176 leek fry Recipes

leeks, potatoes, eggs, grated romano cheese , bread crumbs if serving meat 1/2 cup maybe, salt and pepper, oil (for frying )

leeks, ground lamb, eggs, matzo meal, salt to taste, white pepper, garlic, crushed, oil for frying

leek, cleaned weight (500g), oil (for frying ), apples , sweet eating, feta cheese (60g), garlic, finely chopped, salt, black pepper, coarsely ground, nutmeg, ground, cumin seed, fennel seed, tabasco sauce or hot pepper sauce or chopped hot pepper, flour (30g), milk (500ml)

leeks (white portion only), chopped, onion, chopped, olive oil, cooked rice, salt, egg, lightly beaten, bacon strips, cooked and crumbled, pepper to taste

vegetable oil (for deep frying), leeks (all of the white part and 1-inch of the green, cleaned and julienned), cornstarch, all-purpose flour, fine sea salt

potatoes, peeled, leeks, trimmed and rinsed, butter, milk, oil (for frying )

cucumbers, leeks , julienned, olive oil, butter, chopped parsley, salt & freshly ground black pepper

potatoes, peeled and cubed, leeks, white and light green parts, halved, washed and thinly sliced, eggs, lightly beaten, breadcrumbs (from stale bread), salt, fresh ground black pepper, fresh oregano leaves (or 1 tsp dried ), olive oil, for frying (i try to use as little as possible, the greek way is to use a lot)

frying chickens, cut up, water, carrot, sliced, stalk celery, sliced, barley, chicken bouillon, salt, pepper, bay leaf, leeks, with tops (sliced and cleaned very well )

leek , carefully cleaned and sliced, carrots, peeled, sliced and thinly sliced into circles, bacon, fried , crumpled and set aside, bacon drippings , reserved, fresh rosemary, chardonnay wine, heavy whipping cream, salt & freshly ground black pepper

vegetable oil, leek, cornstarch, all-purpose flour, fine sea salt

leeks , julienned, buttermilk, flour, cornmeal, salt, pepper, old bay seasoning

chopped leeks (white and pale green parts only; about 10 medium), more) panko (japanese breadcrumbs), eggs, beaten to blend, fresh lemon juice plus lemon wedges for garnish, baking powder, salt, freshly ground black pepper, chopped walnuts, vegetable oil (for frying )

sliced leeks, onion, chopped, garlic cloves, chopped, pasta or 250 g rice, of your choice, cheese sauce, ham or 4 slices bacon, chopped, butter or oil, to stir fry

pearl rice, dehydrated bell peppers, chili flakes (optional), leeks, water or 4 1/2 cups vegetable stock, olive oil

sweet style harbin sausages (or other sweet chinese sausage), cooked long-grain rice (cooked 24 hours in advance of use), leeks or 3 green onions, eggs, sugar, cooking oil, salt

lentils (preferably french green ), thick-cut bacon , cut crosswise into 1/4-inch-thick strips, leeks (white and pale green parts only), finely chopped, celery ribs, finely chopped, carrot, finely chopped, red-wine vinegar , or to taste, chopped fresh tarragon, olive oil, eggs, baby spinach

chicken stock, oyster sauce, plum sauce, mirin, orange juice, chili-garlic sauce, kaffir lime leaves, apple cider vinegar, sugar, sesame oil, pork tenderloin, pistachio nut, finely chopped, unsalted butter , pieces, peanut oil, for frying, leeks , about 5 small