820 left onion Recipes

left over vegetables, minced, onion, minced, salt and pepper, stock or 1 cup vegetable water, butter, flour, milk (rich ), cooked vegetables, parsley

turkey carcass, left over turkey meat, carrots, celery ribs, onions, rice or 1 cup barley, salt and pepper

left over mashed potatoes, flour, egg, onion salt (optional)

left over baguette (about 12 pieces), eggs, white onion, stir fry green vegetables in garlic, herb sausages

left over pot roast (shredded ), barbecue sauce, chipotle chile in adobo, chopped (you can omit the seeds if you want), adobo sauce, orange marmalade, honey, corn or flour tortilla, queso fresco or monterey jack cheese or your favorite cheese, lettuce, tomato, onion, cilantro, chopped

onion, chopped, carrots, sliced, potatoes, peeled and cubed, stalks celery, sliced (or 1 bag frozen vegetables), boneless skinless chicken breasts (can be left whole or cubed), cream of potato soup, water, worcestershire sauce, sage, leaf crumbled, black pepper, baking mix , such as bisquick, milk, chopped chives, chopped parsley

onion, sliced, green pepper, sliced, fresh mushrooms, sliced, garlic, minced, vegetable oil, salt and pepper, sourdough bread, colby-monterey jack cheese or 16 slices swiss cheese, deli roast beef (or left-over roast beef, sliced thin), butter or 1/2 cup margarine, softened, garlic salt

left over beans, grated carrots, oats, tomato sauce, gluten flour, salt, onion powder, garlic powder, ground cumin

left over cornbread; crumbled, tomatoes; diced, green onions; diced, green pepper; diced, bacon bits, mild shredded cheese, real mayonaise, white sugar

left over ham (diced or cubed ), green onions, chopped (tops and bottoms), mayonnaise, prepared mustard, celery ribs, peeled diced, paprika, sweet pickle relish or 1 tbsp dill pickle relish, pickle juice, hot sauce or cayenne pepper, salt & freshly ground black pepper

onions, finely chopped, vegetable oil, ground lamb, salt and pepper, cinnamon, tomatoes, large, peeled and chopped, sugar, chili pepper flakes, flat leaf parsley, chopped, butter, flour, hot milk, salt and pepper, grated nutmeg, eggs, grated cheddar cheese, eggplants, left unpeeled , cut crosswise in 1/3 inch slices (about 1.5 lb total), potatoes, peeled, blanched and sliced in 1/4 inch slices, vegetable oil

onions, peeled and left whole, cheddar cheese, grated (more if you wish), black pepper, freshly ground, salt , to taste (optional), butter, whipping cream

left over baked potatoes, chopped up skins and all, onion chopped, a green pepper chopped (if you have 1), garlic minced, olive oil, eggs, cheese, breakfast meat , ham sausage or bacon (chopped)

left over pulled bbq pork, white onion, diced, diced chilies (small can), panela cheese (similar to cojita cheese), red enchilada sauce, colby-monterey jack cheese, olive oil, corn tortillas

left over mashed potatoes, self-rising flour, egg, buttermilk, salt and pepper to taste, onion, finely diced, butter or margarine

left over ham, diced,approximately, frozen corn, partially cooked cubed potatoes, onion, chopped, low-fat milk, salt and pepper, butter

left over cooked chicken, green chilies, onion, vegetable oil, fresh ginger, skinned, garlic cloves, water (for ginger or garlic paste), turmeric, cumin, coriander, coconut milk (if you prefer more sauce use 2), black mustard seeds, salt

left over mashed potatoes, butter or 2 tbsp margarine, onion, diced, bacon, diced,cooked and drained well (freeze bacon for easier cutting), red pepper, diced, sharp cheddar cheese, grated, chives, minced, sour cream, whipping cream or 2 -3 cups half-and-half or 2 -3 cups milk, kosher salt, fresh ground pepper