2680 lemon mint oil Recipes
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Winter Salad with Lemon Mint Dressinggarlic, minced, fresh lemon juice, sugar, salt and9 Moregarlic, minced, fresh lemon juice, sugar, salt, freshly ground black pepper, olive oil, chopped fresh mint, green cabbage, finely shredded, fennel bulbs, trimmed and finely shredded, carrots, peeled and shredded, chopped cilantro, chopped fresh dill, pomegranate seeds15 min, 13 ingredients
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Fresh Baked Salmon With Lemon and Mintsalmon , cut into steaks, fresh mint, lemons and1 Moresalmon , cut into steaks, fresh mint, lemons, vegetable oil42 min, 4 ingredients
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Sugar Snap Pea Salad With Lemon-Mint Vinaigretteolive oil (i didn'tsp use that much), chopped fresh mint and6 Moreolive oil (i didn tsp use that much), chopped fresh mint, lemon juice, minced shallot, dijon mustard, sugar, sugar snap pea, trimmed, chopped pistachios10 min, 8 ingredients
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Grilled Swordfish with Lemon, Mint and Basil (Giada De Laurentiis)olive oil, chopped fresh mint leaves, fresh lemon juice and4 Moreolive oil, chopped fresh mint leaves, fresh lemon juice, chopped fresh basil leaves, garlic clove, minced, salt and freshly ground black pepper, swordfish steaks25 min, 7 ingredients
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Blistered Snap Peas with Mintpure olive oil and4 Morepure olive oil, sugar snap peas, ends trimmed and strings discarded, lemon olive oil (see note ), flaky sea salt , such as maldon, mint leaves , torn30 min, 5 ingredients
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Sugar Snap Peas with Mint Oilfresh mint leaves, canola oil and3 Morefresh mint leaves, canola oil, salt and freshly ground pepper, sugar snap peas , strings removed, lemon wedges, for serving5 ingredients
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Indian Lamb Samosas with Fresh Mint Dipping Sauce (Emeril Lagasse)all-purpose flour, salt, divided and18 Moreall-purpose flour, salt, divided, ghee or clarified butter or oil, divided, cold water as needed , usually about 10 tbsp, minced onion, divided, minced fresh ginger, divided, minced fresh garlic, divided, hot green chiles , such as serrano, seeded and finely minced, divided, ground coriander, garam masala, cumin seeds, ground turmeric, ground cinnamon, ground lamb, freshly ground black pepper, divided, freshly chopped cilantro leaves, divided, fresh mint leaves, sugar, lemon juice, oil, for frying1 hour 25 min, 20 ingredients
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Tomato-Mint-Garlic Saladgarlic clove, salt, lemon , a second if needed, olive oil and3 Moregarlic clove, salt, lemon , a second if needed, olive oil, tomatoes, diced, leaves fresh mint, chopped, head romaine lettuce10 min, 7 ingredients
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Mint-Almond Pesto by Kevinmint leaf, garlic cloves, almonds, extra virgin olive oil and4 Moremint leaf, garlic cloves, almonds, extra virgin olive oil, lemon juice, parmesan cheese, salt, pepper17 min, 8 ingredients
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Herbed Potato Salad with Lemon-Olive Oil Dressingred-skinned potatoes, peeled , cut into 1-inch pieces and8 Morered-skinned potatoes, peeled , cut into 1-inch pieces, extra-virgin olive oil, chopped red onion, chopped red bell pepper, fresh lemon juice, chopped fresh oregano, chopped fresh mint, salt, ground black pepper9 ingredients
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Sweet Potato Oven-Fries with Lemon-Mint Gremolatachopped flat-leaf parsley, chopped spearmint and7 Morechopped flat-leaf parsley, chopped spearmint, chopped lemon zest, chopped garlic, canola oil, sweet potatoes , each 1 cut lengthwise into 16 wedges, extra-virgin olive oil, cayenne pepper, salt9 ingredients
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Lobster Salad with Corn, Sugar Snap Peas, and Basil-Mint Oilbay leaves, coarse salt (preferably sea salt) and9 Morebay leaves, coarse salt (preferably sea salt), two 2 1/2-lb live lobsters, ears corn, sugar snap peas, bell peppers (preferably yellow ), shallots, olive oil, fresh lemon juice , or to taste, basil-mint oil, lemon wedges11 ingredients
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Lemon-Herb Dressinglemon juice, olive oil, chopped fresh mint and4 Morelemon juice, olive oil, chopped fresh mint, chopped fresh oregano, chopped fresh parsley, salt, pepper7 ingredients
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Lamb Chops with Preserved Lemon (Moroccan Style)chopped fresh cilantro, chopped fresh parsley and8 Morechopped fresh cilantro, chopped fresh parsley, chopped fresh mint, garlic, minced, chopped moroccan preserved lemon, olive oil, ground black pepper to taste, bone) rack of lamb, trimmed and frenched, kalamata olives, red bell pepper, thinly sliced50 min, 10 ingredients
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