73412 layered crab salad with thousand island dressing Recipes

frozen yeast bread loaf (like rhodes brand), sliced pastrami, russian or thousand island dressing, bavarian style souerkraut, drained, sliced swiss or muenster cheese, or use shredded cheese.

corned beef, sauerkraut, well drained, dill relish, thousand island dressing (this can be replaced with sour cream, if preferred), white cheese (muenster, havarti, mozzarella or the traditional swiss works best), freshly shredded, party rye or pumpernickel bread

refrigerator crescent rolls, sauerkraut, shredded swiss cheese, shredded deli corned beef, thousand island dressing

mayonnaise, sweet pickle relish, ketchup, prepared horseradish, prepared mustard, liquid smoke

marble rye bread, spicy brown mustard, imported swiss cheese, sauerkraut, prepared horseradish, thousand island dressing, yellow banana pepper rings, lean corned beef, sliced thin

flat shepherd s bread , not whole wheat (from 14-oz package), thousand island dressing, crumbled cooked bacon (4 slices, cooked and crumbled ), sliced deli turkey, sliced muenster, shredded lettuce

cream cheese softened, shredded swiss cheese ( 6 oz), thousand island dressing, deli -sliced corned beef, chopped, drained sauerkraut, cocktail rye bread slices, veggies or pretzels to dip

sauerkraut, well drained, onion, chopped, caraway seeds, mayo, thousand island dressing, shredded corned beef, shredded swiss cheese, cocktail rye bread for serving

all purpose flour, divided, quick rise yeast, sugar, salt, butter, softened, warm water, thousand island dressing, sliced corned beef, sliced swiss cheese, sauerkraut, drained, egg white, beaten

mayonnaise, apple cider vinegar, dijon mustard, sugar, coleslaw mix, chopped red onions, thousand island dressing, baguette, sliced pastrami, shredded swiss cheese

portobello mushrooms, thousand island dressing, party rye bread, well-drained chopped sauerkraut, sliced portobellos, sliced swiss cheese , cut in the size of the bread

softened cream cheese, shredded swiss cheese, thousand island dressing, sliced corned beef chopped, drained sauerkraut, cocktail rye bread slices, or crackers

sauerkraut, rinsed and drainded, cream cheese, cubed, swiss cheese, shredded, deli corned beef chopped, thousand island dressing, pary rye bread or crackers

biscuit pockets, separate biscuits from 1 can (17 1/3 oz.) refrigerated southern style biscuits. press each to flatten into a 4 inch round. place 4 rounds on a cookie sheet. top with about 1/2 cup filling(suggestions follow). brush edges with water, then top each with another round. press edges with tines of a fork to seal. bake in a 375 degree oven 12-18 minutes, until golden brown., diced corned beef , 1/2 cup shredded swiss cheese, 1/2 cup sauerkraut and thousand island dressing., shredded cooked pork or beef mixed with your favorite bbq sauce, to moisten., diced smoked sausage , 1 cup part skim ricotta cheese, 1/4 cup sliced scallions, 1/2 tsp dried thyme and 1/8 tsp crushed red pepper.

toasted cocktail rye, thousand island dressing, good quality sauerkraut , rinse and drain, sliced corn beef, swiss cheese slices 1/4 d

cream cheese, softened, thousand island dressing, sliced deli corned beef, chopped (about 1 cup), well-drained sauerkraut, swiss cheese (i used shredded, but you could also use chopped swiss slices), crackers , toasted bread for serving

plain hamburger bun, ground beef, salt, kraft thousand island dressing, tomato slice (or 2 small slices), lettuce leaf, american cheese (singles), real american cheese, whole onion slice (sliced thin)

rye bread, sauerkraut, well drained, sliced corned beef, thousand island dressing, sliced swiss cheese, caraway seed, more if you prefer, butter