18 lemon seed bread cake mix Recipes

lemon cake mix, coconut pudding mix, margarine, melted or 1/2 cup oil, eggs, poppy seed, water

lemon cake mix, eggs, vegetable oil, instant lemon pudding, water, poppy seed

white cake mix (regular size), instant lemon pudding mix, warm water, eggs, canola oil, poppy seeds

lemon-poppy seed bread mix, egg, beaten, sour cream, water, divided, butter, sugar, lemon juice

lemon cake mix, instant lemon pudding mix, water, oil (i prefer wesson), eggs, poppy seed, lemon extract

lemon cake mix, lemon instant pudding mix, eggs, oil, water, poppy seeds

lemon cake mix, eggs, vegetable oil, orange juice, more poppy seeds

lemon cake mix, instant lemon pudding mix or 3 1/2 oz vanilla instant pudding mix, water, canola oil, eggs, poppy seeds, lemon juice, sugar

lemon cake mix, poppy seeds, orange juice, oil, lemon juice, eggs

yellow cake mix, instant lemon pudding (dry ), water, eggs, vegetable oil or 3/4 cup applesauce, poppy seeds

lemon cake mix, instant vanilla pudding, eggs, water, oil, poppy seed

white cake mix, eggs, oil, lemon instant pudding mix, warm water, poppy seeds

eggs, instant lemon pudding, lemon cake mix, water, oil, poppy seeds

eggs, instant lemon pudding, lemon cake mix, salad oil, poppy seeds

blueberry muffin mix, poppy seeds, egg, water, lemon , rind of, grated, powdered sugar, lemon juice

spot prawns , butterflied (shell on), crab cake mix , recipe follows, hot and sour vinaigrette , recipe follows, english cucumbers , julienned and seeds removed, red pepper , bruniose, yellow pepper , bruniose, green pepper , bruniose, ginger, chopped, shallot, chopped, garlic, chopped, mint, chopped, cilantro, chopped, hollandaise , recipe follows, olive oil, yellow onion, small dice, stalk celery, small dice, crab meat, mayonnaise , recipe follows, parsley, chopped, japanese bread crumbs, lime juice, sugar, honey, scallions, green part only chopped, garlic cloves, smashed, shallots, sliced thinly, ginger, sliced thinly, rice wine vinegar, lemon juice, orange juice, pineapple juice, habenero pepper , seeds removed and sliced thinly, sesame oil, canola oil, soy sauce, in a small, non-reactive saucepan, mix two quarts lime juice with sugar. cook to a light caramel color stage., add honey , scallion, garlic, shallot, ginger and vinegar. reduce by half. add lemon, orange and pineapple juices, and pepper. bring to a boil then lower to a simmer. reduce by 1/4., strain vinaigrette and chill overnight. before serving, stir in oils and soy sauce., egg yolk, dijon mustard, cayenne pepper, lemon juice, salt to taste, olive oil