255 lemon artichoke sauce Recipes

  • Artichoke Shrimp Bake
    cooked medium shrimp, peeled and deveined and
    16 More
    cooked medium shrimp, peeled and deveined, water-packed artichoke hearts, rinsed, drained and quartered, frozen pearl onions, thawed, sliced fresh mushrooms, sweet red pepper, chopped, butter, condensed cream of shrimp soup, undiluted, sour cream, sherry or chicken broth, worchestershire sauce, grated lemon peel, white pepper, soft bread crumbs, grated parmesan cheese, minced fresh parsley, butter, melted, hot cooked rice , optional
    40 min, 17 ingredients
  • Artichoke Shrimp Bake
    cooked medium shrimp, peeled and deveined and
    17 More
    cooked medium shrimp, peeled and deveined, water-packed quartered artichoke hearts, rinsed, drained and quartered, frozen pearl onions, thawed, sliced fresh mushrooms, sweet red pepper, chopped, butter, condensed cream of shrimp soup, undiluted, sour cream, sherry or chicken broth, worcestershire sauce, grated lemon peel, white pepper, soft bread crumbs, grated parmesan cheese, minced fresh parsley, butter, melted, hot cooked rice , optional
    40 min, 18 ingredients
  • Artichoke and Crab Dip
    oil, artichoke hearts, drain & chop, mayonnaise and
    4 More
    oil, artichoke hearts, drain & chop, mayonnaise, parmesan cheese, freshly grated, worcestershire sauce, lemon juice, fresh, crabmeat, preferably fresh lump
    40 min, 7 ingredients
  • Artichokes With Green Sauce
    dry white wine, lemon juice, chopped parsley and
    3 More
    dry white wine, lemon juice, chopped parsley, dried marjoram, dried tarragon, artichoke hearts, drained
    5 min, 6 ingredients
  • Artichoke and Fennel Caponata
    olive oil, chopped onion, chopped celery and
    12 More
    olive oil, chopped onion, chopped celery, chopped fennel bulb, garlic cloves, thinly sliced, golden raisin, white wine vinegar, sugar, capers, grated lemon peel, salt, black pepper, tomato sauce, frozen artichoke hearts, thawed and chopped, chopped fresh flat leaf parsley
    20 min, 15 ingredients
  • Artichoke and Fennel Caponata
    olive oil, chopped onion, chopped celery and
    12 More
    olive oil, chopped onion, chopped celery, chopped fennel bulb, garlic cloves, thinly sliced, golden raisins, white wine vinegar, sugar, capers, grated lemon rind, salt, freshly ground black pepper, tomato sauce, frozen artichoke hearts, thawed and chopped, chopped fresh flat-leaf parsley
    15 ingredients
  • Artichokes and Potatoes (Greek)
    onions (sliced ), artichokes (cleaned & quartered ) and
    7 More
    onions (sliced ), artichokes (cleaned & quartered ), potatoes (diced ), dill (fresh, chopped ) or 1/2 cup fennel (fresh, chopped), sweet peas (or 1 can), tomato sauce, lemon (cut in half ), salt, olive oil
    1 hour , 9 ingredients
  • Broccoli and Artichoke Casserole
    artichoke hearts, cream cheese, softened and
    6 More
    artichoke hearts, cream cheese, softened, frozen chopped broccoli, butter, softened, lemon juice, worcestershire sauce, garlic powder, buttery cracker crumb
    40 min, 8 ingredients
  • Artichoke & Spinach Eggs Benedict
    hollandaise sauce mix, artichokes, eggs and
    10 More
    hollandaise sauce mix, artichokes, eggs, chopped green onion, butter, king arthur unbleached all-purpose flour, half-and-half cream, frozen chopped spinach, thawed and squeezed dry, lemon juice, salt, pepper, shredded parmesan cheese, paprika
    40 min, 13 ingredients
  • Artichoke and Spinach Stuffed Shells
    spinach artichoke dip, at room temperature, ricotta cheese and
    8 More
    spinach artichoke dip, at room temperature, ricotta cheese, egg, fresh lemon juice, crushed red pepper flakes , or to taste, salt and freshly ground pepper to taste, jumbo pasta shells, white sauce (such as bechamel), shredded gruyere cheese, grated parmigiano-reggiano cheese
    45 min, 10 ingredients
  • Hot Artichoke, Spinach and Bacon dip
    artichoke hearts, drained,chopped and
    10 More
    artichoke hearts, drained,chopped, chopped spinach, thawed,drained, bacon, cooked,crumbled, mayonnaise (i used best s), sour cream, grated parmesan cheese, green onions, finely sliced, hot sauce , to taste, lemon juice, paprika, crusty bread
    45 min, 11 ingredients
  • Steamed Artichokes With Curry Dipping Sauce
    artichokes, low-fat mayonnaise, prepared mustard and
    7 More
    artichokes, low-fat mayonnaise, prepared mustard, lemon juice (fresh, not bottled ), garlic powder, cayenne pepper, dried dill weed, turmeric, powdered ginger, cumin
    45 min, 10 ingredients
  • Grilled Artichokes With Worcestershire Aioli
    artichokes, butter, melted, garlic, minced, sesame oil and
    6 More
    artichokes, butter, melted, garlic, minced, sesame oil, olive oil, honey or 1 1/2 tbsp corn syrup, lemon juice, seasoning salt, worcestershire sauce, mayonnaise
    30 min, 10 ingredients
  • Stuffed Artichokes Stuffed Artichokes
    artichokes, lemon juice, eggs, milk, ketchup and
    7 More
    artichokes, lemon juice, eggs, milk, ketchup, dry bread crumbs, minced fresh basil or 2 tsp dried basil, minced fresh parsley or 2 tsp dried parsley flakes, garlic clove, minced, ground beef, tomato sauce, water
    35 min, 12 ingredients
  • Artichoke Shrimp Bake Artichoke Shrimp Bake
    cooked medium shrimp, peeled and deveined and
    15 More
    cooked medium shrimp, peeled and deveined, artichoke quarters in water, rinsed and drained, frozen pearl onions, thawed, sliced fresh mushrooms, red bell pepper, chopped, butter, condensed cream of shrimp soup, sour cream, cooking sherry or 1/4 cup chicken broth, worcestershire sauce, lemon zest, white pepper, fresh breadcrumb, grated parmesan cheese, minced fresh flat-leaf parsley, butter, melted
    40 min, 16 ingredients
  • Crab and Artichoke Dip Crab and Artichoke Dip
    artichoke hearts or quarters, lump crabmeat and
    8 More
    artichoke hearts or quarters, lump crabmeat, backfin crabmeat, shredded cheddar cheese, mayonnaise, dijon mustard, worcestershire sauce, cayenne pepper, lemon juice, chopped fresh parsley
    30 min, 10 ingredients
  • Hot Artichoke Crab Dip Hot Artichoke Crab Dip
    artichoke hearts drained (save some liquid) and chopped and
    10 More
    artichoke hearts drained (save some liquid) and chopped, canned crab meat drained, parmesan cheese, cream cheese cubed, lemon juice, green onions sliced, tiger sauce, garlic minced, salt and ground pepper, cheyane powder, pita bread (cut in wedges) or wheat thin crackers
    11 ingredients
  • Artichoke and Fennel Caponata Artichoke and Fennel Caponata
    olive oil, chopped onion, chopped celery and
    12 More
    olive oil, chopped onion, chopped celery, fennel bulb, chopped, garlic cloves, thinly sliced, golden raisin, white wine vinegar, sugar, capers, grated lemon rind, salt, black pepper, freshly ground, tomato sauce, frozen artichoke hearts, thawed and chopped, chopped fresh flat leaf parsley
    15 min, 15 ingredients




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