut in half, raisins , soaked in 2 oz light rum for 2 hours, pecans, banana, crystallized ginger, sliced, maraschino cherries, eggs, separated, granulated sugar, heavy cream, dark bitter chocolate, grated

unsalted butter, light brown sugar, ground cinnamon, pineapple, cored and cut into 16 rings, dark rum, vanilla ice cream , recipe follows, or good quality store-bought, heavy cream, whole milk, sugar, vanilla bean , split in 1/2 lengthwise, seeds scraped, egg yolks

half a fresh pineapple, skinned and cored and sliced, 1/3-1/4 inch thickness, firm ripe pears, peeled (or not), seeded, sliced into 1/3 inch pieces, almond paste (odense) sliced and chopped into small pieces, sugar ( i used light brown), butter, room temp ., table. dark rum ( captain morgan), egg, room temp ., pastry dough ( i used my pate brisee recipe) posted on this site) enough to roll out to 15 inch diameter, table. sugar, melted butter

pineapples, peeled, cored, and cut into chunks, ripe watermelon, seeded and cut into chunks, grated lime rind, fresh lime juice, sugar, light rum, pecan halves, halved crosswise and toasted, or pine nuts, toasted

ripe medium pineapple, peeled, cored , eyes removed and sliced into 1/2-inch rounds (about 4 or 5 slices), unsalted butter, light brown sugar, pecan halves, cake flour (not self-rising), all-purpose flour, baking powder, baking soda, salt, granulated sugar, eggs, buttermilk, vanilla extract, dark rum, fresh cherries, halved and pits removed

pineapple, water, cinnamon sticks, whole allspice, sugar, coconut milk, light rum

diced ripe pineapple, granulated sugar, light rum, fresh squeezed lime juice, water, cilantro leaves, for garnish

light corn syrup, pineapple juice, light rum, canned cream of coconut (not coconut milk), orange juice, half-and-half