549 leg garlic sauce Recipes

  • Ayam Bali With Chicken Legs
    onion, chopped, garlic cloves, crushed, ginger, crushed and
    9 More
    onion, chopped, garlic cloves, crushed, ginger, crushed, red chilies, chopped, brazil nuts, chopped (substitute cashew nuts), soya sauce, dark, peanut oil, chicken legs (substitute 1 whole chicken quartered), coconut milk, lemon juice or 2 tbsp tamarind juice, salt, sugar
    40 min, 12 ingredients
  • Snow Crab Legs with Dipping Sauces
    butter, melted, lemon juice, dill weed, garlic salt and
    14 More
    butter, melted, lemon juice, dill weed, garlic salt, white pepper, chili sauce, rice vinegar, prepared horseradish, ripe avocado, peeled and mashed, sour cream, ground cumin, lime juice, hot pepper sauce, cooked snow crab legs, olive oil
    25 min, 19 ingredients
  • Steamed Lemon Grass Crab Legs
    vegetable oil, garlic clove, pressed and
    6 More
    vegetable oil, garlic clove, pressed, fresh ginger root, crushed, stalk lemon grass, crushed, fish sauce, oyster sauce, salt and pepper to taste, frozen cooked alaskan king crab legs, thawed
    30 min, 8 ingredients
  • Crispy Pata  (Deep-Fried Leg of Pork)
    pork legs (front or hind including the knuckles) and
    15 More
    pork legs (front or hind including the knuckles), sprite (or 7-up ), water, salt, baking soda, fish sauce (patis), flour, msg (optional), oil, for deep-frying, water (or enough to cover the pata for boiling), vinegar, soy sauce, onion, diced, garlic cloves, crushed and chopped, red chili pepper, chopped, salt and pepper
    21 min, 16 ingredients
  • Slow-Roasted Malaysian-Spiced Leg of Lamb
    boneless leg of lamb, trimmed, olive oil, ketchup and
    6 More
    boneless leg of lamb, trimmed, olive oil, ketchup, dark brown sugar, grated peeled fresh ginger, oyster sauce, sriracha (hot chile sauce, such as huy fong), garlic cloves, minced
    9 ingredients
  • Grilled Leg of Lamb with Yogurt-Mint Sauce
    yellow onion (6 oz.), peeled and quartered, garlic, peeled and
    8 More
    yellow onion (6 oz.), peeled and quartered, garlic, peeled, roughly chopped rosemary, lemon juice, salt, olive oil, leg of lamb (4 to 5 lbs.), boned, butterflied, and trimmed of fat, red onion (6 oz.), peeled and thinly sliced, radishes, rinsed and trimmed, yogurt-mint sauce
    10 ingredients
  • Roasted Garlic-Glazed Chicken With Lemon-Herb Sauce Roasted Garlic-Glazed Chicken With Lemon-Herb Sauce
    chicken legs (leg & thigh separated) and
    15 More
    chicken legs (leg & thigh separated), original essence (emeril s essence creole seasoning here on zaar), olive oil, unsalted butter, fresh thyme, heads garlic, extra virgin olive oil, salt, white pepper, egg yolk, fresh lemon juice, chicken stock, dijon mustard, lemon juice, olive oil, chopped mixed fresh herbs (such as basil, parsley, chives, and oregano; can use dried, but fresh is better)
    1 hour 45 min, 16 ingredients
  • Peking Glazed Chicken Legs Peking Glazed Chicken Legs
    chicken legs (with or without skin ), vegetable oil and
    7 More
    chicken legs (with or without skin ), vegetable oil, rice wine vinegar, garlic cloves, crushed, ground ginger, brown sugar, soy sauce, ketchup, hoisin sauce (store bought or see hoisin sauce recipe)
    24 hour 45 min, 9 ingredients
  • Spicy Butterflied Leg of Lamb (Low Fat) Spicy Butterflied Leg of Lamb (Low Fat)
    hoisin sauce, oyster sauce, rice wine, soy sauce, water and
    5 More
    hoisin sauce, oyster sauce, rice wine, soy sauce, water, szechwan chili sauce (or any other hot spicy sauce, may use more to taste), crushed red pepper flakes, gingerroot, peeled and chopped, garlic, minced (about 3-4 large), leg of lamb , butterflied, trimmed of all visible fat
    30 min, 10 ingredients
  • Korean Crab Cakes With Vinegar-soy Dipping Sauce Korean Crab Cakes With Vinegar-soy Dipping Sauce
    king crab legs or 1 1/2 cups lump crab meat and
    23 More
    king crab legs or 1 1/2 cups lump crab meat, firm bean curd, eggs, rice wine or dry vermouth, green onion, finely minced, garlic crushed and finely chopped, toasted sesame oil, salt & fresh ground black pepper to taste., all purpose flour ., canola oil (divided use ), lemon, quartered, dried red thai chiles or other dried hot red chiles toasted to soften and snipped with scissors into fine threads., parsley sprigs for garnish ., korean lettuce or red curly leaf lettuce to dress plates, recipe vinegar/soy dipping sauce (below ), vinegar/soy dipping sauce, soy sauce, rice wine or dry vermouth, fresh lemon juice, rice vinegar, toasted sesame oil, salt, dried thai or other red chiles toasted to soften and snipped with scissors into fine threads., dry toasted pine nuts or sesame seeds
    10 min, 24 ingredients
  • Turkey and Chicken Legs with Medieval Marinade (Sandra Lee) Turkey and Chicken Legs with Medieval Marinade (Sandra Lee)
    turkey legs, chicken legs, tomato paste, olive oil and
    7 More
    turkey legs, chicken legs, tomato paste, olive oil, chicken broth, worcestershire sauce, applewood rub (recommended : mccormick), apple cider vinegar, frozen chopped onions, thawed, chopped garlic, fresh parsley , leaves picked, for garnish
    35 min, 11 ingredients
  • Herb Stuffed Leg of Lamb with Pimento Sauce Herb Stuffed Leg of Lamb with Pimento Sauce
    boneless leg of lamb , with shank and
    16 More
    boneless leg of lamb , with shank, salt and freshly ground black pepper to taste, pureed garlic, chopped chipotles (canned ), chopped fresh oregano, olive oil, pimento sauce, olive oil, shallots, finely sliced, mushrooms, sliced, dry white wine, lamb stock or beef broth, tomato paste, pimento or roasted red pepper pureed in a blender, pureed garlic, unsalted butter, cold, salt and freshly ground pepper to taste
    2 hour , 17 ingredients
  • Grilled Leg of Lamb with Mango and Mint sauce Grilled Leg of Lamb with Mango and Mint sauce
    olive oil, good red wine and
    27 More
    olive oil, good red wine, coarsely chopped fresh rosemary leaves, plus more for inserting in meat, chopped lavender leaves, minced garlic, pineapple juice, worcestershire sauce, orange, peeled in strips with potato peeler, sliced onion, star anise buds, cracked, cracked black pepper, boneless leg of lamb , separate the muscles and trim any connective tissue, garlic cloves, peeled, hawaiian sea salt, freshly ground black pepper, rice wine vinegar, granulated sugar, good dry white wine, mango puree, hawaiian (thai) chile pepper finely minced, freshly grated ginger, veal stock, fresh chopped mint leaves, hawaiian sea salt, fresh ground black pepper, vegetables, grilled, mango slices, grilled, feta cheese, mint sprigs
    1 hour 5 min, 29 ingredients
  • Smoked Turkey Legs and Sausage Jambalaya (Emeril Lagasse) Smoked Turkey Legs and Sausage Jambalaya (Emeril Lagasse)
    olive oil and
    28 More
    olive oil, smoked sausage , such as andouille or kielbasa, cut into 1/2-inch slices, chopped yellow onions, chopped celery, chopped green bell peppers, scallions, finely chopped, green and white parts separate, garlic, minced, jalapeno peppers, seeded and finely chopped, smoked turkey legs, tomato paste, dried thyme, crumbled, bay leaf, salt, freshly ground black pepper, crushed red pepper, hot sauce (recommended : emeril s red hot sauce), essence , recipe follows, chicken stock, peeled, seeded, and chopped fresh tomatoes, grain rice, chopped fresh parsley leaves, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    3 hour 35 min, 29 ingredients
  • Bar-b-que Frog Legs Bar-b-que Frog Legs
    frogs legs, beer and
    5 More
    frogs legs, beer, garlic cloves, smashed and finely chopped, honey, chili sauce, few drops of tabasco sauce, salt & fresh ground pepper
    7 ingredients
  • Shanghai-Shire Chicken Legs Shanghai-Shire Chicken Legs
    chicken leg quarters, worcestershire sauce, hp steak sauce and
    9 More
    chicken leg quarters, worcestershire sauce, hp steak sauce, brown sugar, lemon juice, ginger, sesame oil, garlic clove, minced, cinnamon, salt, pepper, chives
    45 min, 12 ingredients
  • Asian Barbequed Butterflied Leg of Lamb Asian Barbequed Butterflied Leg of Lamb
    hoisin sauce, rice vinegar, minced green onion and
    8 More
    hoisin sauce, rice vinegar, minced green onion, mushroom soy sauce, minced garlic, honey, sesame oil, toasted sesame seeds, white pepper, fresh ground black pepper, boneless butterflied leg of lamb
    1 hour 8 min, 11 ingredients
  • Spicy Fried Turkey Legs (Emeril Lagasse) Spicy Fried Turkey Legs (Emeril Lagasse)
    turkey legs, rinsed and patted dry and
    11 More
    turkey legs, rinsed and patted dry, essence , recipe follows, hot red pepper sauce, worcestershire sauce, fresh lemon juice, peanut oil , for deep frying, all-purpose flour, salt, freshly ground black pepper, cayenne, garlic powder, ranch dressing , recipe follows
    12 ingredients




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