37910 lentil bulgur pilaf yellow Recipes

  • Chicken with Bulgur Pilaf
    olive oil, boneless, skinless chicken breasts and
    6 More
    olive oil, boneless, skinless chicken breasts, kosher salt and pepper, low-sodium chicken broth, grain bulgur, garlic, chopped, spinach, thick stems removed and coarsely chopped, fresh basil leaves , torn
    15 min, 8 ingredients
  • Lamb Kabobs with Bulgur Pilaf
    garlic cloves, crushed (1-1/2 to 2 bulbs) and
    10 More
    garlic cloves, crushed (1-1/2 to 2 bulbs), balsamic vinegar, chopped fresh mint or 1/4 cup dried mint, olive oil, lean boneless lamb, cut into 1-1/2-inch cubes, butter, cubed, onion, chopped, uncooked mini spiral pasta, bulgur, beef broth
    15 min, 11 ingredients
  • Lentil Pilaf
    lentils , washed thoroughly, water, salt and
    4 More
    lentils , washed thoroughly, water, salt, rice , washed thoroughly, onion, chopped, olive oil, vinegar
    7 ingredients
  • Lebanese Lentil/Rice Pilaf With Blackened Onions
    olive oil, onion, chopped, garlic cloves, minced and
    11 More
    olive oil, onion, chopped, garlic cloves, minced, ground cumin, ground cinnamon, ground allspice, vegetable broth, dried lentils, rinsed , picked over, grain white rice, onions, sliced, tomatoes , quartered lengthwise, cucumber, peeled, cut into rounds, plain yogurt, chopped fresh mint
    55 min, 14 ingredients
  • Curry Potato Lentil Soup
    olive oil, onion, chopped finely, garlic cloves, minced and
    16 More
    olive oil, onion, chopped finely, garlic cloves, minced, celery ribs, with leaves, chopped, carrots, diced, mild curry powder, cumin, coriander, cinnamon, garam masala, bay leaf, yellow potatoes, cubed, red lentil, tomato juice, yellow mustard, water, bouillon cube (or use broth instead of water), coconut milk, salt , to taste
    35 min, 19 ingredients
  • Ina Garten's  Lentil Vegetable Soup(Vegetarianized)
    french green lentil (or brown ) and
    16 More
    french green lentil (or brown ), yellow onions, diced small (3 large onions), leeks, white part only, diced small (2-3 leeks-if i don tsp have i use scallions-about 8, the green and white parts-could also use shallots), red bell pepper, diced small (optional), minced garlic (3 cloves), good olive oil, plus additional for drizzling on top, kosher salt (if you use regular salt, use less, about 1 1/2 tsp), freshly ground black pepper (go easy at first-you can always add more, but you cant take it away), minced fresh thyme leave (or 1 tsp dried ), ground cumin (some like to use curry powder or chili powder for a change), diced celery (8 stalks ), diced carrots (4 to 6 carrots), vegetable stock, tomato paste, bay leaf, red wine vinegar (or red wine), freshly grated parmesan cheese
    1 min, 17 ingredients
  • Misr Wot (Ethiopian Lentil Soup)
    red lentil, olive oil, yellow onion, finely chopped and
    6 More
    red lentil, olive oil, yellow onion, finely chopped, garlic cloves, berbere, divided, tomato, chopped, water, salt, plain yogurt (optional)
    1 hour , 9 ingredients
  • Lamb Kabobs With Bulgur Pilaf Lamb Kabobs With Bulgur Pilaf
    garlic cloves, crushed (about 1 1/2 to 2 heads of garlic) and
    9 More
    garlic cloves, crushed (about 1 1/2 to 2 heads of garlic), balsamic vinegar, chopped fresh mint or 1/4 cup dried mint, olive oil, lean boneless lamb, cut into 1 1/2 inch cubes, butter, cubed, onion, chopped, uncooked mini spiral pasta, bulgur, beef broth
    50 min, 10 ingredients
  • Kurdish Bulgur Pilaf Kurdish Bulgur Pilaf
    olive oil, scallions, finely chopped and
    6 More
    olive oil, scallions, finely chopped, chopped red bell pepper, tomato, chopped, loosely packed fresh basil leaf, coarse bulgur, boiling chicken stock or 2 1/2 cups water, salt
    40 min, 8 ingredients
  • Caramelized Onion, Mushroom and Bulgur Pilaf Caramelized Onion, Mushroom and Bulgur Pilaf
    vegetable broth, uncooked bulgur, water, olive oil and
    5 More
    vegetable broth, uncooked bulgur, water, olive oil, onions, chopped, cremini mushrooms, thinly sliced, baby spinach, salt, black pepper
    30 min, 9 ingredients
  • Game Hens with Spicy Orange Salsa and Bulgur Pilaf Game Hens with Spicy Orange Salsa and Bulgur Pilaf
    cornish game hens , about 1 lb each, garlic cloves, peeled and
    25 More
    cornish game hens , about 1 lb each, garlic cloves, peeled, white onions, peeled, sea salt, freshly ground black pepper, ground cinnamon, orange juice, tangerine juice, olive oil, bulgur wheat, boiling water, unsalted butter, onion, diced, vermicelli, broken in small pieces, pine nuts, chicken stock , canned broth or water, sea salt, white pepper, oranges , segments finely diced, lime , segments finely diced, tangerine , segments finely diced, olive oil, arbol chile powder, red onion, finely diced, sea salt , to taste, freshly ground black pepper . to taste
    27 ingredients
  • Mediterranean Bulgur Pilaf Mediterranean Bulgur Pilaf
    olive oil, sliced green onions, sliced celery and
    12 More
    olive oil, sliced green onions, sliced celery, garlic cloves, minced, water, vegetable broth, curry powder, ground cumin, salt, ground red pepper, uncooked bulgur, dried currants, pine nuts, toasted, chopped fresh parsley, chickpeas (garbanzo beans), rinsed and drained
    15 ingredients
  • Middle Eastern Lentil Pilav Middle Eastern Lentil Pilav
    green lentils, bulgur, raisins, olive oil, water, cinnamon and
    2 More
    green lentils, bulgur, raisins, olive oil, water, cinnamon, mint, red bell peppers
    8 ingredients
  • Cannellini and Lentil Soup with Caramelized Onions Cannellini and Lentil Soup with Caramelized Onions
    dried cannellini beans (about 5 oz), picked over, water and
    10 More
    dried cannellini beans (about 5 oz), picked over, water, dried lentils, bulgur, grain white rice, ground coriander, ground cinnamon, onions , halved lengthwise and sliced thin, olive oil, salt, cayenne to taste, fresh parsley leaves, washed, dried, and minced
    12 ingredients
  • Turkish Red Lentil and Grains Soup Turkish Red Lentil and Grains Soup
    red lentil, bulgur, uncooked rice, olive oil and
    10 More
    red lentil, bulgur, uncooked rice, olive oil, onion, chopped, garlic cloves, chopped, diced tomatoes with juice, tomato paste, vegetable stock, paprika, cayenne, dried mint, butter or 2 tbsp olive oil, dried mint
    50 min, 14 ingredients
  • Bulgur-Stuffed Summer Vegetables (Melissa  d'Arabian) Bulgur-Stuffed Summer Vegetables (Melissa d'Arabian)
    bulgur wheat, chicken broth and
    10 More
    bulgur wheat, chicken broth, bell peppers (1 red, 1 yellow ), zucchini and/or yellow summer squash, tomatoes, extra-virgin olive oil, onion, chopped, crimini mushrooms, chopped, garlic, minced, kosher salt and freshly ground black pepper, chopped fresh tarragon, grated parmesan cheese
    1 hour 45 min, 12 ingredients
  • Lentil or Split Pea Dal With Garlic Butter Lentil or Split Pea Dal With Garlic Butter
    yellow split peas or 1 1/2 cups yellow lentils or 1 1/2 c... and
    9 More
    yellow split peas or 1 1/2 cups yellow lentils or 1 1/2 cups brown lentils, water, turmeric, kosher salt, fresh ground black pepper, chopped fresh coriander, light vegetable oil or 5 tbsp ghee, cumin seeds, garlic cloves, peeled and thickly sliced, dried small red peppers
    1 hour , 10 ingredients
  • Lentil and Vegetable Ragout (Korma) Lentil and Vegetable Ragout (Korma)
    yellow lentils or yellow split peas, turmeric and
    13 More
    yellow lentils or yellow split peas, turmeric, bottleneck squash , or 3 medium zucchini, cut into 1-inch pieces, chopped tomatoes, chopped onions, curry powder, roasted peanuts or cashew nuts, coarse salt, usli ghee (recipe follows) or light vegetable oil, cumin seeds, asafetida or minced garlic, crushed red pepper flakes, coriander leaves, lemon slices, butter
    1 hour 5 min, 15 ingredients




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