220 lea kai Recipes

hong kong kai lan, canned mini abalone (optional), big shitake mushroom, vegetable oil, bibs garlic, sliced, oysters sauce, dark black sauce, light soya sauce (optional), sugar, ground white pepper, corn starch, water, salt, water to boil kai lan

ground beef, onion, finely chopped, egg, bread crumbs, bacon bits, garlic salt to taste, hamburger buns, split and toasted

lea & perrins worcestershire sauce, chutney (mild or hot ), onion, chopped

real butter, onion, garlic clove, salt, pepper, basil, flour, chicken broth, bacon bits, red potatoes, cubed, frozen corn, sour cream, cheddar cheese

paprika, garlic powder, ground black pepper, sea salt, cayenne pepper, extra-virgin olive oil, sliced fresh mushrooms, shallots, chopped, unsalted margarine, worcestershire sauce (such as lea & perrins), divided, beef brisket, red wine, water, garlic, chopped, beef broth (such as progresso), worcestershire sauce (such as lea & perrins), unsalted margarine, thinly sliced

potatoes (peeled and cut into 1 inch cubes ), onion (peeled and sliced or chopped ), carrots (peeled and sliced into rings), beef stock, corned beef (cut into cubes), brown sauce or 1 tsp h.p or 1 tsp lea & perrins worcestershire sauce, self raising flour, cold butter, shredded suet, salt and pepper

olive oil, cider vinegar, honey, water, lemon juice (used 1/2 lemon), chicken marinade (lea & perrins marinade for chicken), garlic cloves (minced ), soy sauce, cumin, celery seed, cayenne pepper, paprika, cilantro (chopped )

fresh ground chuck, cold water (adds juiciness), plain breadcrumbs, cornstarch, baking powder, beef bouillon powder, minced onion flakes, dried parsley flakes, worcestershire sauce (lea & perrins), fresh ground black pepper, soy sauce, ground leaf thyme, unsalted butter, spanish onion , cut into 1/4-inch julienne strips, fresh mushrooms, cut to 1/8-inch slices, mashed garlic clove (use garlic press), all-purpose flour, swanson beef broth, worcestershire sauce (lea & perrins), kitchen bouquet (important ingredient), fresh ground black pepper, ground paprika, ground ginger, ground leaf thyme, water (2 tbsps with 2 tbsps cognac okay), cornstarch

mayonnaise, horseradish, cider vinegar, hot mustard, buttermilk, green onion, very finely chopped, flat leaf parsley, chopped dill, lemon juice, fresh basil leaves, hp steak sauce or 1 dash lea & perrins steak sauce, white pepper, salt, tabasco sauce, caper , optional, lump crabmeat or 1 lb backfin crab meat, picked over

vegetable oil, white onion, chopped, chopped fresh basil (thai basil preferred), garlic, green onions, chopped, thai red chili peppers, seeded and cut into strips,amount to taste, freshly grated ginger, ground chicken (or turkey), fish sauce (or salt to taste), dark brown sugar

beef brisket , trimmed of fat, worcestershire sauce, baby carrots, onions, peeled and thinly sliced, bay leaves, salt and pepper

lea & perrins worcestershire sauce, pineapple juice, honey, chicken wings

olive oil, apple cider vinegar, chopped onion, to your taste, garlic powder, chili powder, salt

lea & perrins worcestershire sauce, heinz ketchup, brown sugar, tomato paste, onion, chopped, yellow mustard, white vinegar, boneless pork shoulder, trimmed and cut into 4 pieces

cooked seasoned hamburger, dried great northern beans, dried navy beans, water, raw carrot, sliced, potatoes, cubed, onions, diced, garlic cloves or 4 tbsp powder, oregano, parsley, basil, bay leaf, paprika, sea salt, sea salt, black pepper

worcestershire sauce, ground beef, eggs, plain breadcrumbs, onion, finely chopped, ketchup

lea & perrins steak sauce, lemon juice, onion large peeled and thinly sliced, garlic cloves peeled and finely sliced, flank, round or shoulder steak, salt to taste, pepper to taste