180149 lavender dressing marinade salads chicken fish Recipes

chicken breasts, caesar salad dressing (enough to coat chicken), parmesan cheese (enough to coat), breadcrumbs (enough to coat)

tri-colored pasta, cooked and drained, rotisserie-cooked chicken, shredded, caesar salad dressing, creamy style, chicken broth, green onion, finely sliced, red bell pepper, diced, italian cheese blend, shredded, crouton (i use my parmesan garlic s!), parmesan cheese, shredded

dijon mustard, italian salad dressing, boneless skinless chicken breast halves, garlic salt, shaped pasta, cream of chicken soup, french fried onion rings, broccoli florets, cooked and chopped

cream cheese, softened, pepper sauce (such as frank s red hotu00ae), ranch-style salad dressing, diced cooked chicken, shredded cheddar cheese

cheese tortellini, reduced-fat sour cream, light mayonnaise, dry ranch dressing mix, cooked chicken, roasted red peppers, drained and sliced, scallions, thinly sliced, chopped fresh basil

italian salad dressing, boneless skinless chicken breasts (1/4 inch slices), uncooked fettuccine, butter, cubed, all-purpose flour, garlic powder, half-and-half cream, parmesan cheese

skinless chicken breasts, margarita mix, enough to cover chicken, lime juice

cream cheese, softened, pepper sauce, such as franks red hot, ranch salad dressing, diced cooked chicken, shredded cheddar cheese

chicken breasts, plain yogurt, paprika, ground cinnamon or 1 tbsp ground cumin, cayenne pepper (to taste), garlic cloves, minced, lemon , juice of, olive oil, fresh ground black pepper, grated onion

chicken breasts, garlic cloves, crushed, lemon juice, extra virgin olive oil, sumac, salt, storage size ziploc bag

chicken breast fillets (skin optional), soy sauce, fresh lemon juice, grated fresh ginger, chopped fresh coriander, scallions or 1 large green onion, sliced diagonally

chicken breasts, crushed garlic cloves, lemon juice, white vinegar, oil, basil, salt and pepper

salad dressing, lime juice, chicken breasts, cooked, skin removed, chopped, red bell pepper, seeded and finely chopped, red onion, finely chopped, celery rib, finely chopped, pickled jalapeno pepper, diced, salt and pepper

salad, broccoli slaw, green onions, sliced, chicken flavored ramen noodles, sunflower seeds, dressing, oil, sugar, chicken flavor pack from ramen noodles, red or white wine vinegar

diced meat (chicken, fish, turkey or veal), sliced celery (or cucumber), chopped olives (or hard cooked eggs), mayonnaise

skinless boneless chicken breasts, italian (herb ) salad dressing, seasoned salad croutons

sauerkraut, drained well, russian salad dressing, boneless skinless chicken breast halves, prepared mustard (i sometimes use horseradish mustard), shredded swiss cheese, grated sweet onion, diced celery, white button mushrooms, sliced, fresh parsley (to garnish ), sour cream (to garnish )

vegetable oil, low sodium soy sauce, honey (can use more ) or 1/3 cup light corn syrup (can use more), lemon juice, garlic cloves (sliced into thirds , or use 1/2 tsp garlic powder or to taste), black pepper, cayenne pepper (optional) or 1 pinch , to taste (optional), boneless skinless chicken breasts (cut into 1-inch cubes )