308033 less sugar harvest pumpkin bread Recipes

sugar, butter, softened, pack pumpkin, crushed pineapple in juice (juice reserved), eggs, all purpose flour, baking soda, pumpkin pie spice, salt, sugar (optional)

sugar pumpkin, chicken stock, heavy whipping cream, ground nutmeg, ground sage, salt, sour cream

pumpkin, chicken stock, heavy whipping cream, ground nutmeg, ground sage, salt, sour cream

less-fat cream cheese, softened, brown sugar, canned pumpkin, maple syrup, ground cinnamon

less-fat cream cheese, brown sugar, canned pumpkin, maple syrup, ground cinnamon, apple slices

pumpkin, canned, milk, egg, butter, softened, white bread flour, chopped pecans, toasted, brown sugar , packed, salt, pumpkin pie spice, active dry yeast

pumpkin (unsweetened ), eggs, half-and-half, brown sugar, cinnamon, ginger, allspice, salt, vanilla, day-old brioche bread or 5 cups french bread, cut into 1/2 inch cubes, brown sugar, butter, heavy cream, dark rum

eggs, beaten, pumpkin puree (fresh is best but if you don tsp have time you can use canned pumpkin, but make sure it s not the pump), vegetable oil, sugar, flour, pumpkin pie spice, baking soda, salt, fresh cranberries or 4 cups frozen cranberries

flour, baking soda, baking powder, salt, nutmeg, cinnamon, butter, sugar, brown sugar, freshly grated gingerroot, eggs, pumpkin puree (canned pumpkin), milk, chopped cranberries, fresh or frozen

pumpkin, peeled, seeded and cut into pieces or 15 oz pumpkin puree, dry yeast, honey, unbleached flour, salt, egg yolk, milk, salt, pumpkin seeds, to decorate

bread cubes (stale or day old), butter, melted, whole milk (don tsp use milk with lesser amounts of fat, it doesn tsp come out the same.), canned solid-pack pumpkin, white sugar, brown sugar, eggs, egg yolk, salt, ground cinnamon, ground ginger, ground allspice, ground cloves (or, you could sub pumpkin pie spice for all of these, about 1/2 tbsp or so.), cinnamon baking chips (optional)

butter, melted, plus more for preparing pans, flour, plus more for preparing pans, baking powder, ground ginger or 1 tsp fresh grated, salt, sugar, brown sugar , packed, canned pumpkin (15 oz) or 2 cups fresh , pureed pumpkin, eggs, makes two loaves, glaze : once cool, if desired. combine 1 1/2 cups confectioners sugar with 2-3 tbsp water, 2 tsp maple syrup in a liquid measuring cup. stir until the is smooth and thick, with no lumps. add 2/3 cup pecans. drizzle over the loaves and let set

pumpkin pie filling (not pure pumpkin), canola oil, granulated sugar, molasses, vanilla, all-purpose flour, baking powder, baking soda, salt, ground cinnamon, ground nutmeg, ground ginger

sugar, butter, softened, pack pumpkin, crushed pineapple in juice (juice reserved), eggs, all-purpose flour, baking soda, pumpkin pie spice, salt, sugar (optional)

sugar, butter, softened, pack pumpkin, crushed pineapple in juice (juice reserved), eggs, all purpose flour, baking soda, pumpkin pie spice, salt, sugar (optional)

butter, sugar (or libby s pumpkin pie), eggs, pumpkin (libby s pie in a can is 16oz + 1 cup sugar + spices) or 16 oz libby s canned (libby s pie in a can is 16oz + 1 cup sugar + spices), flour, baking soda, salt, baking powder (if not using pumpkin pie mix), if not using pumpkin pie mix ), nutmeg (if not using pumpkin pie mix), allspice (if not using pumpkin pie mix), cinnamon (if not using pumpkin pie mix)

pumpkin cranberry bread, minced peeled fresh ginger, sugar, water, milk, heavy cream, whole eggs, egg yolks, cranberry caramel sauce