Broccoli Slaw Salad Recipe

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Broccoli Slaw Salad
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Ingredients:

Directions:

  1. Mix broccoli slaw, green onions, and noodles together, set aside. Mix dressing ingredients together to dissolve sugar.
  2. Toss together 2 hours before serving and refrigerate.
  3. Add sunflower seeds just before serving.
  4. Season to taste
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 160.25 Kcal (671 kJ)
Calories from fat 87.48 Kcal
% Daily Value*
Total Fat 9.72g 15%
Sodium 91.97mg 4%
Potassium 28.08mg 1%
Total Carbs 14.04g 5%
Sugars 6.47g 26%
Dietary Fiber 2.92g 12%
Protein 5.45g 11%
Vitamin C 56.3mg 94%
Vitamin A 0.6mg 19%
Iron 1.4mg 8%
Calcium 41.8mg 4%
Amount Per 100 g
Calories 165.61 Kcal (693 kJ)
Calories from fat 90.4 Kcal
% Daily Value*
Total Fat 10.04g 15%
Sodium 95.04mg 4%
Potassium 29.02mg 1%
Total Carbs 14.51g 5%
Sugars 6.69g 26%
Dietary Fiber 3.02g 12%
Protein 5.64g 11%
Vitamin C 58.2mg 94%
Vitamin A 0.6mg 19%
Iron 1.4mg 8%
Calcium 43.2mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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