5122 lee bros country throwdown Recipes
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all-purpose flour, whole wheat flour, baking powder and8 Moreall-purpose flour, whole wheat flour, baking powder, baking soda, salt, fresh ground pepper, unsalted butter, cold, buttermilk, dijon mustard, butter, room temperature, country ham (about 1 lb.) or 24 slices baked ham (about 1 lb.)15 min, 11 ingredients
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corn flake crumbs, oregano leaves, thyme leaves and7 Morecorn flake crumbs, oregano leaves, thyme leaves, whole chicken breasts, skinned , cut into 1-inch pieces, butter or 1/2 cup margarine, melted, salt , to taste, black pepper , to taste, sour cream, country-style dijon mustard, milk40 min, 10 ingredients
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chicken, butter, salt and pepper, garlic clove, minced and11 Morechicken, butter, salt and pepper, garlic clove, minced, bay leaf, marjoram, thyme, dry white wine, white onions, baby carrots, frozen artichoke hearts, drained, grey poupon country dijon mustard, flour, water, chicken broth45 min, 15 ingredients
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Peteys Country Syle Ribscountry-style pork ribs, cream of mushroom soup, water and7 Morecountry-style pork ribs, cream of mushroom soup, water, soy sauce, honey, instant bouillon granules or 2 bouillon cubes, garlic, bay leaves, salt, pepper5 hour 15 min, 10 ingredients
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Oven BarBQue Country Pork (not)Ribscountry pork strips (what they called them), brown sugar and5 Morecountry pork strips (what they called them), brown sugar, roasted garlic, just the pulp, apple juice concentrate (unmixed frozen), dried chipotle powder, black pepper, kosher salt41 min, 7 ingredients
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Sweet Vermouth Country Style Ribscountry-style pork ribs, italian sweet vermouth, salt and1 Morecountry-style pork ribs, italian sweet vermouth, salt, pepper8 hour 5 min, 4 ingredients
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Easy Crock Pot Country Ribscountry-style pork ribs, water and1 Morecountry-style pork ribs, water, barbecue sauce (i use famous dave s rich & sassy or ken davis original)13 min, 3 ingredients
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Country Dijon Shrimp Sautebutter or 2 tbsp margarine, garlic clove, crushed and6 Morebutter or 2 tbsp margarine, garlic clove, crushed, shrimp, fresh, peeled and split lengthwise, lemon juice, tarragon, dijon mustard , grey poupon country, fresh parsley, minced, cooked rice15 min, 8 ingredients
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German Sauerkraut and Country Ribscountry-style pork ribs or 3 lbs spareribs and5 Morecountry-style pork ribs or 3 lbs spareribs, bulk sauerkraut, caraway seed, celery seed, barley, pepper2 hour 15 min, 6 ingredients
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Country Dijon Beef Burgundystew meat, cut in 1 1/2-inch cubes, flour, salt, pepper and11 Morestew meat, cut in 1 1/2-inch cubes, flour, salt, pepper, butter or 2 tbsp margarine, onions, chopped, garlic cloves, crushed, red wine, beef broth, water, thyme, basil, baby onions, peeled, fresh mushrooms, sliced, dijon mustard , country style22 min, 15 ingredients
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Country Style Ribs and Potato Wedgesoil, onion, minced, roasted garlic clove, minced and11 Moreoil, onion, minced, roasted garlic clove, minced, spicy brown mustard, light beer, brown sugar, apple cider vinegar, kosher salt, smoked paprika, brown sugar, fresh ground black pepper , to taste, russet potatoes, cut into wedges, oil, country-style pork ribs40 min, 14 ingredients
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