5066 lemon olive and sauce for Recipes

chicken breasts (i make the sauce below for three of us but it would stretch to 4 we like things more saucy), lemon pepper seasoning, olive oil, fresh ginger, grated, red chilies, finely chopped (add as few or as many seeds as you like.), grated lemon rind, water, dry white wine, lemon juice, instant chicken bouillon granules, honey, brown sugar (depending on personal taste), soy sauce, cornflour

olive oil (can use a little less oil if desired), grated lemon zest, fresh lemon juice, fresh minced garlic (or to taste), tabasco sauce or red pepper, spice, black pepper, flank steaks (4, cut diagonally into 1/4-inch slices), seasoning salt (or use white salt to taste), wooden skewers, sour cream, horseradish (can use less to taste), fresh lemon juice, lemon zest (can use more ), salt

eggs, whole, fresh parmesan cheese, grated, fresh romano cheese, grated, fresh parsley, chopped or 2 tsp dried parsley, fresh basil, chopped or 2 tsp dried basil, boneless skinless chicken breasts, split, flour, seasoned with, salt and black pepper, olive oil (or as needed), shallot, finely chopped, garlic, chopped, fresh sage, finely chopped, parsley, chopped or 2 tsp dried parsley, lemon juice, lemon zest, white wine, heavy cream, unsalted butter, cold, salt and pepper

boneless skinless chicken breasts, split and pounded flat (4, 6 oz. portions), flour, seasoned with, salt and black pepper, whole eggs, fresh parmesan cheese, grated (preferably a combination of grated parmesan and romano cheese), fresh parsley, chopped, fresh basil, olive oil (or as needed), shallot, finely chopped, garlic, chopped, fresh marjoram, finely chopped, parsley, chopped, lemon juice, lemon zest, white zinfandel wine, heavy cream, unsalted butter, cold, salt and pepper (to taste)

olive oil, divided (add 1/2 tsp if using a disposable aluminum pan to grill your fish in), fish fillets, about 2 lb, dried dill, lemon-pepper seasoning, salt, onion, chopped, mayonnaise, capers, capers, fresh parsley, chopped, lemon juice, black pepper, cracked, lemons, thinly sliced, limes, thinly sliced, fresh parsley sprig

red bell pepper , julienned, cooked shrimp, peeled and deveined, chopped fresh mint leaves, fresh lemon juice, grated lemon zest, olive oil, salt, ground black pepper, dry fettuccini pasta

lemon butter sauce, white wine, fresh lemon juice, heavy cream, butter, chilled, salt and pepper to taste, chicken and pasta, dry farfalle (bow tie) pasta, skinless, boneless chicken breast halves - pounded to 1/4 inch thickness, olive oil, butter, all-purpose flour, salt and pepper to taste, bacon, mushrooms, sliced, artichoke hearts, drained and halved, capers, drained, chopped fresh parsley for garnish

olive oil, chopped seeded jalapeno pepper, grated lemon rind, fresh lemon juice, chopped fresh cilantro, chopped fresh parsley, salt, lemon sections, finely chopped, water, salt, black peppercorns, green onions, coarsely chopped, parsley sprig, cilantro sprig, halibut fillets

olive oil, garlic cloves, thinly sliced, crushed red pepper flakes, marinara sauce, spanish olives, drained and roughly chopped, capers, drained and roughly chopped, fresh flat-leaf parsley, coarsely chopped, lemon zest, linguine

any fresh green vegetable such as broccoli , green beans, brussels sprouts, spinach, etc, butter, extra virgin olive oil, garlic clove, minced, sliced kalamata olive, lemon juice (to taste), capers, rinsed, ground black pepper or ground mixed peppercorns

tilapia fillets, lemon pepper seasoning, olive oil, butter, dry white wine, shallot, diced, chopped fresh dill, chicken bouillon, cornstarch, water, lemon , juice of, lemon , zest of

extravirgin olive oil, lemon sole fillets, salt, freshly ground black pepper, butter, garlic clove, minced, fat-free , less-sodium chicken broth, capers, rinsed, drained, and minced, fresh lemon juice, minced fresh flat-leaf parsley

olive oil, butter, onion, chopped, garlic cloves, minced, dried basil, bay leaf, white wine, fresh lemon rind, fresh lemon juice, baby clams, drained , reserve juice, salt & fresh ground pepper, grated parmesan cheese, chopped fresh parsley, linguine, enough for two, cooked, well drained, do not rinse

chopped red onion, chopped fresh lemon supremes, lemon juice, olive oil, minced jalapeno pepper, salt to taste

olive oil, divided, boned center-cut loin pork chops (about 3/4 inch thick ), salt, divided, cracked black pepper, divided, peeled anjou pears, cored and halved (about 1 lb), vodka or dry white wine, grated lemon rind, fresh lemon juice, chopped fresh chives

olive oil, onion, finely diced, mushrooms , wiped clean and sliced, garlic cloves, grated, salted butter, lemon, juiced, lemon zest (optional), chicken broth, salt, cracked black pepper, basil leaves, chopped, boneless skinless chicken breasts (about 4 each), salt, dried oregano, cracked black pepper, prosciutto, fontina cheese

olive oil, butter, garlic cloves, minced, red pepper flakes, low-fat milk, neufchatel cheese (or cream cheese), parmesan cheese, mozzarella cheese, chicken broth, lemon juice (fresh ), salt and pepper

lemon or more to taste, all-purpose flour, salt, freshly ground pepper, halibut, cooked per recipe , net from 1 lb halibut fillet (about 1 1/2 inches thick), cut into 1/4-inch-thick diagonal slice, extra-virgin olive oil, garlic, minced, reduced-sodium chicken broth (105273) or fish stock, capers (optional), butter, chopped fresh parsley