2925 lemon lemon syrup Recipes
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butter, softened, sugar, eggs, vanilla extract and24 Morebutter, softened, sugar, eggs, vanilla extract, grated lemon peel, king arthur unbleached all-purpose flour, baking powder, baking soda, sour cream, lemon curd, water, sugar, lemon juice, fresh basil leaves, lemon peel strip (1-1/2 inches x 1/2 inch), sugar, butter, softened, vanilla extract, grated lemon peel, lemon extract, heavy whipping cream , whipped, light corn syrup, sugar, new small paintbrush, fresh basil leaves50 min, 28 ingredients
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Berries with Lemon Mint Syrupwater, sugar and3 Morewater, sugar, mint leaves and tender stems, crushed, plus 4 sprigs for garnish (optional), or 1/3 cup dried mint, zest from 1 lemon, cut off in 1/2-inch-wide strips, mixed berries , such as blueberries, raspberries, blackberries, and quartered strawberries5 ingredients
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Tropical Fruit With Lemon Ginger Syrupsugar, water, lemon, thinly sliced, gingerroot, crushed and7 Moresugar, water, lemon, thinly sliced, gingerroot, crushed, whole star anise, papaya, mango, peeled and cut into cubes, banana, peeled and sliced, kiwi fruits, peeled and cut into wedges, chopped crystallized ginger, vanilla ice cream30 min, 11 ingredients
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Melon and Pineapple with Lemon Mint Syrupwater, sugar, fresh mint leaves, fresh lemon juice and5 Morewater, sugar, fresh mint leaves, fresh lemon juice, watermelon, cut into wedges, cantaloupe, seeded and cut into wedges, honeydew melon, cut into wedges, pineapple , cut lengthwise into 1/2-inch wedges, garnish: fresh mint sprigs9 ingredients
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Baklava Wafer With Yoghurt and Lemon Honey Syrupsheets phyllo pastry, butter, melted and6 Moresheets phyllo pastry, butter, melted, walnuts, coarsely chopped, raw sugar, ground cinnamon, greek yogurt, honey, lemons , juice and zest of30 min, 8 ingredients
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Lemon-Berry Syrupstrawberry jam and2 Morestrawberry jam, frozen lemonade concentrate, thawed and undiluted, frozen blueberries3 ingredients
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Lemon Kafir Ice Creamkefir or 400 ml other fermented milk or 400 ml buttermilk... and4 Morekefir or 400 ml other fermented milk or 400 ml buttermilk or 400 ml plain yogurt, lemon , zest of, grated, lemon juice (the large lemon listed above should yield that amount, but get a second 1 just in case), agave syrup (or a mix of honey and sugar) or 130 g maple syrup, the sweetener of your choice. (or a mix of honey and sugar) or 130 g honey, the sweetener of your choice (or a mix of honey and sugar), dlash limoncello (optional) or rum (optional)25 min, 5 ingredients
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Lemon-Blueberry-Ricotta-Buttermilk Pancakes with Blueberry-Cassis Relish and Blueberry Maple Syrup (Bobby Flay)maple blueberry syrup, fresh blueberries and26 Moremaple blueberry syrup, fresh blueberries, maple syrup (grade b), sugar, cinnamon, lemon zest, blueberries, sugar, butter, cinnamon stick, vanilla bean, split, cassis, chopped fresh mint leaves, unbleached all-purpose flour, sugar, baking powder, baking soda, salt, eggs, separated, vegetable oil, buttermilk, lemon zest, vanilla extract, cream of tartar, fresh blueberries, fresh ricotta, whole milk, butter, (8 tbsp) cut into pats1 hour , 28 ingredients
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Lemon Sticky Bunslemon sticky buns and11 Morelemon sticky buns, frozen bread dough, thawed - i use homemade, sugar, light corn syrup, margarine, grated lemon peel, lemon juice, margarine, sugar, nutmeg, cinnamon, in a saucepan , combine 1/2 cup sugar, corn syrup, spread, lemon peel, lemon juice. cook and stir just until sugar dissolves and mixture boils. pour into prepared 13 x 9 pan. on a lightly floured surface, roll dough to 16 x 8 rectangle. brush with 2 tbsp spread. in a mixing bowl, combine remaining sugar, nutmeg, and cinnamon. sprinkle over dough. beginning with long side, roll up jelly-roll fashion and seal edge. cut into 16-1 slices. place, cut side down, atop sugar mixture in pan. cover and let rise in a warm place until nearly double in size (30 to 45 minutes). bake in 375of oven for 25 minutes. remove from oven and immediately loosen sides and turn onto wire rack.45 min, 12 ingredients
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Lemon Souffle Pancakes with Blueberry Maple Syrupall-purpose flour, sugar, baking soda, salt and7 Moreall-purpose flour, sugar, baking soda, salt, eggs, separated, buttermilk, grated lemon peel, lemon juice, melted butter or margarine, maple syrup, blueberries, rinsed11 ingredients
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Lemon Syrup Pancake Stackall-purpose flour, baking powder, salt, granulated sugar and7 Moreall-purpose flour, baking powder, salt, granulated sugar, whole milk, eggs, unsalted butter, melted, mascarpone, fresh blueberries, golden syrup (lyle s brand), lemons , juice & zest of20 min, 11 ingredients
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Lemon-Ricotta Pancakes With Orange-Maple Syrupnavel oranges, sugar, cinnamon stick, 3-inch piece and11 Morenavel oranges, sugar, cinnamon stick, 3-inch piece, maple syrup, ricotta cheese, eggs, separated, sugar, lemon zest, finely grated, vanilla, milk, flour, baking powder, salt, vegetable oil , for griddle55 min, 14 ingredients
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Italian Ice with Lemon Syrup and Tutti Frutti Syrup (Michael Chiarello)lemons , zested and juiced, sugar, gray salt, strawberries and7 Morelemons , zested and juiced, sugar, gray salt, strawberries, blackberries, raspberries, sugar, vanilla extract, gray salt, peppermill, ice, to serve15 min, 11 ingredients
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Lemon Cranberry Cake With Candied Cranberriesall-purpose flour, baking powder and19 Moreall-purpose flour, baking powder, unsalted butter, at room temperature, sugar, eggs, milk, fresh lemon juice (about 4 lemons), vanilla extract, grated lemon rind, cranberries, sugar, fresh lemon juice, egg whites, sugar, salt, water, corn syrup, vanilla extract, lemon extract, sugared cranberries (see note ), sliced lemon, for garnish55 min, 21 ingredients
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Triple Lemon Muffinssyrup, granulated sugar, water and13 Moresyrup, granulated sugar, water, grated lemon zest (yellow part of rind only), fresh lemon juice, batter, unbleached all-purpose flour, granulated sugar, baking powder, baking soda, salt, butter, melted, grated lemon zest, fresh lemon juice, eggs, carton low-fat lemon yogurt16 ingredients
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