3068 lemon cream baked Recipes

cream cheese, softened, powdered sugar, grated lemon peel, lemon juice, egg, all-purpose flour, milk, molasses, vegetable oil, baking powder, ground cinnamon, ground ginger, baking soda, salt

all-purpose flour, sugar , plus, sugar, divided, baking powder, salt, unsalted butter, chilled, cut up, whipping cream , plus, whipping cream, divided, egg yolks, grated lemon peel, whipping cream, sugar, sour cream, grated lemon peel

baked pie pastry (to fit in a 9-inch pie plate), sugar, cornstarch, salt, water, grated lemons , rind of, fresh lemon juice, butter, cream cheese, softened, powdered sugar (confectioners), heavy cream , whipped (measure 3/4 cup already whipped), fresh lemon juice

butter, softened, sugar, shredded lemon peel, baking powder, baking soda, salt, egg, sour cream, lemon juice, fresh squeezed, all-purpose flour, coarse sugar, chopped yellow gumdrop, sugar, lemon juice, fresh squeezed

cake flour, baking soda, salt, whole milk, fresh lemon juice, unsalted butter, softened, granulated sugar, eggs, heavy cream, sugar, candied violet (optional), fresh lemon juice, grated fresh lemon zest, sugar, eggs, unsalted butter, cut into bits

graham cracker crumbs, melted butter, sugar, cream cheese, softened, powdered sugar, cool whip frozen whipped topping (completely thawed), fresh lemon juice (can use bottled ), lemon pie filling, cooled (can use homemeade or store-bought), cream (or use cool whip topping, thawed) (optional)

cake flour (not self-rising), baking powder, salt, freshly grated lemon zest, unsalted butter, softened, sugar, fresh lemon juice, eggs, cream cheese (about 2 oz), softened

eggs, sugar, salt, flour, baking powder, heavy cream, melted butter, grated lemons , zest of, fresh lemon juice

butter, sugar, eggs, flour, baking powder, salt, evaporated milk, cream cheese, water, chopped pecans, grated fresh lemon rind, sugar, lemon juice

butter, softened, sugar, egg, half-and-half cream, grated lemon peel, king arthur unbleached all-purpose flour, crushed lemon drops, baking powder, salt

all-purpose flour, baking soda, salt, sugar, margarine (i use parkay), egg, sour cream, vanilla, lemons , zest of, butter, milk, powdered sugar (sifted), vanilla, lemon juice

sugar, cornstarch, cold water, egg yolks beaten, lemon juice divided, salt, butter or margarine, sweetened condensed milk, cream cheese softened, lemon flavored instant pudding mix, pie shells baked, cream, lemon slices

sugar, cornstarch, cold water, salt, eggs yolks, lightly beaten, butter, lemon juice, divided, cream cheese, softened, sweetened condensed milk, lemon-flavored instant pudding mix, pie shells (9 inches), baked, cream, lemon slices

all-purpose flour, baking soda, salt, butter, sugar, eggs, vanilla extract, zest of 1 lemon, sour cream, fresh blueberries, butter, cream cheese, vanilla extract, juice and zest of 1 lemon, powdered sugar

cake flour, baking powder, salt, sugar, vegetable oil, egg yolks, water, lemon zest, egg whites, cream of tartar, white sugar, heavy whipping cream, prepared lemon flavor instant pudding and pie filling

all-purpose flour, yellow cornmeal (such as quaker), baking powder, baking soda, salt, sugar, butter, softened, egg, grated lemon rind (about 1 lemon), low-fat buttermilk (1%), powdered sugar, lemon cream sauce

baked pie shells, sugar, cornstarch, milk, salt, egg yolks, slightly beaten, butter or 1/4 cup margarine, fresh lemon juice, grated lemon peel, sour cream, sweetened whipping cream

unsalted) butter, softened, sugar, eggs, fresh lemon juice, cake flour or all-purpose flour, baking powder, salt, grated lemon zest, cream cheese, softened, sugar for dusting (optional)