131 lemon and marinated vegetables Recipes

  • Soy Citrus Marinated Scallops
    soy sauce, fresh lemon juice, fresh lime juice, sugar and
    6 More
    soy sauce, fresh lemon juice, fresh lime juice, sugar, grated peeled fresh ginger, asian sesame oil, sea scallops (30), tough muscle removed from side of each if necessary, vegetable oil, garnish: 2 tsp sesame seeds (preferably black),toasted, soba salad
    25 min, 10 ingredients
  • Flavorful Marinated Pork Loin
    orange juice, apricot preserves and
    9 More
    orange juice, apricot preserves, sherry or vegetable broth, divided, lemon juice, olive oil, curry powder, worcestershire sauce, dried thyme, pepper, boneless whole pork loin roast (3 lb), cornstarch
    20 min, 11 ingredients
  • Rosemary Marinated Grilled Chicken Papari Chat Wit...
    chicken breasts, boneless : 100 g and
    26 More
    chicken breasts, boneless : 100 g, virgin olive oil : 20 ml, fresh lemon juice : 10 ml, fresh rosemary, minced : 05 g, garlic, minced : 02 g, salt : to taste, black pepper : 01 g, wheat flour : 100 g, white flour : 50 g, clarified butter : 10 g, red chili powder : 01 g, turmeric powder : 01 g, cumin seeds : 01 g, carom seeds : 01 g, vegetable oil : for fried, salt : to taste, fresh coriander : 50 g, fresh mint : 50 g, wasabi powder : 01 g, lime juice : 10 ml, sugar : 02 g, salt : to taste, oil : 50 ml, yogurt : 50 g, cumin seeds : 01 g
    28 ingredients
  • Grilled Citrus Marinated Chicken Thighs (Dave Lieberman)
    chicken thighs, bone-in and skin-on , trimmed of excess f... and
    8 More
    chicken thighs, bone-in and skin-on , trimmed of excess fat, kosher salt, freshly ground black pepper, vegetable oil, lemon , zested and juiced, orange , zested and juiced, lime , zested and juiced, few dashes cayenne pepper, fresh thyme
    25 min, 9 ingredients
  • Lobster Roll With Lime Aioli Lobster Roll With Lime Aioli
    egg yolks, room temperature and
    15 More
    egg yolks, room temperature, garlic cloves, peeled and pressed, salt, lemon , juice of, vegetable oil or 1 cup very light olive oil, warm water, fresh ground white pepper , to taste, lime , zest of, pita bread, butter, softened, boston lettuce leaves, washed and dried, cooked lobster meat, coarsely chopped, chopped celery, marinated artichoke hearts, drained & quarterd, coarsely chopped fresh dill (optional), chopped fresh chives
    25 min, 16 ingredients
  • Beer Marinated Chuck Steak for the Grill Beer Marinated Chuck Steak for the Grill
    bone-in chuck steaks (about 3/4-inch thick ), beer and
    7 More
    bone-in chuck steaks (about 3/4-inch thick ), beer, vegetable oil (dad used corn oil, i use canola oil today.), onion, garlic clove, lemon juice, salt (i generally use 1/2 tsp anymore) (optional), pepper (i use 1/4 tsp fresh-ground ), dry mustard (i sometimes substitute 1 tsp heinz brown prepared mustard)
    4 hour , 9 ingredients
  • Fresh Tuna or Red Snapper Marinating Sauce Fresh Tuna or Red Snapper Marinating Sauce
    fresh tuna (or red snapper), butter, melted and
    7 More
    fresh tuna (or red snapper), butter, melted, fresh lemon juice (or bottled ), worcestershire sauce, minced garlic clove, salt, fresh ground black pepper, tabasco sauce (more or less depending on your level of heat), vegetable oil
    44 min, 9 ingredients
  • Low Carb Marinated Cauliflower Salad   L-C-F Low Carb Marinated Cauliflower Salad L-C-F
    cauliflower, cut into small florets and
    8 More
    cauliflower, cut into small florets, black olives, sliced thick, chopped bell pepper, onion, chopped, vegetable oil, white wine vinegar, lemon juice, salt, pepper
    10 min, 9 ingredients
  • Green Curry Marinated Grilled Bass (Bobby Flay) Green Curry Marinated Grilled Bass (Bobby Flay)
    stalks lemon grass , tough leaves peeled off, cleaned and... and
    14 More
    stalks lemon grass , tough leaves peeled off, cleaned and cut crosswise into 1inch pieces, cilantro leaves, shallots, peeled, scallions, ends trimmed, fresh lime juice, basil leaves, jalapeno peppers, coarsely chopped, freshly grated ginger, coriander, cumin, vegetable oil, salt, canned coconut milk, striped bass fillets, 6 oz each, salt and pepper
    1 hour 10 min, 15 ingredients
  • Easy Boneless Honey Marinated Butterflied Leg of Lamb Easy Boneless Honey Marinated Butterflied Leg of Lamb
    boneless butterflied leg of lamb, honey, vegetable oil and
    7 More
    boneless butterflied leg of lamb, honey, vegetable oil, lemon , juice of, dijon mustard (can use a couple tbsp more if desired), onion, chopped, minced fresh garlic (can use more ), fresh rosemary, seasoning salt (or use white salt), black pepper
    24 hour 25 min, 10 ingredients
  • Thai Marinated Lobster With Avocado and Hearts of Palm Thai Marinated Lobster With Avocado and Hearts of Palm
    champagne vinegar, rice wine vinegar, mirin and
    22 More
    champagne vinegar, rice wine vinegar, mirin, granulated sugar, gingerroot , smashed, fresh red chili pepper, hearts of palm , outer layer removed, sliced into thin rounds and rinsed (you can use fresh or canned), lobsters, cooked, fresh basil, chopped, fresh cilantro, chopped, shallot, minced, garlic, minced, lime juice, lemon juice, fish sauce, honey, vegetable oil, avocado, pitted and skinned, lime juice, garlic, minced, shallot, minced, hot sauce, salt, mangoes, sliced (you may substitute melon if preferred), mango, finely diced (again , you may substitute melon)
    25 min, 25 ingredients
  • Gundruk Sadheko (Fermented Vegetables Marinated in Spices) Gundruk Sadheko (Fermented Vegetables Marinated in Spices)
    mustard greens, cut in 2-in . length and
    14 More
    mustard greens, cut in 2-in . length, daikon radish, thinly sliced and cut in 2-in . length, napa cabbage, cut in 2-in . length, spinach , torn into 2-in . pieces, chopped red onion, chopped tomato, garlic, finely minced, ginger, finely minced, fresh red chile, finely minced, chopped cilantro, lemon juice, mustard oil (vegetable oil can also be used), szechwan pepper (timur), asafetida powder, salt and pepper
    1 hour , 15 ingredients
  • Roasted Vegetable Medley With Artichoke Hearts and Mushrooms Roasted Vegetable Medley With Artichoke Hearts and Mushrooms
    fresh green beans, top and tailed and
    13 More
    fresh green beans, top and tailed, whole fresh sweet red capsicums , topped and seeded and cut in thick strips, whole fresh yellow capsicum , topped and seeded and cut in thick strips, fresh zucchini, sliced in 1/2-inch slices, fresh button mushrooms, whole, fresh portabella mushroom caps, sliced in 1/2-inch strips, sun-dried tomato, pitted black olives, drained well, marinated artichoke hearts, chopped , and retain marinade liquid, garlic cloves, olive oil, lemon juice, parsley, salt and pepper, to taste
    1 hour 20 min, 14 ingredients
  • Buckwheat Flatbread with Spicy Hummus and Vegetables (Bobby Flay) Buckwheat Flatbread with Spicy Hummus and Vegetables (Bobby Flay)
    fresh yeast, granulated sugar, water, at room temperature and
    25 More
    fresh yeast, granulated sugar, water, at room temperature, olive oil, bread flour, buckwheat flour, salt, chickpeas, cooked or canned, drained and rinsed, roasted garlic, chipotle puree, lemon juice, tahini, olive oil, salt and freshly ground pepper, red bell peppers cut into strips, sliced red onions, sliced scallions, blanched green beans, sliced eggplant, salt and pepper, ancho powder, goat cheese, crumbled, chopped nicoise olives, basil chiffonade, spiced nuts, marinated olives, cheese platter with an assortment of cheeses and crackers, crudite
    25 min, 28 ingredients
  • Easy Cheesy Fondue with Fingerling Potatoes, French Bread and Select Vegetables (Rachael Ray) Easy Cheesy Fondue with Fingerling Potatoes, French Bread and Select Vegetables (Rachael Ray)
    fingerling potatoes, cut in 1/2, 1-inch baby potatoes may... and
    18 More
    fingerling potatoes, cut in 1/2, 1-inch baby potatoes may be substituted, extra-virgin olive oil , 1 turn of the pan, plus some for drizzling, shallot, finely chopped, dry sherry, half-and-half, cream cheese, grated parmesan, grated gruyere or swiss, lemon juice, grated nutmeg, freshly ground black pepper, steamed broccoli florets, asparagus , trimmed of stems, tips reserved, fresh chives, snipped or chopped, french baguette, cubed, tomatoes, cornichons or baby gherkin pickles, marinated mushrooms, pickled onions
    40 min, 19 ingredients
  • Spinach, Artichoke and Bacon Dip With Crispy Pitas Spinach, Artichoke and Bacon Dip With Crispy Pitas
    vegetable oil, shallot, minced, garlic cloves, minced and
    16 More
    vegetable oil, shallot, minced, garlic cloves, minced, frozen chopped spinach, thawed, marinated artichoke hearts, roughly chopped, bacon , fried until crisp and crumbled, lemon zest, sour cream, kosher salt, fresh ground black pepper, kosher salt, dried basil, garlic powder, onion powder, dried oregano, ground black pepper, celery salt, vegetable oil, pita bread, cut into 12 wedges each
    1 hour 5 min, 19 ingredients
  • Artichoke Bean Rice Salad Artichoke Bean Rice Salad
    vegetable oil, lemon juice and
    9 More
    vegetable oil, lemon juice, garbanzo beans or chickpeas, rinsed and drained, cold cooked rice, marinated artichoke hearts, drained and quartered, ripe avocado, peeled and chopped, chopped green pepper, chopped sweet red pepper, tomato, chopped, chopped onion, salt and pepper to taste
    30 min, 11 ingredients
  • Spinach, Artichoke and Bacon Dip with Crispy Pitas Spinach, Artichoke and Bacon Dip with Crispy Pitas
    vegetable oil, shallot, minced, garlic cloves, minced and
    8 More
    vegetable oil, shallot, minced, garlic cloves, minced, frozen chopped spinach, thawed, marinated artichoke hearts, roughly chopped, bacon strips, fried until crisp and crumbled, lemon zest, sour cream, kosher salt, freshly ground black pepper, crispy pitas , recipe follows
    1 hour 5 min, 11 ingredients




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