68107 less broccoliless broccoli soup Recipes

broccoli (about 2 medium heads ), extra-virgin olive oil (plus more for serving), idaho potatoes, peeled and cut into 1/3-inch cubes (about 1 lb), garlic, peeled, water, bay leaves, brown lentils or 1 lb green lentil, salt, freshly ground black pepper, freshly grated pecorino romano cheese

broccoli bunches washed and chopped into small chunks, celery stalks washed and cut into small pieces, onion diced, butter, cream / milk ( your preference as to what kind you like to use, table, half and half, low fat ,2% milk etc..), cornstarch, water (for cornstarch), water enough to cover vegetables in pot, chicken bouillons, salt, pepper, garlic seasoning, potato (optional)

mushroom, broccoli, water, broccoli soup powder, black pepper

condensed cream of broccoli soup (i prefer mushroom), milk, soy sauce, pepper (to taste), frozen broccoli florets, thawed, french-fried onions, divided

red potatoes, cubed, onion, chopped, carrot, coarsely chopped, garlic cloves, minced, water, condensed cream of broccoli soup, undiluted, minced fresh thyme , basil and parsley, garlic powder, salt, crushed red pepper flakes, pepper, frozen chopped broccoli, thawed and drained, shredded havarti cheese

condensed cream of broccoli soup or campbell s condensed 98% fat free cream of broccoli soup, milk, shredded mozzarella cheese, garlic powder, ground black pepper, hot cooked elbow pasta, cubed cooked chicken or turkey, frozen peas and carrots, cooked and drained, pepperidge farm herb seasoned stuffing, crushed, grated parmesan cheese, butter or margarine

frozen broccoli stems or 1 lb fresh broccoli, cut into spears,cooked and drained, firm white fish fillet, fresh or thawed frozen (cod, haddock or halibut), campbells healthy request cream of broccoli soup or 1 can cream of celery soup, skim milk, shredded cheese, dry breadcrumbs, margarine, melted, paprika

frozen broccoli spears or 4 cups broccoli florets, cooked and drained, cream of broccoli soup, milk, soy sauce, ground black pepper, french-fried onions

chopped fresh broccoli, cubed, cooked chicken meat, condensed cream of broccoli soup, milk, shredded cheddar cheese, butter, melted, dried bread crumbs

frozen broccoli spears, cooked and drained, fresh or thawed frozen firm white fish fillets (cod, haddock or halibut), condensed cream of broccoli soup, milk, shredded cheddar cheese, dry bread crumbs, butter, melted, paprika

margarine, chopped onion, fresh broccoli florets, without the stems, eggs, cream of broccoli soup mix, shredded cheddar cheese, shredded parmesan cheese, whole milk, white pepper, salt

potatoes, boneless skinless chicken breasts, condensed cream of broccoli soup, lemon juice, mayonnaise, broccoli florets, shredded cheese, salt, pepper, olive oil

broccoli florets, margarine, all-purpose flour, milk, margarine, chopped onion, chopped stalk celery, chicken broth

broccoli stalks removed, parsnips chopped, carrots chopped, white onion diced, mushrooms diced, garlic minced, white wine, whipping cream, plain yogurt, dried basil, nutmeg, worcestershire sauce, freshly grated parmesan cheese, salt, freshly ground black pepper

broccoli coarsely chopped, chicken or vegetable stock, butter, flour (2 tsp potato for gluten free), light cream, salt and pepper to taste, nutmeg

fresh broccoli florets (uncooked, can use less ), cheddar cheese soup, undiluted, grated old cheddar cheese, red bell pepper, seeded and cut into 1-inch pieces, onion, chopped, half-and-half cream (or for a thicker sauce use whipping cream), worcestershire sauce (can use more ), black pepper

broccoli florets (fresh or frozen ), water, campbells cream of onion soup, cream of mushroom soup, cream of celery soup, half-and-half or 1 cup milk, cheddar cheese, grated

condensed cream of broccoli soup or 1 (10 3/4 oz) can 98% fat free cream of broccoli soup, milk, shredded mozzarella cheese, garlic powder, ground black pepper, hot cooked elbow macaroni, cubed cooked chicken, frozen peas and carrots, cooked and drained, pepperidge farm herb seasoned stuffing mix, crushed, grated parmesan cheese, butter or 2 tbsp margarine, melted