75295 lemony potato salsa Recipes

diced red bell pepper, corn (frozen is ok), sliced green onion, chopped cilantro, salt, lemon juice, simply potatoes shredded hash browns, raw prawns, shelled, egg, lemon zest, lemon juice, salt, pepper, vegetable oil

boiling potatoes, chopped celery (about 4 ribs), mayonnaise, chopped chives, grated lemon zest, fresh lemon juice, sugar

new potatoes, extra virgin olive oil, zest and juice 1 lemon, broccoli head, cut into florets, green beans, trimmed, pack dill, leaves roughly chopped, vegetarian goat s cheese, toasted pine nuts

red potatoes , cut into eighths, olive oil, lemon juice, salt, dry mustard, freshly ground pepper, green onions, thinly sliced, chopped fresh parsley

potatoes, stalks celery, thinly sliced, green onions, sliced, butter, chicken broth (i use veg.), water (use chicken broth can), lemon juice, spinach leaves, stemmed and coarsely chopped, slivers fresh lemon rind, black pepper, salt, french bread, butter, grated parmesan cheese, paprika

russet potato, salsa (mild, medium, or hot ), salsa con queso, warmed (mild, medium, or hot ), sour cream, corn tortilla chips, to serve

chicken broth, chipotle chile in adobo (chopped ), simply potatoes traditional mashed potatoes, salsa con queso (25 calories or less per serving), head cauliflower, cut into 1-inch florets (roasted)

white potato , waxy, quartered, peeled, hass avocadoes, tomatoes, juiced and chopped, onion, white, medium, finely chopped, serrano chili peppers, stemmed and finely chopped, cilantro, chopped, pepper, salt, lime , juice of

red potatoes (about 6), extra-virgin olive oil, fresh lemon juice, grated fresh lemon zest, minced fresh chives, firm-ripe california avocado

potatoes, diced, lemon , juice of, salt, green chilies, chopped, mustard seeds, cumin seed, oil, turmeric powder, red chili powder

new potatoes, extra virgin olive oil, lemon , zest and juice, head broccoli, cut into small florets, green beans, trimmed, dill, leaves roughly chopped, salt & freshly ground black pepper, goat cheese, pine nuts, toasted (optional)

red potatoes , cut into eighths, olive oil, lemon juice (fresh ), salt, dry mustard, fresh ground black pepper, green onions, thinly sliced, chopped fresh parsley

red potatoes, olive oil, fresh lemon juice, chopped fresh rosemary, salt and pepper

black tea (any kind ), light brown sugar, kosher salt and freshly ground pepper, orange, racks baby back ribs (about 2 lb), russet potatoes, peeled and cut into 3/4-inch chunks, mayonnaise, chopped fresh parsley, lemon

potatoes (about 4 medium), diced bell pepper (green, red , or both), whole green onions, thinly sliced, margarine (you may use light or non hydrogenated), flour, skim milk, ground cumin (optional), part-skim mozzarella cheese, divided, salsa

potatoes, shallots, chopped, parmesan cheese, grated, mild salsa, egg white, hot paprika, polenta, canola oil , for shallow frying, mild salsa (for serving), hot salami, sliced thinly, artichoke hearts (in brine, drained), garlic clove, low-fat sour cream, lemon juice, olive oil

potatoes (about 4 medium), diced peppers (red, green , or both), green onions, thinly sliced 2, butter, flour, milk, ground cumin - optional, grated monterey jack cheese, divided, well-drained salsa (mild or medium), salt to taste

fresh lime juice, olive oil, garlic, minced for a marinade, corn (fresh or frozen ), black beans (any brand ), cilantro , to taste, red bell pepper, simply potatoes diced potatoes with onion