Reuben Stackers Recipe

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Reuben Stackers
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Ingredients:

Directions:

  1. Heat oven to 350. In large bowl,whisk together mayonnaise,vinegar,mustard and sugar until blended. Season with 1/2 tsp salt,if desired.. add coleslaw mix and red onions;toss gently to coat.
  2. Divide dressing evenly among baguette slices(about 2 Tbs.ea.);place on baking sheet. Divide coleslaw mixture and pastrami evenly among baguette slices. Sprinkle evenly wit Swiss cheese. Bake 5 mins.,or until cheese is melted. Garnish with red pepper curls,if desired
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 237.33 Kcal (994 kJ)
Calories from fat 149.7 Kcal
% Daily Value*
Total Fat 16.63g 26%
Cholesterol 48.66mg 16%
Sodium 413.2mg 17%
Potassium 161.8mg 3%
Total Carbs 9.04g 3%
Sugars 2.34g 9%
Dietary Fiber 0.77g 3%
Protein 12.69g 25%
Vitamin C 10.7mg 18%
Iron 1.1mg 6%
Calcium 278.3mg 28%
Amount Per 100 g
Calories 240.56 Kcal (1007 kJ)
Calories from fat 151.73 Kcal
% Daily Value*
Total Fat 16.86g 26%
Cholesterol 49.32mg 16%
Sodium 418.82mg 17%
Potassium 164mg 3%
Total Carbs 9.16g 3%
Sugars 2.37g 9%
Dietary Fiber 0.78g 3%
Protein 12.86g 25%
Vitamin C 10.8mg 18%
Iron 1.1mg 6%
Calcium 282mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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