167620 lemon poppy seed muffins dairy Recipes

all-purpose flour, sugar, baking powder, baking soda, salt, grated lemon rind, poppy seeds, low-fat buttermilk (1%), butter, melted, egg, lightly beaten

all purpose flour, sugar, baking powder, salt, egg whites (about 3-4), milk, lemon juice, grated zest of 1 lemon, poppy seeds, butter, melted, sheets) gelatin, cold water, whole milk, vanilla bean , split lengthwise and scraped (throw the seeds in the pot with the milk), egg yolks, sugar, cornstarch, lemon juice, lemon zest, heavy cream

white sugar, vegetable oil, eggs, lemons , zested, all-purpose flour, poppy seeds, baking powder, salt, buttermilk, fresh lemon juice, vanilla extract, sugar, fresh lemon juice

flour, sugar, poppy seeds, baking powder, baking soda, salt, eggs, lemon yogurt, sour cream, applesauce, lemon rind, lemon juice, sugar

all-purpose flour, baking powder, baking soda, salt, vegetable oil, sugar, eggs, fat buttermilk, poppy seed, grated lemons , zest of (2 lemons), fresh lemon juice, sugar

flour, baking powder, salt, butter, grated fresh lemon rind, sugar, fresh lemon juice, eggs, poppy seeds, milk, sugar , plus, sugar, fresh lemon juice, vanilla, almond flavoring

oats (gluten free), skim milk, dried gogi berries, vanilla extract, amaranth flour, teff flour, millet, quinoa flour, buckwheat flour, brown rice flour, garbanzo bean flour (with fava if available), sweet white sorghum flour, tapioca flour (tapioca starch is the same thing), cornstarch, chia seeds, poppy seed, maca, powder, baking powder, baking soda, salt, honey, pure maple syrup, mashed banana (1.5 large ripe bananas), egg whites (or 1 egg), lemon juice, flaked coconut and gogi berries

cooked bulgur wheat, whole wheat pastry flour, egg, skim milk, lemon juice (about 1/2 a lemon), zest of 1 lemon, canola oil, splenda brown sugar, baking powder, salt, poppy seeds

all-purpose flour, sugar, baking powder, baking soda, salt, poppy seed (use 1/8 cup if you like only a sprinkle of s in your muffins), buttermilk, eggs, vegetable oil, grated medium lemon , zest of, fresh squeezed lemon juice (i prefer 1/2 cup for more zing)

unbleached white flour, whole wheat flour, baking powder, baking soda, poppy seed, plain yogurt, oil, sugar, egg whites, vanilla extract, lemon extract, grated fresh lemons , rind of

eggs, unsweetened applesauce, canola oil, sugar, lemons (juice and rind), whole wheat flour, all-purpose flour, baking powder, baking soda, poppy seeds

low fat cottage cheese (1%), egg, flour, vanilla, lemon juice, sugar, sugar, poppy seeds, cream of tartar, egg whites

poppy seed, milk, butter, sugar, eggs, vanilla, grated lemon rind, lemon juice, flour, salt, baking powder, butter, icing sugar, milk or 4 tsp cream, lemon juice, grated lemon , rind of, poppy seed , to sprinkle on top

unsalted butter, at room temperature, granulated sugar, egg yolks, vanilla extract, grated lemon rind (about 2 lemons), poppy seeds, sour cream, all-purpose flour, baking powder, baking soda, salt, icing, sugar, butter, at room temperature, freshly squeezed lemon juice (1/2 lemon)

otis spunkmeyer almond poppy seed muffins, butter (softened ), vegetable oil, sugar, eggs, sour cream, salt, almond extract, baking powder, baking soda, vanilla, flour, poppy seeds

all purpose flour, baking powder, coarse kosher salt, baking soda, buttermilk, fresh lemon juice, sugar, unsalted butter, room temperature, grated lemon peel, eggs, poppy seeds

powdered sugar, lemon juice, whole wheat flour, unbleached flour, baking powder, baking soda, kosher salt (or 1/2 tsp. table salt), ripe bananas, eggs, sugar, buttermilk, lemon juice, canola oil, poppy seeds

king arthur unbleached all-purpose flour, sugar, poppy seeds, baking powder, eggs, lightly beaten, fat-free milk, applesauce, lemon extract