Sweet Potato Oven-Fries with Lemon-Mint Gremolata Recipe

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Sweet Potato Oven-Fries with Lemon-Mint Gremolata
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Ingredients:

Directions:

  1. Preheat the oven to 450°. On a work surface, combine the parsley, spearmint, lemon zest and garlic and chop together until blended. Transfer the gremolata mixture to a bowl and stir in the canola oil.
  2. In a large bowl, toss the sweet potatoes with the olive oil, cayenne and salt. Spread the potatoes in a single layer on 2 large rimmed nonstick baking sheets. Roast on the upper and middle racks of the oven for 45 minutes, or until tender and browned in spots; shift the pans halfway through to ensure even cooking. Mound the fries on a platter and pass the gremolata separately.
  3. Make Ahead: The oven fries and gremolata can be refrigerated overnight. Bring the gremolata to room temperature. Spread the fries on the baking sheets in a single layer and reheat in a 450° oven before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 272.26 Kcal (1140 kJ)
Calories from fat 77.96 Kcal
% Daily Value*
Total Fat 8.66g 13%
Sodium 125.44mg 5%
Potassium 772.48mg 16%
Total Carbs 45.51g 15%
Sugars 9.08g 36%
Dietary Fiber 6.88g 28%
Protein 4.59g 9%
Vitamin C 5.7mg 9%
Vitamin A 2.3mg 76%
Iron 2.4mg 13%
Calcium 70.5mg 7%
Amount Per 100 g
Calories 114.69 Kcal (480 kJ)
Calories from fat 32.84 Kcal
% Daily Value*
Total Fat 3.65g 13%
Sodium 52.84mg 5%
Potassium 325.39mg 16%
Total Carbs 19.17g 15%
Sugars 3.83g 36%
Dietary Fiber 2.9g 28%
Protein 1.93g 9%
Vitamin C 2.4mg 9%
Vitamin A 1mg 76%
Iron 1mg 13%
Calcium 29.7mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.4
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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