189135 light chicken alfredo soup lower Recipes

diced tomatoes, tomatoe sauce, chicken broth, black beans, white roasted chicken brest meat, diced, yellow corn, green chilis, diced, enchilada sauce, corn tortillas, velveeta 2% cheese

chicken breast, black beans, canned, diced tomatoes , rotel, salsa, chopped green chilies, canned, tomato ,sauce, grated cheddar cheese, corn, yellow, canned

whole wheat pasta, carrots, diced celery, onion, chicken breast

chicken, cut into 8 pieces, water, dry white wine, salt, olive oil, onion, finely chopped, red-skinned potatoes, peeled , cut into 1/2-inch pieces, tomatoes, coarsely chopped, carrots, peeled, sliced, green beans, trimmed , cut into 1-inch pieces, zucchini, trimmed , cut into 1/2-inch pieces, fresh or frozen corn kernels, sliced fresh spinach leaves, sliced fresh basil

onion, coarsely chopped, celery ribs, cut into 1/4-inch-thick slices, carrots , cut into 1/4-inch-thick slices, chicken, grain brown rice, fresh flat-leaf parsley leaves, salt, water, freshly ground black pepper

flour, salt, eggs, milk, olive oil, water, chicken breasts, chopped onion, salt, black pepper, bay leaves, milk, butter or 2 tbsp margarine

boneless skinless chicken breast halves, flour, salt, black pepper, butter, divided, olive oil, white wine, divided, fresh lemon juice, divided, capers, chopped fresh parsley, linguine, cooked (4 cups cooked )

chicken broth, uncooked orzo pasta (or use same amount uncooked rice), salt, black pepper, eggs, lemon , juice of, grated parmesan cheese (optional i like to sprinkle it on top!)

lean pork chops, 1 inch thick, flour, salt, dry mustard, garlic powder, oil, chicken rice soup, undiluted

chicken breasts, frozen, ranch dressing mix, taco seasoning mix, onion, diced, rotel tomatoes, black beans, cannellini beans, kidney beans, vegetarian baked beans, kernel corn

broiler-fryer chickens, water, bay leaf, chopped fresh parsley, salt, pepper, dried basil, celery seed, garlic powder, carrots, chopped, onion, chopped, uncooked fine egg noodles

chicken, cut up, water, salt, accent seasoning, pepper, leeks or 1 onion, chopped, carrot, chopped, stalks celery, chopped, parsley, chopped, marjoram or 1/2 tsp basil, bay leaf, noodles

chicken carcass, chicken broth, kosher tsp salt, pepper, onion, carrots, cleaned and sliced, stalks celery & leaves, washed and cut, dill, egg noodles, cooked

corn oil, diced onion, minced garlic, chipotle chile in adobo (seeded and diced to taste), diced tomatoes, tomato paste, clear chicken stock, bay leaf, epazote or 1 sprig cilantro, ground cumin, salt & pepper, avocado, diced, grated cheddar cheese, cubed cooked boneless chicken, fried corn tortillas, cut in strips, fresh corn (optional), black olives (optional)

chicken, cut into parts, bay leaf, ground cumin , to taste, garlic granules , to taste, salt, vegetable oil, dry fideo noodles (pieces about 1 1/4 inch long) or 2 (10 oz) boxes broken dry vermicelli (pieces about 1 1/4 inch long), white onion, chopped, bell pepper, seeded and chopped, tomato sauce (just enough for some color and flavor), cilantro (optional) or jalapeno, for seasoning and color, to garnish (optional)

cut up chicken, about 1 1/2 to 2 lbs (you can use pieces, but old hens have the best flavour), cold water, cut up celery & leaves, onion, sliced, canned corn niblets, hard-boiled eggs, chopped, salt and pepper, chopped parsley, flour, egg, beaten, milk , if necessary