62275 lentil soup truly good eat lentils Recipes
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lentils, extra virgin olive oil, red wine vinegar and9 Morelentils, extra virgin olive oil, red wine vinegar, red bell pepper, diced, olives, diced, scallions, diced, garlic, minced, parsley, chopped, cayenne (optional), freshly ground black pepper to taste, tomato, quartered, feta cheese12 ingredients
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Lentil-red Pepper Souplentils -- (16 oz.) rinsed, drained and picked over and10 Morelentils -- (16 oz.) rinsed, drained and picked over, onions -- chopped, ham hock, homemade chicken stock or 3 (14 1/2 oz) cans chicken broth, water, ground cumin -- (1 to 1 1/2), cayenne, diced green chiles -- (4 oz.), roasted red peppers -- rinsed, drained and pureed in a food processor, salt, description11 ingredients
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Lentil and Bean Souplentils, onion chopped, garlic minced, olive oil and11 Morelentils, onion chopped, garlic minced, olive oil, tomato sauce, chicken broth, salt, chili powder, cumin powder, crushed oregano, crushed red pepper, celery chopped, red beans cooked, garbanzo beans cooked, red bell pepper chopped finely55 min, 15 ingredients
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Lentil Souplentils (rinse many times), bay leaf, frozen spinach and9 Morelentils (rinse many times), bay leaf, frozen spinach, tomato paste, onion, olive oil, garlic cloves, chopped celery stalks, chopped carrots, water, salt & pepper12 ingredients
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Lentil Vegetables in Phyllo Parcelslentils, soy sauce, carrot, potato, corn kernels, peas and1 Morelentils, soy sauce, carrot, potato, corn kernels, peas, sheets phyllo pastry7 ingredients
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